{"title":"Disease Resistant Seeds","description":"\n\u003cp\u003eSome gardens have to fight harder. High humidity brings powdery mildew. Summer heat arrives with squash vine borers. These varieties were chosen because they push back.\u003c\/p\u003e\n\n\u003cp\u003eEvery seed in this collection comes from species and cultivars with documented natural resistance — \u003cem\u003eCucurbita moschata\u003c\/em\u003e genetics that resist vine borer penetration, varieties with mildew tolerance bred over generations, and thick-stemmed climbers that survive what pepo squash cannot. Grown and tested in Zone 6b Newton, Kansas.\u003c\/p\u003e\n\n\u003cp\u003eNo sprays required. No special treatments. Just genetics that work.\u003c\/p\u003e\n","products":[{"product_id":"long-island-cheese-pumpkin-seeds-heirloom-cucurbita-moschata","title":"Long Island Cheese Pumpkin Seeds — Classic Heirloom Pie Pumpkin","description":"\u003cp class=\"product-tagline\" style=\"font-size:1.05rem;font-weight:500;margin-bottom:16px;color:#1c0f06;\"\u003eLong Island Cheese Pumpkin Seeds — a pre-Civil War American heirloom (\u003cem\u003eCucurbita moschata\u003c\/em\u003e) shaped like a wheel of cheese. The classic pie pumpkin, vine borer resistant, with smooth, sweet flesh. Grown and shipped from Kansas.\u003c\/p\u003e\u003cdiv class=\"product-story\"\u003e\u003cp\u003eNamed for its wheel-of-cheese shape, this pre-Civil War heirloom was once the most popular pie pumpkin on the East Coast. Smooth, sweet flesh with fine grain that bakes beautifully.\u003c\/p\u003e\u003c\/div\u003e\u003cdiv class=\"growing-details\" style=\"margin-top:24px;\"\u003e\n\u003ch4 style=\"font-family:var(--heading-font,'Playfair Display',serif);font-size:1.1rem;color:var(--soil,#1c0f06);margin-bottom:16px;border-bottom:2px solid var(--warm-beige,#f5f0e8);padding-bottom:8px;\"\u003eGrowing Guide\u003c\/h4\u003e\n\u003cdiv style=\"display:grid;grid-template-columns:1fr 1fr;gap:10px 24px;font-size:0.92rem;line-height:1.6;\"\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eBotanic Name\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003eCucurbita moschata\u003c\/em\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eLife Cycle\u003c\/strong\u003e\u003cbr\u003eAnnual\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eMaturity\u003c\/strong\u003e\u003cbr\u003e105 days\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eSun\u003c\/strong\u003e\u003cbr\u003eFull sun\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003ePlant Spacing\u003c\/strong\u003e\u003cbr\u003e36-48″ apart\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eSowing Depth\u003c\/strong\u003e\u003cbr\u003e1″\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eVine Habit\u003c\/strong\u003e\u003cbr\u003eVine\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eFruit Weight\u003c\/strong\u003e\u003cbr\u003e6-15 lbs\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eFruit Color\u003c\/strong\u003e\u003cbr\u003eBuff\/tan\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eBest For\u003c\/strong\u003e\u003cbr\u003ePie, eating\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eFrost Hardy\u003c\/strong\u003e\u003cbr\u003eNo\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eStart Indoors\u003c\/strong\u003e\u003cbr\u003eYes, 3 weeks\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eContainer Friendly\u003c\/strong\u003e\u003cbr\u003eNo\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eDisease \u0026amp; Pest Resistance\u003c\/strong\u003e\u003cbr\u003eVine borer resistant\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp style=\"margin-top:14px;font-size:0.88rem;opacity:0.75;\"\u003e\u003cstrong\u003eAlso known as:\u003c\/strong\u003e Cheese pumpkin\u003c\/p\u003e\n\u003c\/div\u003e\u003cdiv class=\"product-sku\" style=\"margin-top:20px;padding:12px 16px;background:var(--warm-beige,#f5f0e8);border-radius:8px;font-size:0.85rem;font-family:var(--body-font,'DM Sans',sans-serif);\"\u003e\n\u003cstrong\u003eSKU:\u003c\/strong\u003e APP-SEED-MOS-LIC-10\u003c\/div\u003e\u003ch4\u003eHistory \u0026amp; Origin\u003c\/h4\u003e\u003cp\u003eOne of the oldest American pumpkin varieties, Long Island Cheese dates to pre-colonial times and was a staple crop for Indigenous peoples and early European settlers alike. Named for its resemblance to a wheel of cheese, this flat, buff-colored pumpkin appears in American seed catalogs dating back to the 1800s. Its revival among heirloom growers has restored a variety that was nearly lost to commercial agriculture.\u003c\/p\u003e\u003ch4\u003eIn the Kitchen\u003c\/h4\u003e\u003cp\u003eMany pie enthusiasts consider Long Island Cheese the finest pie pumpkin in existence. The sweet, creamy flesh needs minimal sugar and produces an incredibly smooth custard. Also outstanding in soups, ravioli, and gnocchi. Roast wedges with brown butter and sage for a Colonial-era side dish.\u003c\/p\u003e\u003ch4\u003eRelated Reading\u003c\/h4\u003e\u003cp\u003e\u003ca href=\"\/blogs\/growing-guides\/long-island-cheese-pumpkin-growing-the-best-heirloom-pie-pumpkin-in-kansas\"\u003eLong Island Cheese Growing Guide\u003c\/a\u003e · \u003ca href=\"\/blogs\/growing-guides\/saving-heirloom-pumpkin-seeds-how-to-harvest-dry-and-store-seeds-for-next-year\"\u003eSaving Squash Seeds\u003c\/a\u003e\u003c\/p\u003e","brand":"Autumn Prairie Pumpkins","offers":[{"title":"10 seeds","offer_id":46405336694973,"sku":"APP-SEED-MOS-LIC-10","price":4.49,"currency_code":"USD","in_stock":true},{"title":"20 seeds","offer_id":46405336727741,"sku":"APP-SEED-MOS-LIC-20","price":7.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0749\/0335\/5581\/files\/Long_Island_Cheese_01.jpeg?v=1770696470"},{"product_id":"seminole-pumpkin-seeds-10-seeds","title":"Seminole Pumpkin Seeds — Vine Borer Resistant Florida Heirloom","description":"\u003cp class=\"product-tagline\" style=\"font-size:1.05rem;font-weight:500;margin-bottom:16px;color:#1c0f06;\"\u003eSeminole pumpkin seeds — the vine borer resistant heirloom that has survived centuries in the Florida Everglades. A \u003cem\u003eCucurbita moschata\u003c\/em\u003e variety prized by Native American growers for its incredible heat tolerance, natural pest resistance, and rich butterscotch-sweet flavor. Grown and shipped from our Kansas homestead.\u003c\/p\u003e\n\n\u003cdiv class=\"product-story\"\u003e\n\u003ch4 style=\"font-family:var(--heading-font,Playfair Display,serif);font-size:1.15rem;color:#1c0f06;margin-bottom:12px;border-bottom:2px solid #f5f0e8;padding-bottom:8px;\"\u003eWhy Gardeners Choose Seminole Pumpkin Seeds\u003c\/h4\u003e\n\u003cp\u003eIf you have ever lost a squash crop to vine borers, the Seminole pumpkin is the answer you have been looking for. Unlike most pumpkin varieties that collapse when squash vine borers strike, Seminole pumpkins have a remarkable natural defense: when a vine borer damages one section, the plant sends out new adventitious roots from other vine nodes, rerouting nutrients around the injury and continuing to grow. This is not just resistance — it is a true survival mechanism developed over centuries of natural selection in the hot, humid conditions of the American Southeast.\u003c\/p\u003e\n\u003cp\u003eSeminole pumpkin seeds produce vigorous, sprawling vines that can reach 25 feet or more. Each plant typically yields 5 to 12 pumpkins weighing 3 to 10 pounds each, with tan to salmon-colored skin and deep orange flesh. The plants thrive in conditions that would destroy most cucurbits — high heat, intense humidity, and heavy pest pressure — making them an ideal choice for gardeners in USDA Zones 5 through 11.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"growing-details\" style=\"margin-top:24px;\"\u003e\n\u003ch4 style=\"font-family:var(--heading-font,Playfair Display,serif);font-size:1.15rem;color:#1c0f06;margin-bottom:16px;border-bottom:2px solid #f5f0e8;padding-bottom:8px;\"\u003eGrowing Guide — Seminole Pumpkin Seeds\u003c\/h4\u003e\n\u003cdiv style=\"display:grid;grid-template-columns:1fr 1fr;gap:10px 24px;font-size:0.92rem;line-height:1.6;\"\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eBotanic Name\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003eCucurbita moschata\u003c\/em\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eLife Cycle\u003c\/strong\u003e\u003cbr\u003eAnnual\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eDays to Maturity\u003c\/strong\u003e\u003cbr\u003e90–120 days\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eSun\u003c\/strong\u003e\u003cbr\u003eFull sun (8+ hours)\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003ePlant Spacing\u003c\/strong\u003e\u003cbr\u003e36–48 inches apart\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eSowing Depth\u003c\/strong\u003e\u003cbr\u003e1 inch\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eVine Habit\u003c\/strong\u003e\u003cbr\u003eVigorous vine (25+ feet)\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eFruit Weight\u003c\/strong\u003e\u003cbr\u003e3–10 lbs\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eFruit Color\u003c\/strong\u003e\u003cbr\u003eSalmon-tan skin, deep orange flesh\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eBest For\u003c\/strong\u003e\u003cbr\u003ePies, roasting, soups, long-term storage\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eFrost Hardy\u003c\/strong\u003e\u003cbr\u003eNo — plant after last frost\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eStart Indoors\u003c\/strong\u003e\u003cbr\u003eYes, 2–3 weeks before transplanting\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eContainer Friendly\u003c\/strong\u003e\u003cbr\u003eNo — needs room to run\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eTrellis Friendly\u003c\/strong\u003e\u003cbr\u003eYes — historically grown up trees\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eDisease \u0026amp; Pest Resistance\u003c\/strong\u003e\u003cbr\u003eVine borer resistant, downy mildew resistant, powdery mildew tolerant, heat and humidity tolerant\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eUSDA Zones\u003c\/strong\u003e\u003cbr\u003e5–11 (adaptable)\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp style=\"margin-top:14px;font-size:0.88rem;opacity:0.75;\"\u003e\u003cstrong\u003eAlso known as:\u003c\/strong\u003e Seminole squash, Florida pumpkin, tropical pumpkin, Chassahowitza pumpkin\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003cdiv style=\"margin-top:24px;\"\u003e\n\u003ch4 style=\"font-family:var(--heading-font,Playfair Display,serif);font-size:1.15rem;color:#1c0f06;margin-bottom:12px;border-bottom:2px solid #f5f0e8;padding-bottom:8px;\"\u003eHow to Plant Seminole Pumpkin Seeds\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eDirect sowing:\u003c\/strong\u003e Plant Seminole pumpkin seeds 1 inch deep in warm soil after the last frost date when soil temperatures reach at least 65°F. Space seeds 36 to 48 inches apart in rows 6 to 8 feet apart. Plant 2 to 3 seeds per hole and thin to the strongest seedling.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStarting indoors:\u003c\/strong\u003e Start seeds in peat pots or soil blocks 2 to 3 weeks before your transplant date. Seminole pumpkins do not like root disturbance, so use biodegradable pots that go directly into the ground. Harden off seedlings for 5 to 7 days before transplanting.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTrellis growing:\u003c\/strong\u003e The Seminole pumpkin is one of the few squash varieties that was traditionally grown vertically. The Seminole people trained vines up trees in the wild hammocks of the Everglades — you can replicate this on a strong trellis, arbor, or fence. The fruits will develop a flattened shape when hanging and their tough stems hold them securely.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKansas and Zone 6b tip:\u003c\/strong\u003e We grow these on our Kansas homestead. Start seeds indoors in mid-April, transplant after May 15. The vines explode with growth once summer heat arrives. Even in our shorter season, we harvest heavily before first frost in mid-October.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003cdiv style=\"margin-top:24px;\"\u003e\n\u003ch4 style=\"font-family:var(--heading-font,Playfair Display,serif);font-size:1.15rem;color:#1c0f06;margin-bottom:12px;border-bottom:2px solid #f5f0e8;padding-bottom:8px;\"\u003eVine Borer Resistance — How It Works\u003c\/h4\u003e\n\u003cp\u003eThe squash vine borer (\u003cem\u003eMelittia cucurbitae\u003c\/em\u003e) is the number one killer of pumpkin and squash plants across the eastern United States. Most \u003cem\u003eCucurbita pepo\u003c\/em\u003e varieties — including jack-o-lantern pumpkins, zucchini, and acorn squash — are devastated when the borer larvae tunnel into their stems.\u003c\/p\u003e\n\u003cp\u003eSeminole pumpkin seeds produce \u003cem\u003eCucurbita moschata\u003c\/em\u003e plants with a fundamentally different defense. The vines have harder, denser stems that borers find more difficult to penetrate. When borers do manage to enter, the plant responds by generating new root nodes along its extensive vine network. It literally grows around the damage. This is why the Seminole pumpkin is considered one of the most vine borer resistant varieties available to home gardeners.\u003c\/p\u003e\n\u003cp\u003eImportant note: Seminole pumpkins are vine borer \u003cstrong\u003eresistant\u003c\/strong\u003e, not vine borer resistant. In areas with extreme borer pressure, we still recommend monitoring plants and using row covers during the adult moth flight period (typically June through August in most regions). See our \u003ca href=\"\/blogs\/growing-guides\/squash-vine-borer-how-to-identify-prevent-manage-the-1-pumpkin-pest\"\u003ecomplete vine borer prevention guide\u003c\/a\u003e for detailed strategies.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003cdiv style=\"margin-top:24px;\"\u003e\n\u003ch4 style=\"font-family:var(--heading-font,Playfair Display,serif);font-size:1.15rem;color:#1c0f06;margin-bottom:12px;border-bottom:2px solid #f5f0e8;padding-bottom:8px;\"\u003eHistory \u0026amp; Origin\u003c\/h4\u003e\n\u003cp\u003eThe Seminole pumpkin is one of the most historically significant food crops in North America. For centuries, the Seminole, Miccosukee, Creek, and Calusa peoples of Florida cultivated this variety in the wild cypress hammocks and river floodplains of the Everglades. The plants climbed trees and hung their fruits from branches — a scene that gave the variety one of its oldest names: \u003cem\u003eChassahowitza\u003c\/em\u003e, believed to translate to \"pumpkin hanging place\" in the Seminole language.\u003c\/p\u003e\n\u003cp\u003eAfter European contact disrupted traditional Indigenous agriculture across much of North America, the Seminole pumpkin survived in the remote swamps of southern Florida. Seed savers and heirloom gardeners rediscovered the variety in the late 20th century, recognizing it as one of the most resilient food plants in the American gardening tradition. Today, Seminole pumpkin seeds are prized by gardeners from Florida to Kansas and beyond for their unmatched heat tolerance and natural pest resistance.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003cdiv style=\"margin-top:24px;\"\u003e\n\u003ch4 style=\"font-family:var(--heading-font,Playfair Display,serif);font-size:1.15rem;color:#1c0f06;margin-bottom:12px;border-bottom:2px solid #f5f0e8;padding-bottom:8px;\"\u003eIn the Kitchen\u003c\/h4\u003e\n\u003cp\u003eSeminole pumpkin flesh is deep orange, smooth, and naturally sweet with a butterscotch flavor that rivals the best butternut squash. The texture is dense and not stringy, making it one of the best pie pumpkins you can grow.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRoasting:\u003c\/strong\u003e Cut in half, scoop seeds, roast cut-side down at 375°F for 45 to 60 minutes. The flesh scoops out easily and purees smooth.\u003cbr\u003e\n\u003cstrong\u003ePies and baking:\u003c\/strong\u003e Seminole pumpkin makes exceptional pies, custards, muffins, and pumpkin bread. Its natural sweetness means you can reduce sugar by a third in most recipes.\u003cbr\u003e\n\u003cstrong\u003eSoups and savory:\u003c\/strong\u003e Outstanding in curries, soups, and Caribbean-style rice dishes. Try cubing and adding to a coconut curry — the flavor is extraordinary.\u003cbr\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e One of the longest-storing winter squash varieties. Whole fruits stored in a cool, dry place (55–65°F) will keep 6 to 12 months — some growers report storage up to 18 months.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003cdiv style=\"margin-top:24px;\"\u003e\n\u003ch4 style=\"font-family:var(--heading-font,Playfair Display,serif);font-size:1.15rem;color:#1c0f06;margin-bottom:12px;border-bottom:2px solid #f5f0e8;padding-bottom:8px;\"\u003eSeminole Pumpkin Seeds — Seed Saving\u003c\/h4\u003e\n\u003cp\u003eThe Seminole pumpkin is an open-pollinated heirloom, which means you can save seeds from your harvest and grow true-to-type plants year after year. To maintain varietal purity, isolate from other \u003cem\u003eCucurbita moschata\u003c\/em\u003e varieties (like butternut squash) by 800 feet or hand-pollinate. Allow fruits to fully mature on the vine until the stem is dry and corky. Scoop seeds, rinse clean, and dry at room temperature for 1 to 2 weeks. Properly stored seeds remain viable for 4 to 6 years.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003cdiv style=\"margin-top:24px;\"\u003e\n\u003ch4 style=\"font-family:var(--heading-font,Playfair Display,serif);font-size:1.15rem;color:#1c0f06;margin-bottom:12px;border-bottom:2px solid #f5f0e8;padding-bottom:8px;\"\u003eSeminole vs. Other Vine Borer Resistant Varieties\u003c\/h4\u003e\n\u003cp\u003eAll \u003cem\u003eCucurbita moschata\u003c\/em\u003e varieties offer some vine borer resistance, but the Seminole pumpkin stands out for its combination of flavor, productivity, and adaptability. Here is how it compares:\u003c\/p\u003e\n\u003cdiv style=\"overflow-x:auto;\"\u003e\n\u003ctable style=\"width:100%;border-collapse:collapse;font-size:0.9rem;margin:12px 0;\"\u003e\n\u003cthead\u003e\n\u003ctr style=\"background:#f5f0e8;\"\u003e\n\u003cth style=\"padding:8px 12px;text-align:left;border-bottom:2px solid #d4c5a9;\"\u003eVariety\u003c\/th\u003e\n\u003cth style=\"padding:8px 12px;text-align:left;border-bottom:2px solid #d4c5a9;\"\u003eVine Borer Resistance\u003c\/th\u003e\n\u003cth style=\"padding:8px 12px;text-align:left;border-bottom:2px solid #d4c5a9;\"\u003eDays to Maturity\u003c\/th\u003e\n\u003cth style=\"padding:8px 12px;text-align:left;border-bottom:2px solid #d4c5a9;\"\u003eBest Climate\u003c\/th\u003e\n\u003cth style=\"padding:8px 12px;text-align:left;border-bottom:2px solid #d4c5a9;\"\u003eStorage Life\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding:8px 12px;border-bottom:1px solid #e8e0d0;\"\u003e\u003cstrong\u003eSeminole\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"padding:8px 12px;border-bottom:1px solid #e8e0d0;\"\u003eExcellent\u003c\/td\u003e\n\u003ctd style=\"padding:8px 12px;border-bottom:1px solid #e8e0d0;\"\u003e90–120\u003c\/td\u003e\n\u003ctd style=\"padding:8px 12px;border-bottom:1px solid #e8e0d0;\"\u003eHot \u0026amp; humid\u003c\/td\u003e\n\u003ctd style=\"padding:8px 12px;border-bottom:1px solid #e8e0d0;\"\u003e6–12 months\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding:8px 12px;border-bottom:1px solid #e8e0d0;\"\u003e\u003ca href=\"\/products\/waltham-butternut-squash-seeds-10-seeds\"\u003eWaltham Butternut\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd style=\"padding:8px 12px;border-bottom:1px solid #e8e0d0;\"\u003eGood\u003c\/td\u003e\n\u003ctd style=\"padding:8px 12px;border-bottom:1px solid #e8e0d0;\"\u003e85–100\u003c\/td\u003e\n\u003ctd style=\"padding:8px 12px;border-bottom:1px solid #e8e0d0;\"\u003eTemperate\u003c\/td\u003e\n\u003ctd style=\"padding:8px 12px;border-bottom:1px solid #e8e0d0;\"\u003e3–6 months\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding:8px 12px;border-bottom:1px solid #e8e0d0;\"\u003e\u003ca href=\"\/products\/long-island-cheese-pumpkin-seeds-10-seeds\"\u003eLong Island Cheese\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd style=\"padding:8px 12px;border-bottom:1px solid #e8e0d0;\"\u003eGood\u003c\/td\u003e\n\u003ctd style=\"padding:8px 12px;border-bottom:1px solid #e8e0d0;\"\u003e100–110\u003c\/td\u003e\n\u003ctd style=\"padding:8px 12px;border-bottom:1px solid #e8e0d0;\"\u003eTemperate\u003c\/td\u003e\n\u003ctd style=\"padding:8px 12px;border-bottom:1px solid #e8e0d0;\"\u003e3–5 months\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding:8px 12px;border-bottom:1px solid #e8e0d0;\"\u003e\u003ca href=\"\/products\/thai-kang-kob-pumpkin-seeds-10-seeds\"\u003eThai Kang Kob\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd style=\"padding:8px 12px;border-bottom:1px solid #e8e0d0;\"\u003eExcellent\u003c\/td\u003e\n\u003ctd style=\"padding:8px 12px;border-bottom:1px solid #e8e0d0;\"\u003e90–100\u003c\/td\u003e\n\u003ctd style=\"padding:8px 12px;border-bottom:1px solid #e8e0d0;\"\u003eHot \u0026amp; humid\u003c\/td\u003e\n\u003ctd style=\"padding:8px 12px;border-bottom:1px solid #e8e0d0;\"\u003e4–8 months\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding:8px 12px;border-bottom:1px solid #e8e0d0;\"\u003e\u003ca href=\"\/products\/dickinson-pumpkin-seeds-10-seeds\"\u003eDickinson\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd style=\"padding:8px 12px;border-bottom:1px solid #e8e0d0;\"\u003eModerate\u003c\/td\u003e\n\u003ctd style=\"padding:8px 12px;border-bottom:1px solid #e8e0d0;\"\u003e100–115\u003c\/td\u003e\n\u003ctd style=\"padding:8px 12px;border-bottom:1px solid #e8e0d0;\"\u003eTemperate\u003c\/td\u003e\n\u003ctd style=\"padding:8px 12px;border-bottom:1px solid #e8e0d0;\"\u003e6+ months\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cp\u003eWant to try multiple vine borer resistant varieties? Check out our \u003ca href=\"\/collections\/vine-borer-resistant\"\u003eVine Borer Resistant Collection\u003c\/a\u003e featuring five moschata varieties including the Seminole.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"product-sku\" style=\"margin-top:20px;padding:12px 16px;background:#f5f0e8;border-radius:8px;font-size:0.85rem;\"\u003e\n\u003cstrong\u003eSKU:\u003c\/strong\u003e APP-SEED-MOS-SEM-10  |  \u003cstrong\u003eShips from:\u003c\/strong\u003e Newton, Kansas  |  \u003cstrong\u003eSeed type:\u003c\/strong\u003e Open-pollinated heirloom\n\u003c\/div\u003e\n\n\u003cdiv style=\"margin-top:24px;\"\u003e\n\u003ch4 style=\"font-family:var(--heading-font,Playfair Display,serif);font-size:1.1rem;color:#1c0f06;margin-bottom:12px;border-bottom:2px solid #f5f0e8;padding-bottom:8px;\"\u003eRelated Reading\u003c\/h4\u003e\n\u003cp\u003e\u003ca href=\"\/blogs\/growing-guides\/seminole-pumpkin-seeds-the-complete-growing-guide-for-zone-6b-kansas-gardens\"\u003eComplete Seminole Pumpkin Growing Guide\u003c\/a\u003e · \u003ca href=\"\/blogs\/growing-guides\/seminole-pumpkin-seeds-the-ancient-heirloom-that-actually-survives-kansas-summers\"\u003eSeminole Pumpkins in Kansas\u003c\/a\u003e · \u003ca href=\"\/blogs\/growing-guides\/squash-vine-borer-how-to-identify-prevent-manage-the-1-pumpkin-pest\"\u003eVine Borer Prevention Guide\u003c\/a\u003e · \u003ca href=\"\/blogs\/growing-guides\/saving-heirloom-pumpkin-seeds-how-to-harvest-dry-and-store-seeds-for-next-year\"\u003eHow to Save Squash Seeds\u003c\/a\u003e · \u003ca href=\"\/collections\/vine-borer-resistant\"\u003eAll Vine Borer Resistant Seeds\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003cdiv style=\"margin-top:24px;\"\u003e\n\u003ch4 style=\"font-family:var(--heading-font,Playfair Display,serif);font-size:1.1rem;color:#1c0f06;margin-bottom:12px;border-bottom:2px solid #f5f0e8;padding-bottom:8px;\"\u003eShipping \u0026amp; Satisfaction\u003c\/h4\u003e\n\u003cp\u003eEvery order ships from our homestead in Newton, Kansas within 1 to 3 business days. Seeds are packed in resealable kraft envelopes with variety-specific growing instructions. If your seeds do not germinate, contact us — we will make it right.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003cdiv style=\"background:#fef9ef;border-left:4px solid #c8860a;padding:16px 20px;margin:24px 0;border-radius:0 6px 6px 0;\"\u003e\n\u003cp style=\"margin:0 0 8px 0;font-weight:700;font-size:1.05em;\"\u003e🌱 Grow Your Whole Garden — Save More\u003c\/p\u003e\n\u003cp style=\"margin:0 0 10px 0;\"\u003eLove Seminole? Our \u003cstrong\u003e\u003ca href=\"\/products\/vine-borer-resistant-seed-collection-5-varieties\"\u003eVine Borer Resistant Seed Collection\u003c\/a\u003e\u003c\/strong\u003e includes Seminole plus 4 more proven moschata varieties — all naturally resistant to squash vine borers. Five varieties for $22.99.\u003c\/p\u003e\n\u003cp style=\"margin:0;\"\u003e\u003ca href=\"\/products\/vine-borer-resistant-seed-collection-5-varieties\" style=\"background:#c8860a;color:#fff;padding:8px 18px;border-radius:4px;text-decoration:none;font-weight:600;display:inline-block;\"\u003eShop the Collection →\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Autumn Prairie Pumpkins","offers":[{"title":"10 seeds","offer_id":46376513962173,"sku":"APP-SEED-MOS-SEM-10","price":4.99,"currency_code":"USD","in_stock":true},{"title":"20 seeds","offer_id":46405336793277,"sku":"APP-SEED-MOS-SEM-20","price":7.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0749\/0335\/5581\/files\/IMG_5560.jpg?v=1771119773"},{"product_id":"cushaw-green-striped-pumpkin-seeds","title":"Cushaw Green-Striped Pumpkin Seeds — Southern Heirloom","description":"\u003cp class=\"product-tagline\" style=\"font-size:1.05rem;font-weight:500;margin-bottom:16px;color:#1c0f06;\"\u003eCushaw Green-Striped Pumpkin Seeds — a Southern Appalachian heirloom (\u003cem\u003eCucurbita moschata\u003c\/em\u003e) with natural vine borer resistance and beautiful striped skin. Light, sweet flesh ideal for pies. Shipped from Kansas.\u003c\/p\u003e\u003cdiv class=\"product-story\"\u003e\u003cp\u003eA Southern heirloom with roots stretching back generations. The green-striped cushaw laughs at vine borers and summer heat. Its pale, fine-grained flesh makes silky pies and butters.\u003c\/p\u003e\u003c\/div\u003e\u003cdiv class=\"growing-details\" style=\"margin-top:24px;\"\u003e\n\u003ch4 style=\"font-family:var(--heading-font,'Playfair Display',serif);font-size:1.1rem;color:var(--soil,#1c0f06);margin-bottom:16px;border-bottom:2px solid var(--warm-beige,#f5f0e8);padding-bottom:8px;\"\u003eGrowing Guide\u003c\/h4\u003e\n\u003cdiv style=\"display:grid;grid-template-columns:1fr 1fr;gap:10px 24px;font-size:0.92rem;line-height:1.6;\"\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eBotanic Name\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003eCucurbita argyrosperma\u003c\/em\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eLife Cycle\u003c\/strong\u003e\u003cbr\u003eAnnual\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eMaturity\u003c\/strong\u003e\u003cbr\u003e100 days\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eSun\u003c\/strong\u003e\u003cbr\u003eFull sun\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003ePlant Spacing\u003c\/strong\u003e\u003cbr\u003e36-48″ apart\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eSowing Depth\u003c\/strong\u003e\u003cbr\u003e1″\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eVine Habit\u003c\/strong\u003e\u003cbr\u003eVine\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eFruit Weight\u003c\/strong\u003e\u003cbr\u003e10-15 lbs (up to 25 lbs)\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eFruit Color\u003c\/strong\u003e\u003cbr\u003eGreen striped with pale orange flesh\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eBest For\u003c\/strong\u003e\u003cbr\u003ePie, baking, butter\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eFrost Hardy\u003c\/strong\u003e\u003cbr\u003eNo\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eStart Indoors\u003c\/strong\u003e\u003cbr\u003eYes, 3 weeks\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eContainer Friendly\u003c\/strong\u003e\u003cbr\u003eNo\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eDisease \u0026amp; Pest Resistance\u003c\/strong\u003e\u003cbr\u003eHeat tolerant, borer resistant\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp style=\"margin-top:14px;font-size:0.88rem;opacity:0.75;\"\u003e\u003cstrong\u003eAlso known as:\u003c\/strong\u003e Crookneck, sweet potato pumpkin\u003c\/p\u003e\n\u003c\/div\u003e\u003cdiv class=\"product-sku\" style=\"margin-top:20px;padding:12px 16px;background:var(--warm-beige,#f5f0e8);border-radius:8px;font-size:0.85rem;font-family:var(--body-font,'DM Sans',sans-serif);\"\u003e\n\u003cstrong\u003eSKU:\u003c\/strong\u003e APP-SEED-ARG-CUS-10\u003c\/div\u003e\u003ch4\u003eHistory \u0026amp; Origin\u003c\/h4\u003e\u003cp\u003eThe Green-Striped Cushaw (Cucurbita argyrosperma) has been cultivated by Native American peoples for thousands of years. Unlike most pumpkins in our catalog, it belongs to a different species entirely, which makes it naturally immune to squash vine borers, the number one pest in Kansas gardens. Its distinctive curved neck and green-and-white striped skin are unmistakable in the patch.\u003c\/p\u003e\u003ch4\u003eIn the Kitchen\u003c\/h4\u003e\u003cp\u003eCushaw makes exceptional pies with a lighter, more delicate flavor than standard pumpkin. In Southern tradition, it is baked into custard-like pies or slow-cooked into preserves. The yellow flesh is mild and sweet, ideal for soups and baked goods.\u003c\/p\u003e\u003ch4\u003eRelated Reading\u003c\/h4\u003e\u003cp\u003e\u003ca href=\"\/blogs\/growing-guides\/squash-vine-borer-resistant-pumpkins-growing-without-the-battle\"\u003eVine Borer Resistant Pumpkins\u003c\/a\u003e · \u003ca href=\"\/blogs\/growing-guides\/saving-heirloom-pumpkin-seeds-how-to-harvest-dry-and-store-seeds-for-next-year\"\u003eSaving Squash Seeds\u003c\/a\u003e · \u003ca href=\"\/blogs\/growing-guides\/squash-vine-borer-how-to-identify-prevent-manage-the-1-pumpkin-pest\"\u003eVine Borer Prevention Guide\u003c\/a\u003e\u003c\/p\u003e\n","brand":"Autumn Prairie Pumpkins","offers":[{"title":"10 seeds","offer_id":46376481849533,"sku":"APP-SEED-ARG-CUS-10","price":4.49,"currency_code":"USD","in_stock":true},{"title":"20 seeds","offer_id":46405336989885,"sku":"APP-SEED-ARG-CUS-20","price":7.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0749\/0335\/5581\/files\/Cushaw_Green_Striped_Pumpkin_01.jpg?v=1772075016"},{"product_id":"dickinson-pumpkin-seeds","title":"Dickinson Pumpkin Seeds — The Original Pie Pumpkin","description":"\u003cp class=\"product-tagline\" style=\"font-size:1.05rem;font-weight:500;margin-bottom:16px;color:#1c0f06;\"\u003eDickinson Pumpkin Seeds — the original pie pumpkin behind Libby's canned pumpkin. A vine borer resistant heirloom (\u003cem\u003eCucurbita moschata\u003c\/em\u003e) with smooth, spiced flesh perfect for baking. Grown and shipped from Kansas.\u003c\/p\u003e\u003cdiv class=\"product-story\"\u003e\u003cp\u003eThis is the pumpkin behind the can. Libby’s famous pie filling starts right here. Tan-skinned, heavy-yielding, and packed with smooth, spiced flesh that defines pumpkin pie.\u003c\/p\u003e\u003c\/div\u003e\u003cdiv class=\"growing-details\" style=\"margin-top:24px;\"\u003e\n\u003ch4 style=\"font-family:var(--heading-font,'Playfair Display',serif);font-size:1.1rem;color:var(--soil,#1c0f06);margin-bottom:16px;border-bottom:2px solid var(--warm-beige,#f5f0e8);padding-bottom:8px;\"\u003eGrowing Guide\u003c\/h4\u003e\n\u003cdiv style=\"display:grid;grid-template-columns:1fr 1fr;gap:10px 24px;font-size:0.92rem;line-height:1.6;\"\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eBotanic Name\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003eCucurbita moschata\u003c\/em\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eLife Cycle\u003c\/strong\u003e\u003cbr\u003eAnnual\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eMaturity\u003c\/strong\u003e\u003cbr\u003e100 days\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eSun\u003c\/strong\u003e\u003cbr\u003eFull sun\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003ePlant Spacing\u003c\/strong\u003e\u003cbr\u003e36-48″ apart\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eSowing Depth\u003c\/strong\u003e\u003cbr\u003e1″\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eVine Habit\u003c\/strong\u003e\u003cbr\u003eVine\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eFruit Weight\u003c\/strong\u003e\u003cbr\u003e10-40 lbs\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eFruit Color\u003c\/strong\u003e\u003cbr\u003eTan\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eBest For\u003c\/strong\u003e\u003cbr\u003ePie filling, eating\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eFrost Hardy\u003c\/strong\u003e\u003cbr\u003eNo\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eStart Indoors\u003c\/strong\u003e\u003cbr\u003eYes, 3 weeks\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eContainer Friendly\u003c\/strong\u003e\u003cbr\u003eNo\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eDisease \u0026amp; Pest Resistance\u003c\/strong\u003e\u003cbr\u003eVine borer resistant, disease resistant\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp style=\"margin-top:14px;font-size:0.88rem;opacity:0.75;\"\u003e\u003cstrong\u003eAlso known as:\u003c\/strong\u003e Libby's pumpkin\u003c\/p\u003e\n\u003c\/div\u003e\u003cdiv class=\"product-sku\" style=\"margin-top:20px;padding:12px 16px;background:var(--warm-beige,#f5f0e8);border-radius:8px;font-size:0.85rem;font-family:var(--body-font,'DM Sans',sans-serif);\"\u003e\n\u003cstrong\u003eSKU:\u003c\/strong\u003e APP-SEED-MOS-DICK-10\u003c\/div\u003e\u003ch4\u003eHistory \u0026amp; Origin\u003c\/h4\u003e\u003cp\u003eThe Dickinson pumpkin is American pie history. This is the variety that Libby's used to build its canned pumpkin empire, before they switched to a proprietary hybrid. Originating in the Midwest, Dickinson produces large, tan-skinned fruits with smooth, sweet flesh that yields more puree per pumpkin than almost any other variety. Growing it connects you to a century of American baking tradition.\u003c\/p\u003e\u003ch4\u003eIn the Kitchen\u003c\/h4\u003e\u003cp\u003eRoast halves and puree for the most authentic homemade pumpkin pie. The flesh is naturally smooth, requiring minimal processing. Use it for pumpkin bread, muffins, pancakes, and home-canned puree. One Dickinson pumpkin can yield enough puree for 4-6 pies.\u003c\/p\u003e\u003ch4\u003eRelated Reading\u003c\/h4\u003e\u003cp\u003e\u003ca href=\"\/blogs\/growing-guides\/dickinson-pumpkin-the-original-pie-pumpkin-growing-guide-for-kansas\"\u003eDickinson Growing Guide\u003c\/a\u003e · \u003ca href=\"\/blogs\/growing-guides\/kansas-pumpkin-planting-calendar-your-zone-6-growing-timeline\"\u003eKansas Planting Calendar\u003c\/a\u003e\u003c\/p\u003e","brand":"Autumn Prairie Pumpkins","offers":[{"title":"10 seeds","offer_id":46376482439357,"sku":"APP-SEED-MOS-DICK-10","price":4.49,"currency_code":"USD","in_stock":true},{"title":"20 seeds","offer_id":46405337120957,"sku":"APP-SEED-MOS-DICK-20","price":7.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0749\/0335\/5581\/files\/Dickinson_Pumpkin_02.jpg?v=1771118467"},{"product_id":"tromboncino-squash-seeds-italian-climbing-zucchini","title":"Tromboncino Squash Seeds — Italian Climbing Zucchini","description":"\u003cp class=\"product-tagline\" style=\"font-size:1.05rem;font-weight:500;margin-bottom:16px;color:#1c0f06;\"\u003eTromboncino Squash Seeds — an Italian climbing zucchini (\u003cem\u003eCucurbita moschata\u003c\/em\u003e) harvested young as summer squash or mature as winter squash. Vine borer resistant. Shipped from Kansas.\u003c\/p\u003e\u003cdiv class=\"product-story\"\u003e\u003cp\u003eAn Italian climbing zucchini that doubles as a winter squash. Harvest young for tender summer squash, or let it mature on the vine for dense, butternut-like flesh.\u003c\/p\u003e\u003c\/div\u003e\u003cdiv class=\"growing-details\" style=\"margin-top:24px;\"\u003e\n\u003ch4 style=\"font-family:var(--heading-font,'Playfair Display',serif);font-size:1.1rem;color:var(--soil,#1c0f06);margin-bottom:16px;border-bottom:2px solid var(--warm-beige,#f5f0e8);padding-bottom:8px;\"\u003eGrowing Guide\u003c\/h4\u003e\n\u003cdiv style=\"display:grid;grid-template-columns:1fr 1fr;gap:10px 24px;font-size:0.92rem;line-height:1.6;\"\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eBotanic Name\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003eCucurbita moschata\u003c\/em\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eLife Cycle\u003c\/strong\u003e\u003cbr\u003eAnnual\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eMaturity\u003c\/strong\u003e\u003cbr\u003e60-90 days\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eSun\u003c\/strong\u003e\u003cbr\u003eFull sun\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003ePlant Spacing\u003c\/strong\u003e\u003cbr\u003e36-48″ apart\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eSowing Depth\u003c\/strong\u003e\u003cbr\u003e0.5-1″\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eVine Habit\u003c\/strong\u003e\u003cbr\u003eClimbing vine\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eFruit Weight\u003c\/strong\u003e\u003cbr\u003e1-3 lbs (when summer), up to 15 lbs mature\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eFruit Color\u003c\/strong\u003e\u003cbr\u003eLight green to tan\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eBest For\u003c\/strong\u003e\u003cbr\u003eSummer\/winter squash\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eFrost Hardy\u003c\/strong\u003e\u003cbr\u003eNo\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eStart Indoors\u003c\/strong\u003e\u003cbr\u003eYes, 3 weeks\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eContainer Friendly\u003c\/strong\u003e\u003cbr\u003eNo (vigorous 15-ft vines)\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eDisease \u0026amp; Pest Resistance\u003c\/strong\u003e\u003cbr\u003eVine borer resistant (moschata species), powdery mildew resistant\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp style=\"margin-top:14px;font-size:0.88rem;opacity:0.75;\"\u003e\u003cstrong\u003eAlso known as:\u003c\/strong\u003e Zucchetta rampicante, Trombetta, Serpent of Sicily, climbing zucchini\u003c\/p\u003e\n\u003c\/div\u003e\u003cdiv class=\"product-sku\" style=\"margin-top:20px;padding:12px 16px;background:var(--warm-beige,#f5f0e8);border-radius:8px;font-size:0.85rem;font-family:var(--body-font,'DM Sans',sans-serif);\"\u003e\n\u003cstrong\u003eSKU:\u003c\/strong\u003e APP-SEED-MOS-TRB-10 · APP-SEED-MOS-TRB-25 · APP-SEED-MOS-TRB-50\u003c\/div\u003e\u003ch4\u003eHistory \u0026amp; Origin\u003c\/h4\u003e\u003cp\u003eTromboncino (also called \"zucchetta\") is an Italian heirloom that has been grown in Italian kitchen gardens for generations. This unique climbing squash belongs to the moschata species, giving it natural resistance to squash vine borers, a massive advantage over standard zucchini. Young fruits are used like zucchini; mature fruits develop hard shells and sweet, dense flesh like winter squash. This dual-purpose nature makes it one of the most versatile squash in any garden.\u003c\/p\u003e\u003ch4\u003eIn the Kitchen\u003c\/h4\u003e\u003cp\u003eHarvest young (12-18 inches) and use like zucchini, saute, grill, or spiralize into noodles. Let them mature on the vine for winter squash with sweet, nutty flesh perfect for soups and roasting. The long, curved shape slices into beautiful rounds for grilling or making zucchini fritters.\u003c\/p\u003e\u003ch4\u003eRelated Reading\u003c\/h4\u003e\u003cp\u003e\u003ca href=\"\/blogs\/growing-guides\/squash-vine-borer-resistant-pumpkins-growing-without-the-battle\"\u003eVine Borer Resistant Pumpkins\u003c\/a\u003e · \u003ca href=\"\/blogs\/growing-guides\/saving-heirloom-pumpkin-seeds-how-to-harvest-dry-and-store-seeds-for-next-year\"\u003eSaving Squash Seeds\u003c\/a\u003e\u003c\/p\u003e","brand":"Autumn Prairie Pumpkins","offers":[{"title":"10 Seeds","offer_id":46409626222781,"sku":"APP-SEED-MOS-TRB-10","price":4.49,"currency_code":"USD","in_stock":true},{"title":"20 Seeds","offer_id":46409626255549,"sku":"APP-SEED-MOS-TRB-20","price":8.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0749\/0335\/5581\/files\/PennsylvaniaDutchCrookneck2.jpg?v=1771270254"},{"product_id":"thai-kang-kob-pumpkin-seeds","title":"Thai Kang Kob Pumpkin Seeds — Disease Resistant Asian Heirloom","description":"\u003cp\u003e\u003cstrong\u003eA rare Thai heirloom pumpkin with legendary disease resistance — and the vine-borer-proof moschata stems we build our catalog around.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eThai Kang Kob is one of the most disease resistant squash you can plant — and it's also one of the hardest to find in U.S. catalogs. It's a true working variety from Thailand, selected over generations in a climate where every possible cucurbit disease and pest shows up every year. Gardeners who've fought mildew, vine borer, and heat stress year after year end up loving this one because it just keeps producing when other varieties quit.\u003c\/p\u003e\n\n\u003cp\u003eThe fruit is flat and round with slightly bumpy green-to-tan skin and dense, sweet, deep orange flesh. It stores well, cooks beautifully, and has that rich moschata flavor that actually improves after a few weeks of cure time.\u003c\/p\u003e\n\n\u003cp\u003eAnd because Thai Kang Kob is \u003cem\u003eCucurbita moschata\u003c\/em\u003e, it brings the trait we center every listing on — \u003cstrong\u003evine borer resistance\u003c\/strong\u003e. The thick fibrous stems block SVB larvae from tunneling. In Kansas, where vine borer pressure peaks June through July and routinely wipes out pepo squash, moschata genetics are the difference between harvest and disaster. Vine borer resistance is kind of our thing at Autumn Prairie Pumpkins, and Thai Kang Kob is one of the toughest varieties on that list.\u003c\/p\u003e\n\n\u003ch2\u003eVariety Details\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpecies:\u003c\/strong\u003e \u003cem\u003eCucurbita moschata\u003c\/em\u003e — heirloom, open-pollinated\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Thailand\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFruit size:\u003c\/strong\u003e Flat round, 6–12 lbs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSkin:\u003c\/strong\u003e Green ripening to tan, lightly bumpy\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlesh:\u003c\/strong\u003e Dense, sweet, deep orange\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDays to maturity:\u003c\/strong\u003e ~110 days\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e 4–6 months cured\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVine borer resistance:\u003c\/strong\u003e Very high — thick-stemmed moschata genetics\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDisease resistance:\u003c\/strong\u003e Exceptional — mildew, leaf disease, heat stress\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRarity:\u003c\/strong\u003e Uncommon in U.S. seed catalogs\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eIn the Kansas Garden\u003c\/h2\u003e\n\u003cp\u003eFull sun, well-draining soil, 8–12 feet of space per plant. Thai Kang Kob wants heat and doesn't mind humidity. Direct sow after soil hits 65°F or transplant 3–4 weeks before last frost. Mulch heavy, feed with compost, and rotate cucurbits yearly. This one rewards patience — cure it and the flavor gets better in month two.\u003c\/p\u003e\n\n\u003cp\u003eRead the full \u003ca href=\"\/blogs\/growing-guides\/thai-kang-kob-growing-guide\"\u003egrowing guide\u003c\/a\u003e for planting dates, spacing, and curing tips.\u003c\/p\u003e\n\n\u003ch2\u003eWhy Autumn Prairie Pumpkins\u003c\/h2\u003e\n\u003cp\u003eWe're a small Kansas seed operation that built its whole catalog around \u003cstrong\u003evine borer resistance\u003c\/strong\u003e. Every variety we sell is hand-selected, hand-packed, and shipped from Newton, Kansas. Strong soil builds strong plants — and the right variety makes the whole job easier.\u003c\/p\u003e","brand":"Autumn Prairie Pumpkins","offers":[{"title":"10 Seeds","offer_id":46409626583229,"sku":"APP-SEED-MOS-TKK-10","price":4.99,"currency_code":"USD","in_stock":true},{"title":"20 Seeds","offer_id":46409626615997,"sku":"APP-SEED-MOS-TKK-20","price":8.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0749\/0335\/5581\/files\/app.webp?v=1773694964"},{"product_id":"guatemalan-green-ayote-seeds","title":"Guatemalan Green Ayote Seeds — Tropical Moschata Heirloom","description":"\u003cp\u003e\u003cstrong\u003eA rare Guatemalan landrace ayote — vine borer resistant, heat tolerant, and found in almost no U.S. catalogs.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eGuatemalan Green Ayote is a Central American moschata landrace — a true working variety selected by Guatemalan home gardeners for generations. \"Ayote\" is the regional word for this kind of squash, and this particular one is almost impossible to find in U.S. seed catalogs. If you want something genuinely rare with real cultural roots, this is it.\u003c\/p\u003e\n\n\u003cp\u003eThe fruit is round to slightly flattened with mottled green skin and dense, rich, sweet deep orange flesh. It's used across Central American cooking — stews, sweet dishes, traditional preparations — and the flavor is noticeably richer and more concentrated than grocery-store pumpkin.\u003c\/p\u003e\n\n\u003cp\u003eLike everything in our catalog, it's \u003cem\u003eCucurbita moschata\u003c\/em\u003e — which means \u003cstrong\u003evine borer resistance is built into the genetics\u003c\/strong\u003e. Thick fibrous stems block SVB larvae. In Kansas, where vine borer pressure peaks June through July, moschata is the difference between harvest and loss. Vine borer resistance is kind of our thing at Autumn Prairie Pumpkins, and Guatemalan Green Ayote is one of the rarest and most culturally interesting varieties that delivers it.\u003c\/p\u003e\n\n\u003ch2\u003eVariety Details\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpecies:\u003c\/strong\u003e \u003cem\u003eCucurbita moschata\u003c\/em\u003e — heirloom landrace, open-pollinated\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Guatemala (Central American landrace)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFruit size:\u003c\/strong\u003e Round to flat, 5–10 lbs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSkin:\u003c\/strong\u003e Mottled green\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlesh:\u003c\/strong\u003e Dense, sweet, deep orange\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDays to maturity:\u003c\/strong\u003e ~105–115 days\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e 4–6 months cured\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVine borer resistance:\u003c\/strong\u003e High — thick-stemmed moschata genetics\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHeat tolerance:\u003c\/strong\u003e Very high\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRarity:\u003c\/strong\u003e Extremely uncommon in U.S. seed catalogs\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eIn the Kansas Garden\u003c\/h2\u003e\n\u003cp\u003eFull sun, well-draining soil, 8–12 feet of space per plant. Central American heritage means it wants heat and handles Kansas summer without complaint. Direct sow after soil hits 65°F or transplant 3–4 weeks before last frost. Mulch heavy, compost, rotate cucurbits yearly.\u003c\/p\u003e\n\n\u003cp\u003eRead the full \u003ca href=\"\/blogs\/growing-guides\/guatemalan-green-ayote-growing-guide\"\u003egrowing guide\u003c\/a\u003e for planting dates, spacing, and curing tips.\u003c\/p\u003e\n\n\u003ch2\u003eWhy Autumn Prairie Pumpkins\u003c\/h2\u003e\n\u003cp\u003eWe're a small Kansas seed operation that built its whole catalog around \u003cstrong\u003evine borer resistance\u003c\/strong\u003e. Every variety we sell is hand-selected, hand-packed, and shipped from Newton, Kansas. Strong soil builds strong plants — and the right variety makes the whole job easier.\u003c\/p\u003e","brand":"Autumn Prairie Pumpkins","offers":[{"title":"10 Seeds","offer_id":46409627173053,"sku":"APP-SEED-MOS-GGA-10","price":5.49,"currency_code":"USD","in_stock":true},{"title":"20 Seeds","offer_id":46409627205821,"sku":"APP-SEED-MOS-GGA-20","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0749\/0335\/5581\/files\/Guatemalan-Green-Ayote-CW3.jpg?v=1771704179"},{"product_id":"waltham-butternut-squash-seeds-1","title":"Waltham Butternut Squash Seeds — Award-Winning Heirloom","description":"\u003cp class=\"product-tagline\" style=\"font-size:1.05rem;font-weight:500;margin-bottom:16px;color:#1c0f06;\"\u003eWaltham Butternut Squash Seeds — the award-winning AAS heirloom (\u003cem\u003eCucurbita moschata\u003c\/em\u003e) and America's most popular butternut. Vine borer resistant with sweet, nutty flesh. Shipped from Kansas.\u003c\/p\u003e\u003cp\u003eThe gold standard of butternut squash. Waltham Butternut produces reliable harvests of smooth-skinned, tan fruits with sweet, fine-grained orange flesh. Developed at the Waltham Field Station in Massachusetts, this AAS winner stores beautifully for months.\u003c\/p\u003e\n\n\u003cdiv class=\"growing-guide\"\u003e\n\u003ch3\u003eGrowing Guide\u003c\/h3\u003e\n\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBotanic Name\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCucurbita moschata\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eLife Cycle\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eAnnual\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eMaturity\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e100,110 days\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSun\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFull sun (6+ hours)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePlant Spacing\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e36,48″ apart\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSowing Depth\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e1″\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eVine Habit\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eVine\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFruit Weight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e3,6 lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFruit Color\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eTan\/buff\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBest For\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eEating, storage\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFrost Hardy\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNo\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eStart Indoors\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eYes, 3 weeks\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eContainer Friendly\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNo\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eDisease \u0026amp; Pest Resistance\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eVine borer resistant (moschata type), powdery mildew tolerant\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cstrong\u003eAlso known as:\u003c\/strong\u003e Waltham, Butternut Waltham\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSKU:\u003c\/strong\u003e APP-SEED-MOS-WB-10 · APP-SEED-MOS-WB-25 · APP-SEED-MOS-WB-50\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003ch3\u003eHistory \u0026amp; Origin\u003c\/h3\u003e\n\u003cp\u003eDeveloped in the 1960s at the University of Massachusetts Waltham Field Station by breeder Bob Young. Waltham Butternut won the prestigious All-America Selections award in 1970 and quickly became the most widely grown butternut variety in North America. Its uniform bell shape, smooth tan skin, and small seed cavity set the standard that all other butternuts are measured against. A true heirloom that has stood the test of time.\u003c\/p\u003e\n\n\u003ch3\u003eIn the Kitchen\u003c\/h3\u003e\n\u003cp\u003eThe quintessential soup squash, peel, cube, and simmer with aromatics for a velvety butternut soup. Equally excellent roasted with olive oil and sage, pureed into risotto, or used as ravioli filling. Stores 3,6 months in a cool, dry place, developing sweeter flavor over time. The dense, fine-grained flesh holds its shape beautifully when roasted or cubed into stews.\u003c\/p\u003e\n\n\u003ch3\u003eRelated Reading\u003c\/h3\u003e\n\u003cp\u003e\u003ca href=\"\/pages\/kansas-variety-guide\"\u003eKansas Variety Guide\u003c\/a\u003e · \u003ca href=\"\/pages\/kansas-planting-calendar\"\u003eKansas Planting Calendar\u003c\/a\u003e\u003c\/p\u003e\n\u003cp style=\"margin-top:16px;\"\u003e\u003cstrong\u003e📖 \u003ca href=\"\/blogs\/growing-guides\/waltham-butternut-squash-the-award-winning-heirloom-growing-guide-for-kansas\"\u003eRead the full Waltham Butternut Growing Guide\u003c\/a\u003e\u003c\/strong\u003e — planting tips, harvest timing, and kitchen uses for Kansas Zone 6b gardens. · \u003ca href=\"\/blogs\/growing-guides\/squash-vine-borer-how-to-identify-prevent-manage-the-1-pumpkin-pest\"\u003eVine Borer Prevention Guide\u003c\/a\u003e\u003c\/p\u003e\n","brand":"Autumn Prairie Pumpkins","offers":[{"title":"10 seeds","offer_id":46424129863869,"sku":"APP-SEED-MOS-WB-10","price":4.49,"currency_code":"USD","in_stock":true},{"title":"20 seeds","offer_id":46424129896637,"sku":"APP-SEED-MOS-WB-20","price":7.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0749\/0335\/5581\/files\/ButterNut.jpg?v=1773849609"},{"product_id":"vine-borer-resistant-seed-collection-5-varieties","title":"Vine Borer Resistant Collection — 5 Moschata Varieties","description":"\u003cp class=\"product-tagline\" style=\"font-size:1.05rem;font-weight:500;margin-bottom:16px;color:#1c0f06;\"\u003eVine Borer Resistant Collection — five curated \u003cem\u003eCucurbita moschata\u003c\/em\u003e varieties that naturally resist squash vine borers. Field-tested in Newton, Kansas. The smart way to grow squash.\u003c\/p\u003e\u003ch2\u003eStop Losing Your Squash to Vine Borers\u003c\/h2\u003e\n\n\u003cp\u003eTired of watching your squash plants wilt and die from squash vine borers? This curated collection of five \u003cstrong\u003eCucurbita moschata\u003c\/strong\u003e varieties features natural vine borer resistance that has been proven over generations of growing in borer-heavy regions across the South, Midwest, and beyond.\u003c\/p\u003e\n\n\u003cp\u003eAll five varieties in this collection share the tough, solid stems that vine borers struggle to penetrate, unlike the hollow-stemmed C. pepo squash that borers love to destroy. These aren't just resistant, they're productive, delicious, and beautiful.\u003c\/p\u003e\n\n\u003ch3\u003eWhat's Included:\u003c\/h3\u003e\n\n\u003cp\u003e\u003cstrong\u003e🌱 \u003ca href=\"\/products\/seminole-pumpkin-seeds-10-seeds\"\u003eSeminole Pumpkin\u003c\/a\u003e\u003c\/strong\u003e, The gold standard for vine borer resistance. Originally grown by the Seminole people in Florida's borer-heavy climate. Heat tolerant, stores up to a year, and the sweet orange flesh is incredible in pies and soups. 10 seeds.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e🌱 Cushaw Green-Striped\u003c\/strong\u003e, A classic Southern heirloom that outgrows vine borers with vigorous, sprawling vines. The large, striped fruits have mild, sweet flesh perfect for baking. A staple of Appalachian gardens for centuries. 10 seeds.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e🌱 Tromboncino (Italian Climbing Zucchini)\u003c\/strong\u003e, This Italian heirloom climbs trellises and fences, keeping fruit off the ground and away from pests. Pick young as a summer squash or let it mature into a nutty winter squash. Incredibly productive. 10 seeds.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e🌱 Thai Kang Kob Pumpkin\u003c\/strong\u003e, A Southeast Asian powerhouse bred for disease resistance in tropical heat. Compact, ribbed fruits with dense, sweet flesh. Resistant to vine borers, powdery mildew, AND downy mildew. 10 seeds.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e🌱 Chinese Tropical Pumpkin\u003c\/strong\u003e, Heat-tolerant variety that thrives where vine borers are worst. Large, flattened fruits with rich orange flesh that's excellent roasted or in curries. Vigorous vines that power through pest pressure. 10 seeds.\u003c\/p\u003e\n\n\u003ch3\u003eWhy These Varieties Work\u003c\/h3\u003e\n\n\u003cp\u003eAll five varieties are \u003cstrong\u003eCucurbita moschata\u003c\/strong\u003e, which has solid stems that squash vine borers have difficulty boring into. Unlike hollow-stemmed C. pepo varieties (zucchini, yellow squash, most jack-o-lanterns), moschata squash gives borers nowhere to hide, and the vigorous vines can often outgrow minor damage.\u003c\/p\u003e\n\n\u003cp\u003eThis collection is perfect for gardeners in zones 5-10 who have struggled with vine borers and are ready to actually harvest squash this year.\u003c\/p\u003e\n\n\u003ch3\u003eGrowing Tips\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eDirect sow after last frost when soil is warm (65°F+)\u003c\/li\u003e\n\u003cli\u003eSpace plants 4-6 feet apart\u003c\/li\u003e\n\u003cli\u003eFull sun, rich soil with compost\u003c\/li\u003e\n\u003cli\u003eTromboncino can be trellised to save space\u003c\/li\u003e\n\u003cli\u003eAll five varieties cross-pollinate beautifully, save seeds from your best performers!\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e50 seeds total (10 per variety) | All open-pollinated \u0026amp; heirloom | Non-GMO\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eSave 15% compared to buying each variety individually ($22.55 value).\u003c\/em\u003e · \u003ca href=\"\/blogs\/growing-guides\/squash-vine-borer-how-to-identify-prevent-manage-the-1-pumpkin-pest\"\u003eVine Borer Prevention Guide\u003c\/a\u003e\u003c\/p\u003e\n","brand":"Autumn Prairie Pumpkins","offers":[{"title":"5 Varieties","offer_id":46429265428669,"sku":"BUNDLE-VBR-5","price":22.99,"currency_code":"USD","in_stock":true},{"title":"3 Varieties","offer_id":46449622843581,"sku":"BUNDLE-VBR-3","price":18.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0749\/0335\/5581\/files\/app.webp?v=1773694964"},{"product_id":"powdery-mildew-resistant-seed-collection-disease-fighting-varieties","title":"Powdery Mildew Resistant Collection — Disease-Fighting Seeds","description":"\u003cp class=\"product-tagline\" style=\"font-size:1.05rem;font-weight:500;margin-bottom:16px;color:#1c0f06;\"\u003ePowdery Mildew Resistant Collection — five disease-fighting squash varieties selected for natural resistance to Kansas humidity. Vine borer resistant \u003cem\u003eCucurbita moschata\u003c\/em\u003e varieties. Shipped from Kansas.\u003c\/p\u003e\u003ch3\u003eFight Powdery Mildew Naturally, Resistant Seed Varieties for Healthier Gardens\u003c\/h3\u003e\n\u003cp\u003ePowdery mildew is the #1 enemy of squash growers in Kansas and across the Midwest. This curated collection features varieties specifically bred or selected for strong powdery mildew resistance, so you spend less time fighting fungus and more time harvesting.\u003c\/p\u003e\n\u003ch4\u003eWhat's Included:\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eButternut Waltham\u003c\/strong\u003e, The classic butternut with excellent PM tolerance and long storage life\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTromboncino\u003c\/strong\u003e, Italian climbing squash that outgrows mildew pressure with vigorous vines\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003ca href=\"\/products\/seminole-pumpkin-seeds-10-seeds\"\u003eSeminole Pumpkin\u003c\/a\u003e\u003c\/strong\u003e, Native Florida variety with outstanding natural disease resistance\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLong Island Cheese\u003c\/strong\u003e, Heritage variety with moderate PM resistance and incredible flavor\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTahitian Melon Squash\u003c\/strong\u003e, Tropical moschata with thick flesh and strong disease tolerance\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePro tip:\u003c\/strong\u003e Pair these resistant varieties with good airflow spacing and you'll have a mildew-free patch all season long.\u003c\/p\u003e\n\u003cp\u003eAll seeds tested and proven at our Zone 6b Kansas homestead.\u003c\/p\u003e","brand":"Autumn Prairie Pumpkins","offers":[{"title":"5 Varieties","offer_id":46449618190525,"sku":"BUNDLE-PMR-5","price":22.99,"currency_code":"USD","in_stock":true},{"title":"3 Varieties","offer_id":46449618223293,"sku":"BUNDLE-PMR-3","price":15.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0749\/0335\/5581\/files\/PM_Resistant_Seeds.png?v=1772574114"},{"product_id":"tahitian-melon-squash-seeds-pacific-heirloom-cucurbita-moschata","title":"Tahitian Melon Squash Seeds — Giant Pacific Heirloom","description":"\u003cp class=\"product-tagline\" style=\"font-size:1.05rem;font-weight:500;margin-bottom:16px;color:#1c0f06;\"\u003eTahitian Melon Squash Seeds — a giant Pacific heirloom (\u003cem\u003eCucurbita moschata\u003c\/em\u003e) producing enormous fruits with sweet, dense orange flesh. Vine borer resistant and heat tolerant. Shipped from Kansas.\u003c\/p\u003e\u003cp\u003eTahitian Melon Squash is one of those varieties with a history longer than any seed catalog. A \u003cem\u003eCucurbita moschata\u003c\/em\u003e heirloom from the Pacific Islands, it was among the early rediscovered varieties that launched the modern heirloom seed movement — and for good reason. Few winter squash match it for sheer size, sweetness, or the kind of storage life that makes a September harvest last well into spring.\u003c\/p\u003e\n\n\u003cp\u003eThe fruits are large — commonly 15 to 25 pounds at maturity, with exceptional plants occasionally reaching 40 pounds or more. The skin is a smooth, warm tan-buff at full cure. Cut one open and the interior is dense, richly orange, and unmistakably fragrant. The flavor is sweet and full, closer to a premium butternut than anything from the canned goods aisle.\u003c\/p\u003e\n\n\u003ch2\u003eWhy It Thrives in Kansas Gardens\u003c\/h2\u003e\n\u003cp\u003eAs \u003cem\u003eCucurbita moschata\u003c\/em\u003e, Tahitian Melon Squash carries the thick, corky stem structure that makes the entire moschata species naturally resistant to squash vine borers. In Kansas and across the Midwest — where vine borers reliably devastate \u003cem\u003eCucurbita pepo\u003c\/em\u003e crops (zucchini, acorn squash, most jack-o'-lanterns) by midsummer — this is not a minor detail. Tahitian vines grow through July, through August, and all the way to a full fall harvest without the borer pressure that ends so many other gardens' pumpkin seasons early.\u003c\/p\u003e\n\n\u003cp\u003eAdd to that its heat tolerance — developed across generations in the warm Pacific — and Tahitian Melon Squash handles Kansas summers with composure most Northern European heirlooms simply don't have.\u003c\/p\u003e\n\n\u003ch2\u003eGrowing Guide\u003c\/h2\u003e\n\u003ch3\u003eStarting\u003c\/h3\u003e\n\u003cp\u003eDirect sow after last frost when soil temperature reaches 65°F — typically early to mid-May in Zone 6b (Newton\/Wichita area). For earlier harvests, start indoors in 3–4 inch pots 3–4 weeks before your transplant date. Vigorous germinator in warm soil; expect seedlings in 5–8 days at 70°F+.\u003c\/p\u003e\n\n\u003ch3\u003eSpacing\u003c\/h3\u003e\n\u003cp\u003eVines are expansive — 8–10 feet between plants, rows 10–12 feet apart. Train along a fence or property edge to manage spread. Fruits are too heavy for trellising; let them set on the ground.\u003c\/p\u003e\n\n\u003ch3\u003eDays to Maturity\u003c\/h3\u003e\n\u003cp\u003eApproximately 95–120 days from transplant. In Zone 6b, plan for late-September to October harvest.\u003c\/p\u003e\n\n\u003ch3\u003eHarvest and Storage\u003c\/h3\u003e\n\u003cp\u003eHarvest when the stem corks and the skin resists a fingernail scratch. Cure 10–14 days in a warm, dry location. Properly cured, Tahitian Melon Squash stores 6–12 months at room temperature.\u003c\/p\u003e\n\n\u003ch2\u003eIn the Kitchen\u003c\/h2\u003e\n\u003cp\u003eHalve and roast cut-side down at 375°F for 45–60 minutes. Dense flesh holds up in soups and curries without turning watery. For pies, the flavor rivals anything from a can. For roasted cubes, it caramelizes beautifully with just olive oil and salt. One large fruit goes a long way — 20+ pounds of premium eating squash from a single harvest.\u003c\/p\u003e\n\n\u003ch2\u003eSeed Saving\u003c\/h2\u003e\n\u003cp\u003eOpen-pollinated heirloom — seeds saved from healthy, fully mature fruits grow true to type year after year. Will cross with other \u003cem\u003eCucurbita moschata\u003c\/em\u003e (butternut, Seminole, Musquée de Provence, Tromboncino) but not with \u003cem\u003eCucurbita pepo\u003c\/em\u003e. Isolate by 500+ feet to maintain purity.\u003c\/p\u003e\n\n\u003ch2\u003eDetails at a Glance\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSpecies:\u003c\/strong\u003e Cucurbita moschata\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Heirloom, Open-Pollinated, Non-GMO\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eDays to Maturity:\u003c\/strong\u003e 95–120 days\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFruit Size:\u003c\/strong\u003e 15–25 lbs typical; up to 40 lbs\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFlesh:\u003c\/strong\u003e Deep orange, dense, very sweet\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVine Borer Resistance:\u003c\/strong\u003e High (Cucurbita moschata)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e 6–12 months when cured\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHardiness Zone:\u003c\/strong\u003e 5–11 | Zone 6b Kansas tested\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eShips from:\u003c\/strong\u003e Newton, Kansas\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp style=\"margin-top:16px;\"\u003e\u003cstrong\u003e📖 \u003ca href=\"\/blogs\/growing-guides\/tahitian-melon-squash-growing-the-giant-pacific-heirloom-in-kansas\"\u003eRead the full Tahitian Melon Squash Growing Guide\u003c\/a\u003e\u003c\/strong\u003e — planting tips, harvest timing, and kitchen uses for Kansas Zone 6b gardens. · \u003ca href=\"\/blogs\/growing-guides\/squash-vine-borer-how-to-identify-prevent-manage-the-1-pumpkin-pest\"\u003eVine Borer Prevention Guide\u003c\/a\u003e\u003c\/p\u003e\n","brand":"Autumn Prairie Pumpkins","offers":[{"title":"10 Seeds","offer_id":46536140685501,"sku":"APP-SEED-MOSCHATA-TAHITIAN-10","price":4.99,"currency_code":"USD","in_stock":true},{"title":"20 Seeds","offer_id":46536140718269,"sku":"APP-SEED-MOSCHATA-TAHITIAN-20","price":8.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0749\/0335\/5581\/files\/tahitian-melon-squash-product-candidate.jpg?v=1774380369"},{"product_id":"violina-rugosa-butternut-seeds-italian-heirloom-winter-squash","title":"Violina Rugosa Butternut Seeds — Italian Heirloom Winter Squash","description":"\u003cp\u003e\u003cstrong\u003eVine borer resistant. Rare in the U.S. Unmistakable on a market table.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eViolina Rugosa is an Italian heirloom butternut that almost nobody in the American seed market carries — and once you grow it, you'll understand why the ones who do, don't let go. The violin-shaped fruit, deeply wrinkled bronze skin, and dense amber-orange flesh make it instantly recognizable. The flavor is the payoff: noticeably sweeter, drier, and more concentrated than any standard butternut on the grocery shelf.\u003c\/p\u003e\n\n\u003cp\u003eAnd because it's \u003cem\u003eCucurbita moschata\u003c\/em\u003e, it comes with the trait we build our whole catalog around — \u003cstrong\u003eresistance to squash vine borer\u003c\/strong\u003e. Moschata varieties have thick, hard, fibrous stems that SVB larvae can't easily tunnel. In Kansas, where vine borer pressure peaks June through July and routinely wipes out pepo-type squash plantings, that genetic armor is the difference between a harvest and a heartbreak. Vine borer resistance is kind of our thing at Autumn Prairie Pumpkins, and Violina Rugosa fits right into that playbook.\u003c\/p\u003e\n\n\u003cp\u003eOriginally from northern Italy — also sold as Rogosa Violina Gioia — this variety is a staple in traditional Italian kitchens for pasta fillings, risotto, and roasted preparations where the dense low-moisture flesh shines. It's a genuine rarity in U.S. catalogs, which makes it a quiet standout at farmers markets and a great conversation-starter for anyone who thinks they've \"seen every butternut.\"\u003c\/p\u003e\n\n\u003ch2\u003eVariety Details\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpecies:\u003c\/strong\u003e \u003cem\u003eCucurbita moschata\u003c\/em\u003e — heirloom, open-pollinated\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Northern Italy (also known as Rogosa Violina Gioia)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDays to maturity:\u003c\/strong\u003e ~100 days\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFruit size:\u003c\/strong\u003e 18–24 inches long, 4–5 lbs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlesh:\u003c\/strong\u003e Dense, dry, deep amber-orange — high sugar, low moisture\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSkin:\u003c\/strong\u003e Tan-buff with distinctive rugosa wrinkling and violin silhouette\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e 3–6 months cured in a cool, dry space\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVine borer resistance:\u003c\/strong\u003e High — thick-stemmed moschata genetics\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRarity:\u003c\/strong\u003e Very uncommon in U.S. seed catalogs\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eIn the Kansas Garden\u003c\/h2\u003e\n\u003cp\u003eFull sun, well-draining soil, and plenty of room to run — plan for 8–12 feet per plant. Start transplants 3–4 weeks before last frost in Zone 6b, or direct sow after soil temperatures hold above 65°F. The moschata genetics give you a real advantage on Kansas soil: thick, hard stems that squash vine borer larvae can't easily penetrate, and better heat tolerance than most pepo butternuts. Rotate away from cucurbits year-to-year, mulch heavily to hold moisture through July heat, and feed with compost rather than pushing nitrogen.\u003c\/p\u003e\n\n\u003cp\u003eRead the full \u003ca href=\"\/blogs\/growing-guides\/violina-rugosa-butternut-squash-growing-guide\"\u003eViolina Rugosa growing guide\u003c\/a\u003e for planting dates, spacing, pollination notes, and curing tips.\u003c\/p\u003e\n\n\u003ch2\u003eWhy Autumn Prairie Pumpkins\u003c\/h2\u003e\n\u003cp\u003eWe're a small Kansas seed operation focused on heirloom and vine-borer-resistant \u003cem\u003eCucurbita moschata\u003c\/em\u003e varieties. Every packet is hand-filled, stored in climate-controlled conditions, and shipped from Newton, Kansas. Strong soil builds strong plants — and the right variety makes the whole job easier.\u003c\/p\u003e","brand":"Autumn Prairie Pumpkins","offers":[{"title":"10 seeds","offer_id":46608252764349,"sku":"APP-SEED-MOS-VRB-10","price":4.99,"currency_code":"USD","in_stock":true},{"title":"20 seeds","offer_id":46608252797117,"sku":"APP-SEED-MOS-VRB-20","price":8.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0749\/0335\/5581\/files\/Violina_Rugosa_butternut_2.jpg?v=1775524810"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0749\/0335\/5581\/collections\/IMG_5560_c5bd0194-0f82-4f16-b1e7-7151aaa6a448.jpg?v=1775430868","url":"https:\/\/autumnprairiepumpkins.com\/collections\/disease-resistant-seeds.oembed","provider":"Autumn Prairie Pumpkins","version":"1.0","type":"link"}