{"title":"Heat-Tolerant Pumpkin \u0026 Squash Seeds","description":"\u003cp\u003eShop pumpkin and winter squash varieties selected for heat tolerance, including Seminole, Thai Kang Kob, Xiye and tropical \u003cem\u003eCucurbita moschata\u003c\/em\u003e choices. Heat tolerance is relative, not a guarantee. Every garden still needs steady moisture, healthy soil and enough season to mature.\u003c\/p\u003e\n\u003c!-- app-heat-details --\u003e\n\u003ch2\u003eHow to choose a heat-tolerant variety\u003c\/h2\u003e\n\u003cp\u003eStart with your frost-free window and growing space. Use the filters and comparison tool above to compare maturity, species, seed type and price before opening each product's full growing details.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/seminole-pumpkin-seeds-10-seeds\"\u003eSeminole Pumpkin\u003c\/a\u003e is an open-pollinated choice for long vines, cooking and storage.\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/thai-kang-kob-pumpkin-seeds\"\u003eThai Kang Kob\u003c\/a\u003e combines a tropical moschata background with a shorter listed maturity range.\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/xiye-butternut\"\u003eXiye Butternut\u003c\/a\u003e is an open-pollinated butternut for roasting and storage.\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/south-anna-butternut-seeds\"\u003eSouth Anna Butternut\u003c\/a\u003e is an open-pollinated selection whose product notes describe strong performance in heat and humidity.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eFor planning help, read \u003ca href=\"\/blogs\/growing-guides\/best-pumpkins-for-hot-climates-heat-tolerant-varieties-that-thrive-in-kansas\"\u003eBest Pumpkins for Hot Climates\u003c\/a\u003e and \u003ca href=\"\/blogs\/growing-guides\/best-heat-tolerant-squash-varieties-for-southern-and-central-us\"\u003eBest Heat-Tolerant Squash Varieties\u003c\/a\u003e.\u003c\/p\u003e","products":[{"product_id":"seminole-pumpkin-seeds-10-seeds","title":"Seminole Pumpkin Seeds","description":"\u003c!-- app-product-conversion-20260906 --\u003e\n\u003cp class=\"product-tagline\"\u003eSeminole pumpkin seeds grow a heat-tolerant Florida heirloom with sweet orange flesh and vigorous vines. This open-pollinated Cucurbita moschata is a winter squash for roasting, pie and storage. Choose a 10 or 20 seed packet for your next planting.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eChoose Seminole if you have plenty of growing room and want a heat-tolerant heirloom. A small patio pot is a poor fit for these vigorous vines.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003eBefore you choose your packet\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWhat you receive:\u003c\/strong\u003e Seeds for gardening. Choose a 10 or 20 seed packet; fruit and plants are not included.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeed type:\u003c\/strong\u003e Open-pollinated heirloom\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpecies:\u003c\/strong\u003e Cucurbita moschata\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaturity:\u003c\/strong\u003e About 90 to 120 days; allow the longer end when planning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFruit:\u003c\/strong\u003e Tan mature rind and orange flesh; fruit size and shape vary\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpace:\u003c\/strong\u003e 6 to 8 feet between plants; rows 8 to 10 feet apart\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVines:\u003c\/strong\u003e Long, vigorous vines that can reach 25 feet or more\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePacked and shipped from Newton, Kansas.\u003c\/strong\u003e Website orders of $30 or more qualify for free shipping under our \u003ca href=\"\/policies\/shipping-policy\"\u003eshipping policy\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGermination Promise:\u003c\/strong\u003e if your seeds fail to germinate under proper growing conditions, contact us within one year and we will replace them or refund your purchase. \u003ca href=\"\/pages\/seed-quality-germination-testing\"\u003eRead the details\u003c\/a\u003e.\u003c\/p\u003e\n\u003cdetails\u003e\u003csummary\u003e\u003cstrong\u003ePlanting and care\u003c\/strong\u003e\u003c\/summary\u003e\u003cp\u003ePlant after frost danger has passed and the soil is consistently warm, ideally around 70°F or warmer. Sow about 1 inch deep in well-drained soil with full sun. Keep the seed zone evenly moist, not waterlogged. If starting indoors, sow 2 to 3 weeks before transplanting, harden off seedlings and avoid disturbing the roots. In Kansas, plan these pumpkins for spring planting and a fall harvest. Count backward from your local first-frost date using the longer maturity estimate, then allow extra time for weather delays. A September order is generally for planning the next Kansas growing season, not for starting a new outdoor pumpkin crop.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003e\u003cstrong\u003eVine borer resistance\u003c\/strong\u003e\u003c\/summary\u003e\u003cp\u003eMoschata pumpkins are useful choices where squash vine borers are a problem, but resistance varies and does not mean immunity. Check vines regularly for eggs, entry holes, sawdust-like frass and wilting. Keep watching for squash bugs and other pests too.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003e\u003cstrong\u003eFrom the garden to the kitchen\u003c\/strong\u003e\u003c\/summary\u003e\u003cp\u003eRoast for soup, puree for pie, or bake into pumpkin bread. Mature, sound fruit can keep well in a dry, ventilated space. Check stored fruit regularly and use damaged fruit first.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003e\u003cstrong\u003eAbout this variety\u003c\/strong\u003e\u003c\/summary\u003e\u003cp\u003eSeminole pumpkins have a long history in Indigenous agriculture in Florida. Their sweet flesh and ability to grow through hot weather keep them useful in gardens today.\u003c\/p\u003e\u003c\/details\u003e\n\u003ch2\u003eCommon questions\u003c\/h2\u003e\n\u003cdetails\u003e\u003csummary\u003e\u003cstrong\u003eWhich packet should I choose?\u003c\/strong\u003e\u003c\/summary\u003e\u003cp\u003eChoose 10 seeds for a smaller planting or 20 seeds for a larger plan and backup sowing. Packet count is the number of seeds, not a promise of plants or fruit.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003e\u003cstrong\u003eCan I save seed for next year?\u003c\/strong\u003e\u003c\/summary\u003e\u003cp\u003eThis heirloom is open-pollinated. For seed that stays true to the variety, prevent crossing with other Cucurbita moschata plants. Bag unopened male and female blossoms, hand-pollinate using the same variety, rebag the female flower and label the pollination. Store fully dried saved seed in a cool, dry place.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003e\u003cstrong\u003eWill these grow in Kansas?\u003c\/strong\u003e\u003c\/summary\u003e\u003cp\u003eIn Kansas, plan these pumpkins for spring planting and a fall harvest. Count backward from your local first-frost date using the longer maturity estimate, then allow extra time for weather delays. A September order is generally for planning the next Kansas growing season, not for starting a new outdoor pumpkin crop.\u003c\/p\u003e\u003c\/details\u003e\n\u003cp\u003eGrowing time, germination, fruit size and yield depend on temperature, soil, pollination and care.\u003c\/p\u003e\n\u003ch2\u003ePlan the rest of your patch\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\u003ca href=\"\/blogs\/growing-guides\/seminole-pumpkin-seeds-the-complete-growing-guide-for-zone-6b-kansas-gardens\"\u003eRead the Seminole Pumpkin growing guide\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/collections\/vine-borer-resistant\"\u003eBrowse vine borer resistant seeds\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/pages\/kansas-garden-seeds\"\u003eKansas garden planning guide\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/products\/autumn-frost-f1-pumpkin-seeds-10-seeds\"\u003eAutumn Frost F1 seeds\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/products\/long-island-cheese-pumpkin-seeds-heirloom-cucurbita-moschata\"\u003eLong Island Cheese Pumpkin seeds\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\": \"https:\/\/schema.org\", \"@type\": \"FAQPage\", \"mainEntity\": [{\"@type\": \"Question\", \"name\": \"Which packet should I choose?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Choose 10 seeds for a smaller planting or 20 seeds for a larger plan and backup sowing. Packet count is the number of seeds, not a promise of plants or fruit.\"}}, {\"@type\": \"Question\", \"name\": \"Can I save seed for next year?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"This heirloom is open-pollinated. For seed that stays true to the variety, prevent crossing with other Cucurbita moschata plants. Bag unopened male and female blossoms, hand-pollinate using the same variety, rebag the female flower and label the pollination. Store fully dried saved seed in a cool, dry place.\"}}, {\"@type\": \"Question\", \"name\": \"Will these grow in Kansas?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"In Kansas, plan these pumpkins for spring planting and a fall harvest. Count backward from your local first-frost date using the longer maturity estimate, then allow extra time for weather delays. A September order is generally for planning the next Kansas growing season, not for starting a new outdoor pumpkin crop.\"}}]}\u003c\/script\u003e\u003csection id=\"app-seminole-photo-record\"\u003e\u003ch2\u003eSee our Seminole grow-out in Kansas\u003c\/h2\u003e\n\u003cp\u003e\u003ca href=\"\/blogs\/growing-guides\/seminole-pumpkin-photos-kansas-grow-out-2026\"\u003eView our Seminole grow-out notes and styled photos\u003c\/a\u003e, based on our original August 19 and September 9, 2026 photographs. The displayed images have digitally edited scenery and lighting.\u003c\/p\u003e\u003c\/section\u003e\u003csection id=\"app-seminole-cheese-comparison\"\u003e\u003ch2\u003eChoosing between two cooking pumpkins?\u003c\/h2\u003e\n\u003cp\u003e\u003ca href=\"\/blogs\/growing-guides\/seminole-vs-long-island-cheese-pumpkin\"\u003eCompare Seminole and Long Island Cheese\u003c\/a\u003e for vine space, harvest timing, kitchen uses and saving your own seed.\u003c\/p\u003e\u003c\/section\u003e","brand":"Autumn Prairie Pumpkins","offers":[{"title":"10 seeds","offer_id":46376513962173,"sku":"APP-SEED-MOS-SEM-10","price":4.49,"currency_code":"USD","in_stock":true},{"title":"20 seeds","offer_id":46405336793277,"sku":"APP-SEED-MOS-SEM-20","price":6.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0749\/0335\/5581\/files\/seminole-pumpkin-app-prairie-01.jpg?v=1790301404"},{"product_id":"cushaw-green-striped-pumpkin-seeds","title":"Cushaw Green-Striped Pumpkin Seeds, Southern Heirloom","description":"\u003c!-- app-accordion --\u003e\u003cp class=\"product-tagline\" style=\"font-size:1.05rem;font-weight:500;margin-bottom:16px;color:#1c0f06;\"\u003eCushaw Green-Striped Pumpkin Seeds, a Southern Appalachian heirloom (\u003cem\u003eCucurbita argyrosperma\u003c\/em\u003e) with natural vine borer resistance and beautiful striped skin. Light, sweet flesh ideal for pies. Shipped from Kansas.\u003c\/p\u003e\n\u003cp style=\"margin:0.5rem 0 1rem;font-size:0.9rem;\"\u003e\u003cstrong\u003e🛡️ Vine borer resistance: Good\u003c\/strong\u003e, solid-stemmed \u003cem\u003eCucurbita argyrosperma\u003c\/em\u003e stands up to squash vine borers far better than common pumpkins.\u003c!-- app-resist-glance --\u003e\u003c\/p\u003e\n\u003cp style=\"margin:0.8rem 0;padding:0.6rem 1rem;background:#f0f7e6;border-left:3px solid #6b8e3a;font-size:0.9rem;\"\u003e\u003cstrong\u003e🌱 Free Shipping on Orders $30+\u003c\/strong\u003e, ships from Newton, Kansas.\u003c\/p\u003e\u003cp style=\"margin:0.5rem 0 1rem;font-size:0.9rem;\"\u003e✅ \u003cstrong\u003eGermination Promise:\u003c\/strong\u003e if your seeds fail to germinate under proper growing conditions, contact us within one year and we will replace them or refund your purchase. \u003ca href=\"\/pages\/seed-quality-germination-testing\" style=\"color:#6b8e3a;\"\u003eSee the details\u003c\/a\u003e.\u003c!-- app-germ-promise-link --\u003e\u003c\/p\u003e\n\u003cp style=\"margin:0.5rem 0 1rem;font-size:0.9rem;\"\u003e📖 \u003cstrong\u003e\u003ca href=\"\/blogs\/growing-guides\/complete-guide-to-vine-borer-resistant-pumpkin-varieties\" style=\"color:#6b8e3a;\"\u003eRead our complete growing guide for this variety →\u003c\/a\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv style=\"margin:1rem 0;padding:0.8rem 1rem;background:#fff8e6;border-left:3px solid #c97a1a;font-size:0.92rem;\"\u003e\n\u003cstrong\u003eChoose your seed treatment:\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eUntreated\u003c\/strong\u003e is our standard pack, pure seed only. Best for natural home gardens and seed savers.\u003cbr\u003e\u003cstrong\u003eTreated (Thiram)\u003c\/strong\u003e seed has been coated with thiram fungicide to protect against soil-borne damping-off in cool, wet soil. Treated seed must not be eaten or fed to animals, and should not be used for food, feed, or oil purposes. Wash hands after handling.\u003c\/div\u003e\n\u003cdiv class=\"product-story\"\u003e\u003cp\u003eA Southern heirloom with roots stretching back generations. The green-striped cushaw laughs at vine borers and summer heat. Its pale, fine-grained flesh makes silky pies and butters.\u003c\/p\u003e\u003c\/div\u003e\u003cdetails open style=\"border:1px solid #e3d6c3;border-radius:8px;margin:10px 0;padding:0 16px;background:#fffdf9;\"\u003e\u003csummary style=\"cursor:pointer;padding:13px 0;\"\u003e\u003ch3 style=\"display:inline;margin:0;font-family:var(--heading-font,Playfair Display,serif);font-size:1.08rem;color:#1c0f06;\"\u003eGrowing Guide\u003c\/h3\u003e\u003c\/summary\u003e\u003cdiv style=\"padding-bottom:14px;\"\u003e\n\u003cdiv class=\"growing-details\" style=\"margin-top:24px;\"\u003e\n\n\u003cdiv style=\"display:grid;grid-template-columns:1fr 1fr;gap:10px 24px;font-size:0.92rem;line-height:1.6;\"\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eBotanic Name\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003eCucurbita argyrosperma\u003c\/em\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eLife Cycle\u003c\/strong\u003e\u003cbr\u003eAnnual\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eMaturity\u003c\/strong\u003e\u003cbr\u003e100 to 110 days\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eSun\u003c\/strong\u003e\u003cbr\u003eFull sun\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003ePlant Spacing\u003c\/strong\u003e\u003cbr\u003e3-4 ft in-row with rows 8-10 ft apart, or hills 8-10 ft apart (long vines)\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eSowing Depth\u003c\/strong\u003e\u003cbr\u003e1″\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eVine Habit\u003c\/strong\u003e\u003cbr\u003eVine\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eFruit Weight\u003c\/strong\u003e\u003cbr\u003e10-15 lbs (up to 25 lbs)\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eFruit Color\u003c\/strong\u003e\u003cbr\u003eGreen striped with pale orange flesh\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eBest For\u003c\/strong\u003e\u003cbr\u003ePie, baking, butter\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eFrost Hardy\u003c\/strong\u003e\u003cbr\u003eNo\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eStart Indoors\u003c\/strong\u003e\u003cbr\u003eYes, 3 weeks\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eContainer Friendly\u003c\/strong\u003e\u003cbr\u003eNo\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eDisease \u0026amp; Pest Resistance\u003c\/strong\u003e\u003cbr\u003eHeat tolerant, borer resistant\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp style=\"margin-top:14px;font-size:0.88rem;opacity:1;\"\u003e\u003cstrong\u003eAlso known as:\u003c\/strong\u003e Crookneck, sweet potato pumpkin\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product-sku\" style=\"margin-top:20px;padding:12px 16px;background:var(--warm-beige,#f5f0e8);border-radius:8px;font-size:0.85rem;font-family:var(--body-font,'DM Sans',sans-serif);\"\u003e\n\u003cstrong\u003eSKU prefix:\u003c\/strong\u003e APP-SEED-ARG-CUS\u003c\/div\u003e\n\u003c\/div\u003e\u003c\/details\u003e\u003cdetails style=\"border:1px solid #e3d6c3;border-radius:8px;margin:10px 0;padding:0 16px;background:#fffdf9;\"\u003e\u003csummary style=\"cursor:pointer;padding:13px 0;\"\u003e\u003ch3 style=\"display:inline;margin:0;font-family:var(--heading-font,Playfair Display,serif);font-size:1.08rem;color:#1c0f06;\"\u003eHistory \u0026amp; Origin\u003c\/h3\u003e\u003c\/summary\u003e\u003cdiv style=\"padding-bottom:14px;\"\u003e\u003cp\u003eThe Green-Striped Cushaw (Cucurbita argyrosperma) has been cultivated by Native American peoples for thousands of years. Unlike most pumpkins in our catalog, it belongs to a different species entirely, which makes it highly resistant to squash vine borers, the number one pest in Kansas gardens. Its distinctive curved neck and green-and-white striped skin are unmistakable in the patch.\u003c\/p\u003e\u003c\/div\u003e\u003c\/details\u003e\u003cdetails style=\"border:1px solid #e3d6c3;border-radius:8px;margin:10px 0;padding:0 16px;background:#fffdf9;\"\u003e\u003csummary style=\"cursor:pointer;padding:13px 0;\"\u003e\u003ch3 style=\"display:inline;margin:0;font-family:var(--heading-font,Playfair Display,serif);font-size:1.08rem;color:#1c0f06;\"\u003eIn the Kitchen\u003c\/h3\u003e\u003c\/summary\u003e\u003cdiv style=\"padding-bottom:14px;\"\u003e\u003cp\u003eCushaw makes exceptional pies with a lighter, more delicate flavor than standard pumpkin. In Southern tradition, it is baked into custard-like pies or slow-cooked into preserves. The yellow flesh is mild and sweet, ideal for soups and baked goods.\u003c\/p\u003e\u003c\/div\u003e\u003c\/details\u003e\u003cdetails style=\"border:1px solid #e3d6c3;border-radius:8px;margin:10px 0;padding:0 16px;background:#fffdf9;\"\u003e\u003csummary style=\"cursor:pointer;padding:13px 0;\"\u003e\u003ch3 style=\"display:inline;margin:0;font-family:var(--heading-font,Playfair Display,serif);font-size:1.08rem;color:#1c0f06;\"\u003eRelated Reading\u003c\/h3\u003e\u003c\/summary\u003e\u003cdiv style=\"padding-bottom:14px;\"\u003e\n\u003cp\u003e · \u003ca href=\"\/blogs\/growing-guides\/saving-heirloom-pumpkin-seeds-how-to-harvest-dry-and-store-seeds-for-next-year\"\u003eSaving Squash Seeds\u003c\/a\u003e · \u003ca href=\"\/blogs\/growing-guides\/squash-vine-borer-how-to-identify-prevent-manage-the-1-pumpkin-pest\"\u003eVine Borer Prevention Guide\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e🌱 \u003ca href=\"\/collections\/vine-borer-resistant\"\u003eBrowse all vine borer resistant varieties →\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e🌻 \u003ca href=\"https:\/\/autumnprairiepumpkins.com\/pages\/kansas-garden-seeds\"\u003eSee our Kansas growing guide →\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/details\u003e\n\u003c!-- app-specs-faq --\u003e\n\u003cdetails\u003e\u003csummary\u003e\u003cstrong\u003eQuick Specs\u003c\/strong\u003e\u003c\/summary\u003e\n\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSpecies\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCucurbita argyrosperma\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eDays to maturity\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e100 to 110\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSowing\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e1 in deep, hills 8 to 10 ft apart, rows 10 ft\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSun\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFull sun\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eVine habit\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eLong rambling vines\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFruit size\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e10 to 20 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePest resistance\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eGood vine borer resistance. Cushaw types (C. argyrosperma) have tougher stems than common squash, though not quite the solid stems of moschata.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003e\u003cstrong\u003eCommon Questions\u003c\/strong\u003e\u003c\/summary\u003e\n\u003ch3\u003eIs Cushaw Green-Striped Pumpkin really vine borer resistant?\u003c\/h3\u003e\n\u003cp\u003eGood vine borer resistance. Cushaw types (C. argyrosperma) have tougher stems than common squash, though not quite the solid stems of moschata.\u003c\/p\u003e\n\u003ch3\u003eWhen should I plant Cushaw Green-Striped Pumpkin in Kansas?\u003c\/h3\u003e\n\u003cp\u003eDirect sow or transplant once soil holds 65 to 70 F, typically mid May to early June in Zone 6b. At 100 to 110 days to maturity, a late May planting ripens in September to October, right on time for curing before frost.\u003c\/p\u003e\n\u003ch3\u003eWhat do you cook with a green-striped cushaw?\u003c\/h3\u003e\n\u003cp\u003eCushaw pie is a Southern tradition, and the mild sweet flesh also works in soups, curries, and baking anywhere pumpkin does. One fruit yields a lot, so plan to share or freeze.\u003c\/p\u003e\n\u003c\/details\u003e\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\": \"https:\/\/schema.org\", \"@type\": \"FAQPage\", \"mainEntity\": [{\"@type\": \"Question\", \"name\": \"Is Cushaw Green-Striped Pumpkin really vine borer resistant?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Good vine borer resistance. Cushaw types (C. argyrosperma) have tougher stems than common squash, though not quite the solid stems of moschata.\"}}, {\"@type\": \"Question\", \"name\": \"When should I plant Cushaw Green-Striped Pumpkin in Kansas?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Direct sow or transplant once soil holds 65 to 70 F, typically mid May to early June in Zone 6b. At 100 to 110 days to maturity, a late May planting ripens in September to October, right on time for curing before frost.\"}}, {\"@type\": \"Question\", \"name\": \"What do you cook with a green-striped cushaw?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Cushaw pie is a Southern tradition, and the mild sweet flesh also works in soups, curries, and baking anywhere pumpkin does. One fruit yields a lot, so plan to share or freeze.\"}}]}\u003c\/script\u003e\n\u003c!-- app-dtm-consequence --\u003e\u003cp style=\"font-size:0.92rem;color:#5b4636;\"\u003e\u003cstrong\u003eWill it ripen before frost?\u003c\/strong\u003e Cushaw Green-Striped Pumpkin needs 100 to 110 days from sowing. In a typical Newton, Kansas Zone 6b season the first fall frost arrives between October 10 and 20, so direct sow by about June 13 to finish with a two week cushion. Planting later, or gardening in a different zone? \u003ca href=\"\/pages\/is-it-too-late-to-plant-pumpkins\"\u003eCheck your own planting window\u003c\/a\u003e.\u003c\/p\u003e","brand":"Autumn Prairie Pumpkins","offers":[{"title":"10 seeds \/ Untreated","offer_id":46376481849533,"sku":"APP-SEED-ARG-CUS-10","price":4.99,"currency_code":"USD","in_stock":true},{"title":"20 seeds \/ Untreated","offer_id":46405336989885,"sku":"APP-SEED-ARG-CUS-20","price":7.99,"currency_code":"USD","in_stock":true},{"title":"10 seeds \/ Treated (Thiram)","offer_id":46832042082493,"sku":"APP-SEED-ARG-CUS-10-T","price":5.99,"currency_code":"USD","in_stock":true},{"title":"20 seeds \/ Treated (Thiram)","offer_id":46832042115261,"sku":"APP-SEED-ARG-CUS-20-T","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0749\/0335\/5581\/files\/Cushaw_Green_Striped_Pumpkin_01.jpg?v=1772075016"},{"product_id":"south-anna-butternut-seeds","title":"South Anna Butternut Seeds, Virginia Open-Pollinated","description":"\u003c!-- app-accordion --\u003e\u003cp\u003e\u003cstrong\u003eA rare Virginia open-pollinated butternut with outstanding disease resistance and the vine-borer resistant moschata stems we build our catalog around.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin:0.5rem 0 1rem;font-size:0.9rem;\"\u003e\u003cstrong\u003e🛡️ Vine borer resistance: Excellent\u003c\/strong\u003e, the solid stems of \u003cem\u003eCucurbita moschata\u003c!-- app-species-consequence --\u003e\u003cbr\u003e\u003cspan style=\"font-size:0.86rem;color:#5b4636;\"\u003eThe moschata group is the one that matters in a Kansas July. Solid, dense stems that vine borer larvae struggle to tunnel, and genuine tolerance for heat and humidity. \u003ca href=\"\/blogs\/growing-guides\/what-is-cucurbita-moschata-and-why-does-it-matter\"\u003eWhy species predicts survival here.\u003c\/a\u003e\u003c\/span\u003e\u003c\/em\u003e resist the squash vine borer that kills most common pumpkins.\u003c!-- app-resist-glance --\u003e\u003c\/p\u003e\n\u003cp style=\"margin:0.8rem 0;padding:0.6rem 1rem;background:#f0f7e6;border-left:3px solid #6b8e3a;font-size:0.9rem;\"\u003e\u003cstrong\u003e🌱 Free Shipping on Orders $30+\u003c\/strong\u003e, ships from Newton, Kansas.\u003c\/p\u003e\u003cp style=\"margin:0.5rem 0 1rem;font-size:0.9rem;\"\u003e✅ \u003cstrong\u003eGermination Promise:\u003c\/strong\u003e if your seeds fail to germinate under proper growing conditions, contact us within one year and we will replace them or refund your purchase. \u003ca href=\"\/pages\/seed-quality-germination-testing\" style=\"color:#6b8e3a;\"\u003eSee the details\u003c\/a\u003e.\u003c!-- app-germ-promise-link --\u003e\u003c\/p\u003e\n\u003cp style=\"margin:0.5rem 0 1rem;font-size:0.9rem;\"\u003e📖 \u003cstrong\u003e\u003ca href=\"\/blogs\/growing-guides\/south-anna-butternut-growing-the-virginia-heirloom-in-kansas\" style=\"color:#6b8e3a;\"\u003eRead our complete growing guide for this variety →\u003c\/a\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSouth Anna Butternut is a modern Virginia open-pollinated variety with serious resistance genetics, developed specifically to hold up against the diseases and pests that plague butternut in the humid Mid-Atlantic. It's not in many U.S. catalogs, and that's a shame because it's one of the toughest butternuts you can plant on Kansas soil.\u003c\/p\u003e\n\u003cp\u003eThe fruit is a classic butternut shape with deeper orange flesh, richer flavor, and noticeably better storage than the Waltham standard. If you've grown butternut before and been disappointed by bland flesh or disease losses, South Anna is the upgrade.\u003c\/p\u003e\n\u003cp\u003eLike everything in our catalog, it's \u003cem\u003eCucurbita moschata\u003c\/em\u003e, which means \u003cstrong\u003evine borer resistance is built into the genetics\u003c\/strong\u003e. The thick fibrous stems block SVB larvae. In Kansas, where vine borer pressure peaks June through July, moschata is the difference between harvest and heartbreak. Vine borer resistance is kind of our thing at Autumn Prairie Pumpkins, and South Anna fits right in.\u003c\/p\u003e\n\u003cdetails open style=\"border:1px solid #e3d6c3;border-radius:8px;margin:10px 0;padding:0 16px;background:#fffdf9;\"\u003e\u003csummary style=\"cursor:pointer;padding:13px 0;\"\u003e\u003ch3 style=\"display:inline;margin:0;font-family:var(--heading-font,Playfair Display,serif);font-size:1.08rem;color:#1c0f06;\"\u003eVariety Details\u003c\/h3\u003e\u003c\/summary\u003e\u003cdiv style=\"padding-bottom:14px;\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpecies:\u003c\/strong\u003e \u003cem\u003eCucurbita moschata\u003c\/em\u003e, modern open-pollinated variety\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Virginia (modern open-pollinated variety)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFruit size:\u003c\/strong\u003e Classic butternut, 4–6 lbs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlesh:\u003c\/strong\u003e Deep orange, dense, sweet, rich flavor\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDays to maturity:\u003c\/strong\u003e 100 to 120 days\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e 4–6 months cured\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVine borer resistance:\u003c\/strong\u003e High, thick-stemmed moschata genetics\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDisease resistance:\u003c\/strong\u003e Excellent, bred for Mid-Atlantic pressure\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRarity:\u003c\/strong\u003e Uncommon in U.S. seed catalogs\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\u003c\/details\u003e\u003cdetails style=\"border:1px solid #e3d6c3;border-radius:8px;margin:10px 0;padding:0 16px;background:#fffdf9;\"\u003e\u003csummary style=\"cursor:pointer;padding:13px 0;\"\u003e\u003ch3 style=\"display:inline;margin:0;font-family:var(--heading-font,Playfair Display,serif);font-size:1.08rem;color:#1c0f06;\"\u003eIn the Kansas Garden\u003c\/h3\u003e\u003c\/summary\u003e\u003cdiv style=\"padding-bottom:14px;\"\u003e\n\u003cp\u003eFull sun, well-draining soil, 6–10 feet of space per plant. Direct sow after soil hits 65°F or transplant 3–4 weeks before last frost in Zone 6b. South Anna handles humidity and heat well and keeps producing late into the season. Mulch heavy and rotate cucurbits yearly.\u003c\/p\u003e\n\u003cp\u003eRead the full  for planting dates, spacing, and curing tips.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/details\u003e\u003cdetails style=\"border:1px solid #e3d6c3;border-radius:8px;margin:10px 0;padding:0 16px;background:#fffdf9;\"\u003e\u003csummary style=\"cursor:pointer;padding:13px 0;\"\u003e\u003ch3 style=\"display:inline;margin:0;font-family:var(--heading-font,Playfair Display,serif);font-size:1.08rem;color:#1c0f06;\"\u003eWhy Autumn Prairie Pumpkins\u003c\/h3\u003e\u003c\/summary\u003e\u003cdiv style=\"padding-bottom:14px;\"\u003e\n\u003cp\u003eWe're a small Kansas seed operation that built its whole catalog around \u003cstrong\u003evine borer resistance\u003c\/strong\u003e. Every variety we sell is hand-selected, hand-packed, and shipped from Newton, Kansas. Strong soil builds strong plants, and the right variety makes the whole job easier.\u003c\/p\u003e\n\u003cp\u003e🌱 \u003ca href=\"\/collections\/vine-borer-resistant\"\u003eBrowse all vine borer resistant varieties →\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e🌻 \u003ca href=\"https:\/\/autumnprairiepumpkins.com\/pages\/kansas-garden-seeds\"\u003eSee our Kansas growing guide →\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/details\u003e\n\u003c!-- app-dtm-consequence --\u003e\u003cp style=\"font-size:0.92rem;color:#5b4636;\"\u003e\u003cstrong\u003eWill it ripen before frost?\u003c\/strong\u003e South Anna Butternut needs 100 to 120 days from sowing. In a typical Newton, Kansas Zone 6b season the first fall frost arrives between October 10 and 20, so direct sow by about June 3 to finish with a two week cushion. Planting later, or gardening in a different zone? \u003ca href=\"\/pages\/is-it-too-late-to-plant-pumpkins\"\u003eCheck your own planting window\u003c\/a\u003e.\u003c\/p\u003e","brand":"Autumn Prairie Pumpkins","offers":[{"title":"10 Seeds","offer_id":46409625731261,"sku":"APP-SEED-MOS-SAB-10","price":5.99,"currency_code":"USD","in_stock":true},{"title":"20 Seeds","offer_id":46409625764029,"sku":"APP-SEED-MOS-SAB-20","price":7.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0749\/0335\/5581\/files\/South-Anna-Butternut-CW2.png?v=1772139581"},{"product_id":"bakers-branch-butternut-seeds","title":"Bakers Branch Butternut Seeds, Modern Open-Pollinated","description":"\u003c!-- app-accordion --\u003e\u003cp class=\"product-tagline\" style=\"font-size:1.05rem;font-weight:500;margin-bottom:16px;color:#1c0f06;\"\u003eBakers Branch Butternut Seeds, a modern open-pollinated butternut bred in Virginia (\u003cem\u003eCucurbita moschata\u003c!-- app-species-consequence --\u003e\u003cbr\u003e\u003cspan style=\"font-size:0.86rem;color:#5b4636;\"\u003eThe moschata group is the one that matters in a Kansas July. Solid, dense stems that vine borer larvae struggle to tunnel, and genuine tolerance for heat and humidity. \u003ca href=\"\/blogs\/growing-guides\/what-is-cucurbita-moschata-and-why-does-it-matter\"\u003eWhy species predicts survival here.\u003c\/a\u003e\u003c\/span\u003e\u003c\/em\u003e) with exceptionally sweet, dense flesh and natural vine borer resistance. Grown and tested at our Kansas homestead.\u003c\/p\u003e\n\u003cp style=\"margin:0.5rem 0 1rem;font-size:0.9rem;\"\u003e\u003cstrong\u003e🛡️ Vine borer resistance: Excellent\u003c\/strong\u003e, the solid stems of \u003cem\u003eCucurbita moschata\u003c\/em\u003e resist the squash vine borer that kills most common pumpkins.\u003c!-- app-resist-glance --\u003e\u003c\/p\u003e\n\u003cp style=\"margin:0.8rem 0;padding:0.6rem 1rem;background:#f0f7e6;border-left:3px solid #6b8e3a;font-size:0.9rem;\"\u003e\u003cstrong\u003e🌱 Free Shipping on Orders $30+\u003c\/strong\u003e, ships from Newton, Kansas.\u003c\/p\u003e\u003cp style=\"margin:0.5rem 0 1rem;font-size:0.9rem;\"\u003e✅ \u003cstrong\u003eGermination Promise:\u003c\/strong\u003e if your seeds fail to germinate under proper growing conditions, contact us within one year and we will replace them or refund your purchase. \u003ca href=\"\/pages\/seed-quality-germination-testing\" style=\"color:#6b8e3a;\"\u003eSee the details\u003c\/a\u003e.\u003c!-- app-germ-promise-link --\u003e\u003c\/p\u003e\n\u003cp style=\"margin:0.5rem 0 1rem;font-size:0.9rem;\"\u003e📖 \u003cstrong\u003e\u003ca href=\"\/blogs\/growing-guides\/bakers-branch-butternut-growing-the-appalachian-heirloom-in-kansas\" style=\"color:#6b8e3a;\"\u003eRead our complete growing guide for this variety →\u003c\/a\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv class=\"product-story\"\u003e\u003cp\u003eA dessert-quality butternut bred for humid Southern summers, with downy mildew resistance, very good keeping quality, and high sugar and dry matter. Fruits average 2.5 to 3 pounds, deep tan with a faint pink hue, and the flavor leans nutty rather than floral.\u003c\/p\u003e\u003c\/div\u003e\u003cdetails open style=\"border:1px solid #e3d6c3;border-radius:8px;margin:10px 0;padding:0 16px;background:#fffdf9;\"\u003e\u003csummary style=\"cursor:pointer;padding:13px 0;\"\u003e\u003ch3 style=\"display:inline;margin:0;font-family:var(--heading-font,Playfair Display,serif);font-size:1.08rem;color:#1c0f06;\"\u003eGrowing Guide\u003c\/h3\u003e\u003c\/summary\u003e\u003cdiv style=\"padding-bottom:14px;\"\u003e\n\u003cdiv class=\"growing-details\" style=\"margin-top:24px;\"\u003e\n\n\u003cdiv style=\"display:grid;grid-template-columns:1fr 1fr;gap:10px 24px;font-size:0.92rem;line-height:1.6;\"\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eBotanic Name\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003eCucurbita moschata\u003c\/em\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eLife Cycle\u003c\/strong\u003e\u003cbr\u003eAnnual\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eMaturity\u003c\/strong\u003e\u003cbr\u003e120 days\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eSun\u003c\/strong\u003e\u003cbr\u003eFull sun\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003ePlant Spacing\u003c\/strong\u003e\u003cbr\u003e6-8 ft between hills, or 3-4 ft in-row with rows 8-10 ft apart\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eSowing Depth\u003c\/strong\u003e\u003cbr\u003e1″\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eVine Habit\u003c\/strong\u003e\u003cbr\u003eVine\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eFruit Weight\u003c\/strong\u003e\u003cbr\u003e2.5-3 lbs average\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eFruit Color\u003c\/strong\u003e\u003cbr\u003eTan\/buff\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eBest For\u003c\/strong\u003e\u003cbr\u003eEating\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eFrost Hardy\u003c\/strong\u003e\u003cbr\u003eNo\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eStart Indoors\u003c\/strong\u003e\u003cbr\u003eYes, 3 weeks\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eContainer Friendly\u003c\/strong\u003e\u003cbr\u003eNo\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eDisease \u0026amp; Pest Resistance\u003c\/strong\u003e\u003cbr\u003eVine borer resistant\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp style=\"margin-top:14px;font-size:0.88rem;opacity:1;\"\u003e\u003cstrong\u003eAlso known as:\u003c\/strong\u003e Butternut squash\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product-sku\" style=\"margin-top:20px;padding:12px 16px;background:var(--warm-beige,#f5f0e8);border-radius:8px;font-size:0.85rem;font-family:var(--body-font,'DM Sans',sans-serif);\"\u003e\n\u003cstrong\u003eSKU:\u003c\/strong\u003e APP-SEED-MOS-BBB-10 · APP-SEED-MOS-BBB-20\u003c\/div\u003e\n\u003c\/div\u003e\u003c\/details\u003e\u003cdetails style=\"border:1px solid #e3d6c3;border-radius:8px;margin:10px 0;padding:0 16px;background:#fffdf9;\"\u003e\u003csummary style=\"cursor:pointer;padding:13px 0;\"\u003e\u003ch3 style=\"display:inline;margin:0;font-family:var(--heading-font,Playfair Display,serif);font-size:1.08rem;color:#1c0f06;\"\u003eHistory \u0026amp; Origin\u003c\/h3\u003e\u003c\/summary\u003e\u003cdiv style=\"padding-bottom:14px;\"\u003e\u003cp\u003eBaker's Branch is a new open-pollinated butternut, not an heirloom. It was bred in central Virginia starting in 2017 from a cross of South Anna Butternut (three quarters of its parentage) and Chinese Tropical Pumpkin (one quarter), and selection for keeping quality, concentrated fruit set, and yield is still ongoing. It keeps South Anna's eating quality and downy mildew resistance with a slightly finer texture and a nuttier flavor. The name comes from a creek near the fields where it was developed. Released as an open-source variety: seed may be saved, shared, and replanted freely.\u003c\/p\u003e\u003c\/div\u003e\u003c\/details\u003e\u003cdetails style=\"border:1px solid #e3d6c3;border-radius:8px;margin:10px 0;padding:0 16px;background:#fffdf9;\"\u003e\u003csummary style=\"cursor:pointer;padding:13px 0;\"\u003e\u003ch3 style=\"display:inline;margin:0;font-family:var(--heading-font,Playfair Display,serif);font-size:1.08rem;color:#1c0f06;\"\u003eIn the Kitchen\u003c\/h3\u003e\u003c\/summary\u003e\u003cdiv style=\"padding-bottom:14px;\"\u003e\u003cp\u003ePeel and cube for roasting, soups, or gratins. The dense flesh holds its shape when cooked, making it excellent for curries and stews. Try it roasted with olive oil, maple syrup, and a pinch of cayenne for a simple side that steals the show.\u003c\/p\u003e\u003c\/div\u003e\u003c\/details\u003e\u003cdetails style=\"border:1px solid #e3d6c3;border-radius:8px;margin:10px 0;padding:0 16px;background:#fffdf9;\"\u003e\u003csummary style=\"cursor:pointer;padding:13px 0;\"\u003e\u003ch3 style=\"display:inline;margin:0;font-family:var(--heading-font,Playfair Display,serif);font-size:1.08rem;color:#1c0f06;\"\u003eRelated Reading\u003c\/h3\u003e\u003c\/summary\u003e\u003cdiv style=\"padding-bottom:14px;\"\u003e\n\u003cp\u003e · \u003ca href=\"\/blogs\/growing-guides\/saving-heirloom-pumpkin-seeds-how-to-harvest-dry-and-store-seeds-for-next-year\"\u003eSaving Squash Seeds\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e🌱 \u003ca href=\"\/collections\/vine-borer-resistant\"\u003eBrowse all vine borer resistant varieties →\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e🌻 \u003ca href=\"https:\/\/autumnprairiepumpkins.com\/pages\/kansas-garden-seeds\"\u003eSee our Kansas growing guide →\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/details\u003e\n\u003cp class=\"app-trust-line\" style=\"margin:12px 0;padding:10px 14px;background:#f5f0e8;border-left:3px solid #c8862d;border-radius:6px;font-size:0.92rem;\"\u003e\u003cstrong\u003eUntreated, open-pollinated seed.\u003c\/strong\u003e No fungicide coating. Save your own seed from your strongest fruit and grow it again next year.\u003c\/p\u003e\n\u003c!-- app-trust-line --\u003e\n\u003c!-- app-dtm-consequence --\u003e\u003cp style=\"font-size:0.92rem;color:#5b4636;\"\u003e\u003cstrong\u003eWill it ripen before frost?\u003c\/strong\u003e Bakers Branch Butternut needs about 120 days from sowing. In a typical Newton, Kansas Zone 6b season the first fall frost arrives between October 10 and 20, so direct sow by about June 3 to finish with a two week cushion. Planting later, or gardening in a different zone? \u003ca href=\"\/pages\/is-it-too-late-to-plant-pumpkins\"\u003eCheck your own planting window\u003c\/a\u003e.\u003c\/p\u003e","brand":"Autumn Prairie Pumpkins","offers":[{"title":"10 Seeds","offer_id":46409626058941,"sku":"APP-SEED-MOS-BBB-10","price":6.99,"currency_code":"USD","in_stock":true},{"title":"20 Seeds","offer_id":46409626091709,"sku":"APP-SEED-MOS-BBB-20","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0749\/0335\/5581\/files\/Bakers-Branch-Butternut-CW1.jpg?v=1771703945"},{"product_id":"cuban-neck-pumpkin-seeds","title":"Cuban Neck Pumpkin Seeds, Tropical Crookneck Moschata","description":"\u003c!-- app-accordion --\u003e\u003cp\u003e\u003cstrong\u003eA rare Cuban-origin crookneck moschata, vine borer resistant, heat tolerant, and almost invisible in U.S. catalogs.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin:0.5rem 0 1rem;font-size:0.9rem;\"\u003e\u003cstrong\u003e🛡️ Vine borer resistance: Excellent\u003c\/strong\u003e, the solid stems of \u003cem\u003eCucurbita moschata\u003c!-- app-species-consequence --\u003e\u003cbr\u003e\u003cspan style=\"font-size:0.86rem;color:#5b4636;\"\u003eThe moschata group is the one that matters in a Kansas July. Solid, dense stems that vine borer larvae struggle to tunnel, and genuine tolerance for heat and humidity. \u003ca href=\"\/blogs\/growing-guides\/what-is-cucurbita-moschata-and-why-does-it-matter\"\u003eWhy species predicts survival here.\u003c\/a\u003e\u003c\/span\u003e\u003c\/em\u003e resist the squash vine borer that kills most common pumpkins.\u003c!-- app-resist-glance --\u003e\u003c\/p\u003e\n\u003cp style=\"margin:0.8rem 0;padding:0.6rem 1rem;background:#f0f7e6;border-left:3px solid #6b8e3a;font-size:0.9rem;\"\u003e\u003cstrong\u003e🌱 Free Shipping on Orders $30+\u003c\/strong\u003e, ships from Newton, Kansas.\u003c\/p\u003e\u003cp style=\"margin:0.5rem 0 1rem;font-size:0.9rem;\"\u003e✅ \u003cstrong\u003eGermination Promise:\u003c\/strong\u003e if your seeds fail to germinate under proper growing conditions, contact us within one year and we will replace them or refund your purchase. \u003ca href=\"\/pages\/seed-quality-germination-testing\" style=\"color:#6b8e3a;\"\u003eSee the details\u003c\/a\u003e.\u003c!-- app-germ-promise-link --\u003e\u003c\/p\u003e\n\u003cp style=\"margin:0.5rem 0 1rem;font-size:0.9rem;\"\u003e📖 \u003cstrong\u003e\u003ca href=\"\/blogs\/growing-guides\/cuban-neck-pumpkin-growing-the-caribbean-heirloom-crookneck-in-kansas\" style=\"color:#6b8e3a;\"\u003eRead our complete growing guide for this variety →\u003c\/a\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCuban Neck Pumpkin grew out of a seedstock collected in Cuba and carried back to the United States, where it has been grown out and selected for years, first on a Florida farm for long meaty necks and shelf life, then in the Mid-Atlantic for eating quality, colour and resistance to splitting. It is not an old catalog variety and it is not a commercial cultivar, which is why you almost never see it in American seed catalogs. It is a serious producer and a showpiece on a farmers market table.\u003c\/p\u003e\n\u003cp\u003eThe fruit has a long curved neck (which is where the best, seedless flesh is) and a bulb at the blossom end holding the seed cavity. Skin ranges from tan to green-streaked. Flesh is dense, sweet, and a rich deep orange. The long neck is the cook's prize, all solid flesh, no waste.\u003c\/p\u003e\n\u003cp\u003eLike every variety on our shelf, it's \u003cem\u003eCucurbita moschata\u003c\/em\u003e, which means \u003cstrong\u003evine borer resistance is built into the genetics\u003c\/strong\u003e. Thick fibrous stems block SVB larvae. In Kansas, where vine borer pressure peaks June through July and wipes out pepo plantings, moschata is the difference between harvest and loss. Vine borer resistance is kind of our thing at Autumn Prairie Pumpkins, and Cuban Neck is one of the showiest varieties that delivers it.\u003c\/p\u003e\n\u003cdetails open style=\"border:1px solid #e3d6c3;border-radius:8px;margin:10px 0;padding:0 16px;background:#fffdf9;\"\u003e\u003csummary style=\"cursor:pointer;padding:13px 0;\"\u003e\u003ch3 style=\"display:inline;margin:0;font-family:var(--heading-font,Playfair Display,serif);font-size:1.08rem;color:#1c0f06;\"\u003eVariety Details\u003c\/h3\u003e\u003c\/summary\u003e\u003cdiv style=\"padding-bottom:14px;\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpecies:\u003c\/strong\u003e \u003cem\u003eCucurbita moschata\u003c\/em\u003e, open-pollinated\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Cuba, selected in the U.S. Southeast and Mid-Atlantic\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFruit size:\u003c\/strong\u003e Long crookneck, 7 to 15 lbs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSkin:\u003c\/strong\u003e Tan to green-streaked\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlesh:\u003c\/strong\u003e Dense, sweet, deep orange, solid through the neck\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDays to maturity:\u003c\/strong\u003e 115 to 125 days\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e 4–6 months cured\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVine borer resistance:\u003c\/strong\u003e High, thick-stemmed moschata genetics\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHeat tolerance:\u003c\/strong\u003e Very high\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRarity:\u003c\/strong\u003e Very uncommon in U.S. seed catalogs\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\u003c\/details\u003e\u003cdetails style=\"border:1px solid #e3d6c3;border-radius:8px;margin:10px 0;padding:0 16px;background:#fffdf9;\"\u003e\u003csummary style=\"cursor:pointer;padding:13px 0;\"\u003e\u003ch3 style=\"display:inline;margin:0;font-family:var(--heading-font,Playfair Display,serif);font-size:1.08rem;color:#1c0f06;\"\u003eIn the Kansas Garden\u003c\/h3\u003e\u003c\/summary\u003e\u003cdiv style=\"padding-bottom:14px;\"\u003e\n\u003cp\u003eFull sun, well-draining soil, 8–12 feet of space per plant. Cuban Neck wants heat and space to run. Direct sow after soil hits 65°F or transplant 3–4 weeks before last frost in Zone 6b. Mulch heavy, feed with compost, and rotate cucurbits yearly.\u003c\/p\u003e\n\u003cp\u003eRead the full  for planting dates, spacing, and curing tips.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/details\u003e\u003cdetails style=\"border:1px solid #e3d6c3;border-radius:8px;margin:10px 0;padding:0 16px;background:#fffdf9;\"\u003e\u003csummary style=\"cursor:pointer;padding:13px 0;\"\u003e\u003ch3 style=\"display:inline;margin:0;font-family:var(--heading-font,Playfair Display,serif);font-size:1.08rem;color:#1c0f06;\"\u003eWhy Autumn Prairie Pumpkins\u003c\/h3\u003e\u003c\/summary\u003e\u003cdiv style=\"padding-bottom:14px;\"\u003e\n\u003cp\u003eWe're a small Kansas seed operation that built its whole catalog around \u003cstrong\u003evine borer resistance\u003c\/strong\u003e. Every variety we sell is hand-selected, hand-packed, and shipped from Newton, Kansas. Strong soil builds strong plants, and the right variety makes the whole job easier.\u003c\/p\u003e\n\u003cp\u003e🌱 \u003ca href=\"\/collections\/vine-borer-resistant\"\u003eBrowse all vine borer resistant varieties →\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e🌻 \u003ca href=\"https:\/\/autumnprairiepumpkins.com\/pages\/kansas-garden-seeds\"\u003eSee our Kansas growing guide →\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/details\u003e\n\u003c!-- app-dtm-consequence --\u003e\u003cp style=\"font-size:0.92rem;color:#5b4636;\"\u003e\u003cstrong\u003eWill it ripen before frost?\u003c\/strong\u003e Cuban Neck Pumpkin needs 115 to 125 days from sowing. In a typical Newton, Kansas Zone 6b season the first fall frost arrives between October 10 and 20, so direct sow by about May 29 to finish with a two week cushion. Planting later, or gardening in a different zone? \u003ca href=\"\/pages\/is-it-too-late-to-plant-pumpkins\"\u003eCheck your own planting window\u003c\/a\u003e.\u003c\/p\u003e","brand":"Autumn Prairie Pumpkins","offers":[{"title":"10 Seeds","offer_id":46409626452157,"sku":"APP-SEED-MOS-CNP-10","price":5.99,"currency_code":"USD","in_stock":true},{"title":"20 Seeds","offer_id":46409626484925,"sku":"APP-SEED-MOS-CNP-20","price":7.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0749\/0335\/5581\/files\/Cuban-Neck-CW1.png?v=1771702919"},{"product_id":"thai-kang-kob-pumpkin-seeds","title":"Thai Kang Kob Pumpkin Seeds, Heat-Tolerant Heirloom","description":"\u003c!-- app-accordion --\u003e\u003cp\u003e\u003cstrong\u003eA rare Thai heirloom pumpkin with excellent downy mildew resistance, and the vine-borer resistant moschata stems we build our catalog around.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin:0.5rem 0 1rem;font-size:0.9rem;\"\u003e\u003cstrong\u003e🛡️ Vine borer resistance: Excellent\u003c\/strong\u003e, the solid stems of \u003cem\u003eCucurbita moschata\u003c!-- app-species-consequence --\u003e\u003cbr\u003e\u003cspan style=\"font-size:0.86rem;color:#5b4636;\"\u003eThe moschata group is the one that matters in a Kansas July. Solid, dense stems that vine borer larvae struggle to tunnel, and genuine tolerance for heat and humidity. \u003ca href=\"\/blogs\/growing-guides\/what-is-cucurbita-moschata-and-why-does-it-matter\"\u003eWhy species predicts survival here.\u003c\/a\u003e\u003c\/span\u003e\u003c\/em\u003e resist the squash vine borer that kills most common pumpkins.\u003c!-- app-resist-glance --\u003e\u003c\/p\u003e\n\u003cp style=\"margin:0.8rem 0;padding:0.6rem 1rem;background:#f0f7e6;border-left:3px solid #6b8e3a;font-size:0.9rem;\"\u003e\u003cstrong\u003e🌱 Free Shipping on Orders $30+\u003c\/strong\u003e, ships from Newton, Kansas.\u003c\/p\u003e\u003cp style=\"margin:0.5rem 0 1rem;font-size:0.9rem;\"\u003e✅ \u003cstrong\u003eGermination Promise:\u003c\/strong\u003e if your seeds fail to germinate under proper growing conditions, contact us within one year and we will replace them or refund your purchase. \u003ca href=\"\/pages\/seed-quality-germination-testing\" style=\"color:#6b8e3a;\"\u003eSee the details\u003c\/a\u003e.\u003c!-- app-germ-promise-link --\u003e\u003c\/p\u003e\n\u003cp style=\"margin:0.5rem 0 1rem;font-size:0.9rem;\"\u003e📖 \u003cstrong\u003e\u003ca href=\"\/blogs\/growing-guides\/thai-kang-kob-pumpkin-growing-the-disease-resistant-asian-heirloom-in-kansas\" style=\"color:#6b8e3a;\"\u003eRead our complete growing guide for this variety →\u003c\/a\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThai Kang Kob carries good downy mildew resistance on top of the moschata stem, and it's also one of the hardest to find in U.S. catalogs. It is not a heavy yielder, so plant it for the flavour rather than for volume. It's a true working variety from Thailand, selected over generations in a climate where every possible cucurbit disease and pest shows up every year. Gardeners who've fought mildew, vine borer, and heat stress year after year end up loving this one because it just keeps producing when other varieties quit.\u003c\/p\u003e\n\u003cp\u003eThe fruit is flat and round with slightly bumpy green-to-tan skin and dense, sweet, deep orange flesh. It stores well, cooks beautifully, and has that rich moschata flavor that actually improves after a few weeks of cure time.\u003c\/p\u003e\n\u003cp\u003eAnd because Thai Kang Kob is \u003cem\u003eCucurbita moschata\u003c\/em\u003e, it brings the trait we center every listing on, \u003cstrong\u003evine borer resistance\u003c\/strong\u003e. The thick fibrous stems block SVB larvae from tunneling. In Kansas, where vine borer pressure peaks June through July and routinely wipes out pepo squash, moschata genetics are the difference between harvest and disaster. Vine borer resistance is kind of our thing at Autumn Prairie Pumpkins, and Thai Kang Kob is one of the toughest varieties on that list.\u003c\/p\u003e\n\u003cdetails open style=\"border:1px solid #e3d6c3;border-radius:8px;margin:10px 0;padding:0 16px;background:#fffdf9;\"\u003e\u003csummary style=\"cursor:pointer;padding:13px 0;\"\u003e\u003ch3 style=\"display:inline;margin:0;font-family:var(--heading-font,Playfair Display,serif);font-size:1.08rem;color:#1c0f06;\"\u003eVariety Details\u003c\/h3\u003e\u003c\/summary\u003e\u003cdiv style=\"padding-bottom:14px;\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpecies:\u003c\/strong\u003e \u003cem\u003eCucurbita moschata\u003c\/em\u003e, heirloom, open-pollinated\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Thailand\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFruit size:\u003c\/strong\u003e Flat round, 4 to 8 lbs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSkin:\u003c\/strong\u003e Green ripening to tan, lightly bumpy\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlesh:\u003c\/strong\u003e Dense, sweet, deep orange\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDays to maturity:\u003c\/strong\u003e 100 to 120 days\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e 4–6 months cured\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVine borer resistance:\u003c\/strong\u003e Very high, thick-stemmed moschata genetics\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDisease resistance:\u003c\/strong\u003e Exceptional, mildew, leaf disease, heat stress\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRarity:\u003c\/strong\u003e Uncommon in U.S. seed catalogs\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\u003c\/details\u003e\u003cdetails style=\"border:1px solid #e3d6c3;border-radius:8px;margin:10px 0;padding:0 16px;background:#fffdf9;\"\u003e\u003csummary style=\"cursor:pointer;padding:13px 0;\"\u003e\u003ch3 style=\"display:inline;margin:0;font-family:var(--heading-font,Playfair Display,serif);font-size:1.08rem;color:#1c0f06;\"\u003eIn the Kansas Garden\u003c\/h3\u003e\u003c\/summary\u003e\u003cdiv style=\"padding-bottom:14px;\"\u003e\n\u003cp\u003eFull sun, well-draining soil, 8–12 feet of space per plant. Thai Kang Kob wants heat and doesn't mind humidity. Direct sow after soil hits 65°F or transplant 3–4 weeks before last frost. Mulch heavy, feed with compost, and rotate cucurbits yearly. This one rewards patience, cure it and the flavor gets better in month two.\u003c\/p\u003e\n\u003cp\u003eRead the full  for planting dates, spacing, and curing tips.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/details\u003e\u003cdetails style=\"border:1px solid #e3d6c3;border-radius:8px;margin:10px 0;padding:0 16px;background:#fffdf9;\"\u003e\u003csummary style=\"cursor:pointer;padding:13px 0;\"\u003e\u003ch3 style=\"display:inline;margin:0;font-family:var(--heading-font,Playfair Display,serif);font-size:1.08rem;color:#1c0f06;\"\u003eWhy Autumn Prairie Pumpkins\u003c\/h3\u003e\u003c\/summary\u003e\u003cdiv style=\"padding-bottom:14px;\"\u003e\n\u003cp\u003eWe're a small Kansas seed operation that built its whole catalog around \u003cstrong\u003evine borer resistance\u003c\/strong\u003e. Every variety we sell is hand-selected, hand-packed, and shipped from Newton, Kansas. Strong soil builds strong plants, and the right variety makes the whole job easier.\u003c\/p\u003e\n\u003cp\u003e🌱 \u003ca href=\"\/collections\/vine-borer-resistant\"\u003eBrowse all vine borer resistant varieties →\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e🌻 \u003ca href=\"https:\/\/autumnprairiepumpkins.com\/pages\/kansas-garden-seeds\"\u003eSee our Kansas growing guide →\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/details\u003e\n\u003c!-- app-specs-faq --\u003e\n\u003cdetails\u003e\u003csummary\u003e\u003cstrong\u003eQuick Specs\u003c\/strong\u003e\u003c\/summary\u003e\n\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSpecies\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCucurbita moschata\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eDays to maturity\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e100 to 120\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSowing\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e1 in deep, hills 5 to 6 ft apart\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSun\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFull sun\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eVine habit\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eLong vines\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFruit size\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e4 to 8 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePest resistance\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eHighly vine borer resistant. Solid moschata stems are hard for borer larvae to tunnel into. Resistant, not immune, so still scout in June and July.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003e\u003cstrong\u003eCommon Questions\u003c\/strong\u003e\u003c\/summary\u003e\n\u003ch3\u003eIs Thai Kang Kob Pumpkin really vine borer resistant?\u003c\/h3\u003e\n\u003cp\u003eHighly vine borer resistant. Solid moschata stems are hard for borer larvae to tunnel into. Resistant, not immune, so still scout in June and July.\u003c\/p\u003e\n\u003ch3\u003eWhen should I plant Thai Kang Kob Pumpkin in Kansas?\u003c\/h3\u003e\n\u003cp\u003eDirect sow or transplant once soil holds 65 to 70 F, typically mid May to early June in Zone 6b. At 100 to 120 days to maturity, a mid May planting ripens in September to October, right on time for curing before frost.\u003c\/p\u003e\n\u003ch3\u003eWhat is Thai Kang Kob best used for?\u003c\/h3\u003e\n\u003cp\u003eIt is a classic curry and roasting pumpkin in Thai kitchens. Dense flesh holds its shape when cooked, and the deeply ribbed fruit is a showpiece on the porch too.\u003c\/p\u003e\n\u003c\/details\u003e\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\": \"https:\/\/schema.org\", \"@type\": \"FAQPage\", \"mainEntity\": [{\"@type\": \"Question\", \"name\": \"Is Thai Kang Kob Pumpkin really vine borer resistant?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Highly vine borer resistant. Solid moschata stems are hard for borer larvae to tunnel into. Resistant, not immune, so still scout in June and July.\"}}, {\"@type\": \"Question\", \"name\": \"When should I plant Thai Kang Kob Pumpkin in Kansas?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Direct sow or transplant once soil holds 65 to 70 F, typically mid May to early June in Zone 6b. At 100 to 120 days to maturity, a mid May planting ripens in September to October, right on time for curing before frost.\"}}, {\"@type\": \"Question\", \"name\": \"What is Thai Kang Kob best used for?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"It is a classic curry and roasting pumpkin in Thai kitchens. Dense flesh holds its shape when cooked, and the deeply ribbed fruit is a showpiece on the porch too.\"}}]}\u003c\/script\u003e\n\u003c!-- app-dtm-consequence --\u003e\u003cp style=\"font-size:0.92rem;color:#5b4636;\"\u003e\u003cstrong\u003eWill it ripen before frost?\u003c\/strong\u003e Thai Kang Kob Pumpkin needs 100 to 120 days from sowing. In a typical Newton, Kansas Zone 6b season the first fall frost arrives between October 10 and 20, so direct sow by about June 3 to finish with a two week cushion. Planting later, or gardening in a different zone? \u003ca href=\"\/pages\/is-it-too-late-to-plant-pumpkins\"\u003eCheck your own planting window\u003c\/a\u003e.\u003c\/p\u003e","brand":"Autumn Prairie Pumpkins","offers":[{"title":"10 Seeds","offer_id":46409626583229,"sku":"APP-SEED-MOS-TKK-10","price":5.99,"currency_code":"USD","in_stock":true},{"title":"20 Seeds","offer_id":46409626615997,"sku":"APP-SEED-MOS-TKK-20","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0749\/0335\/5581\/files\/app.webp?v=1773694964"},{"product_id":"guatemalan-green-ayote-seeds","title":"Guatemalan Green Ayote Seeds, Tropical Moschata Heirloom","description":"\u003c!-- app-accordion --\u003e\u003cp\u003e\u003cstrong\u003eA rare Guatemalan landrace ayote, vine borer resistant, heat tolerant, and still a specialty item in U.S. catalogs.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin:0.5rem 0 1rem;font-size:0.9rem;\"\u003e\u003cstrong\u003e🛡️ Vine borer resistance: Excellent\u003c\/strong\u003e, the solid stems of \u003cem\u003eCucurbita moschata\u003c!-- app-species-consequence --\u003e\u003cbr\u003e\u003cspan style=\"font-size:0.86rem;color:#5b4636;\"\u003eThe moschata group is the one that matters in a Kansas July. Solid, dense stems that vine borer larvae struggle to tunnel, and genuine tolerance for heat and humidity. \u003ca href=\"\/blogs\/growing-guides\/what-is-cucurbita-moschata-and-why-does-it-matter\"\u003eWhy species predicts survival here.\u003c\/a\u003e\u003c\/span\u003e\u003c\/em\u003e resist the squash vine borer that kills most common pumpkins.\u003c!-- app-resist-glance --\u003e\u003c\/p\u003e\n\u003cp style=\"margin:0.8rem 0;padding:0.6rem 1rem;background:#f0f7e6;border-left:3px solid #6b8e3a;font-size:0.9rem;\"\u003e\u003cstrong\u003e🌱 Free Shipping on Orders $30+\u003c\/strong\u003e, ships from Newton, Kansas.\u003c\/p\u003e\u003cp style=\"margin:0.5rem 0 1rem;font-size:0.9rem;\"\u003e✅ \u003cstrong\u003eGermination Promise:\u003c\/strong\u003e if your seeds fail to germinate under proper growing conditions, contact us within one year and we will replace them or refund your purchase. \u003ca href=\"\/pages\/seed-quality-germination-testing\" style=\"color:#6b8e3a;\"\u003eSee the details\u003c\/a\u003e.\u003c!-- app-germ-promise-link --\u003e\u003c\/p\u003e\n\u003cp style=\"margin:0.5rem 0 1rem;font-size:0.9rem;\"\u003e📖 \u003cstrong\u003e\u003ca href=\"\/blogs\/growing-guides\/guatemalan-green-ayote-growing-the-tropical-moschata-heirloom-in-kansas\" style=\"color:#6b8e3a;\"\u003eRead our complete growing guide for this variety →\u003c\/a\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin:0.8rem 0;padding:0.6rem 1rem;background:#faf6ec;border-left:3px solid #c9862f;font-size:0.95rem;\"\u003e\u003cstrong\u003eWhat is ayote?\u003c\/strong\u003e Ayote is the Central American word for squash, from the Nahuatl \u003cem\u003eayotli\u003c\/em\u003e. It is used across Guatemala and its neighbors for several winter squash, most often \u003cem\u003eCucurbita moschata\u003c\/em\u003e, the same species as butternut and calabaza. This page is the Guatemalan green ayote, a round to slightly flattened landrace with mottled green skin.\u003c!-- app-ayote-answer --\u003e \u003c!-- app-ayote-xlink --\u003e\u003ca href=\"https:\/\/autumnprairiepumpkins.com\/blogs\/growing-guides\/what-is-ayote-central-american-squash-explained\" style=\"color:#6b8e3a;\"\u003eFull guide to ayote, calabaza, auyama and zapallo →\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003eGuatemalan Green Ayote is a Central American moschata landrace, with roots in the Lago Atitlán region of Guatemala, selected further by U.S. seed growers, and now grown out here in Kansas. \"Ayote\" is the regional word for this kind of squash, and this particular one is carried by only a handful of U.S. seed growers. If you want something unusual with real cultural roots, this is it.\u003c\/p\u003e\n\u003cp\u003eThe fruit is round to slightly flattened with mottled green skin, and this is the unusual part: the flesh is green rather than orange. The flavour has the sweet richness of a good butternut with something tropical behind it. Because this is a true landrace and not a uniform cultivar, the population varies quite a bit in shape, size, ripening time and how green the flesh comes out, and some fruit land closer to pale orange. That variability is part of what you are buying. It is used across Central American cooking, in stews, sweet dishes and traditional preparations.\u003c\/p\u003e\n\u003cp\u003eIt's \u003cem\u003eCucurbita moschata\u003c\/em\u003e, which means \u003cstrong\u003evine borer resistance is built into the genetics\u003c\/strong\u003e. Thick fibrous stems block SVB larvae. In Kansas, where vine borer pressure peaks June through July, moschata is the difference between harvest and loss. Vine borer resistance is kind of our thing at Autumn Prairie Pumpkins, and Guatemalan Green Ayote is one of the most culturally interesting varieties that delivers it.\u003c\/p\u003e\n\u003cdetails open style=\"border:1px solid #e3d6c3;border-radius:8px;margin:10px 0;padding:0 16px;background:#fffdf9;\"\u003e\u003csummary style=\"cursor:pointer;padding:13px 0;\"\u003e\u003ch3 style=\"display:inline;margin:0;font-family:var(--heading-font,Playfair Display,serif);font-size:1.08rem;color:#1c0f06;\"\u003eVariety Details\u003c\/h3\u003e\u003c\/summary\u003e\u003cdiv style=\"padding-bottom:14px;\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpecies:\u003c\/strong\u003e \u003cem\u003eCucurbita moschata\u003c\/em\u003e, landrace, open-pollinated\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Guatemala (Lago Atitlán region), selected in the U.S., grown out in Kansas\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFruit size:\u003c\/strong\u003e Round to flat, 5–10 lbs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSkin:\u003c\/strong\u003e Mottled green\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlesh:\u003c\/strong\u003e Dense and sweet, green fleshed (colour varies fruit to fruit)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDays to maturity:\u003c\/strong\u003e 120 to 130 days\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e 4–6 months cured\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVine borer resistance:\u003c\/strong\u003e High, thick-stemmed moschata genetics\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHeat tolerance:\u003c\/strong\u003e Very high\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRarity:\u003c\/strong\u003e Offered by only a handful of U.S. seed growers\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\u003c\/details\u003e\u003cdetails style=\"border:1px solid #e3d6c3;border-radius:8px;margin:10px 0;padding:0 16px;background:#fffdf9;\"\u003e\u003csummary style=\"cursor:pointer;padding:13px 0;\"\u003e\u003ch3 style=\"display:inline;margin:0;font-family:var(--heading-font,Playfair Display,serif);font-size:1.08rem;color:#1c0f06;\"\u003eIn the Kansas Garden\u003c\/h3\u003e\u003c\/summary\u003e\u003cdiv style=\"padding-bottom:14px;\"\u003e\n\u003cp\u003eFull sun, well-draining soil, 8–12 feet of space per plant. Central American heritage means it wants heat and handles Kansas summer without complaint. Direct sow after soil hits 65°F or transplant 3–4 weeks before last frost. Mulch heavy, compost, rotate cucurbits yearly.\u003c\/p\u003e\n\u003cp\u003eRead the full  for planting dates, spacing, and curing tips.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/details\u003e\u003cdetails style=\"border:1px solid #e3d6c3;border-radius:8px;margin:10px 0;padding:0 16px;background:#fffdf9;\"\u003e\u003csummary style=\"cursor:pointer;padding:13px 0;\"\u003e\u003ch3 style=\"display:inline;margin:0;font-family:var(--heading-font,Playfair Display,serif);font-size:1.08rem;color:#1c0f06;\"\u003eWhy Autumn Prairie Pumpkins\u003c\/h3\u003e\u003c\/summary\u003e\u003cdiv style=\"padding-bottom:14px;\"\u003e\n\u003cp\u003eWe're a small Kansas seed operation that built its whole catalog around \u003cstrong\u003evine borer resistance\u003c\/strong\u003e. Every variety we sell is hand-selected, hand-packed, and shipped from Newton, Kansas. Strong soil builds strong plants, and the right variety makes the whole job easier.\u003c\/p\u003e\n\u003cp\u003e🌱 \u003ca href=\"\/collections\/vine-borer-resistant\"\u003eBrowse all vine borer resistant varieties →\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e🌻 \u003ca href=\"https:\/\/autumnprairiepumpkins.com\/pages\/kansas-garden-seeds\"\u003eSee our Kansas growing guide →\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/details\u003e\n\u003c!-- app-dtm-consequence --\u003e\u003cp style=\"font-size:0.92rem;color:#5b4636;\"\u003e\u003cstrong\u003eWill it ripen before frost?\u003c\/strong\u003e Guatemalan Green Ayote needs 120 to 130 days from sowing, and the landrace ripens unevenly, so treat it as a long season variety. In a typical Newton, Kansas Zone 6b season the first fall frost arrives between October 10 and 20, so sow by about May 24 to finish with a two week cushion. In Kansas we would start it indoors three to four weeks early rather than direct sowing it. Planting later, or gardening in a different zone? \u003ca href=\"\/pages\/is-it-too-late-to-plant-pumpkins\"\u003eCheck your own planting window\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThese seeds and their offspring are open-source, and not available for private intellectual property ownership. Pass these words on when you pass the seeds on!\u003c\/em\u003e\u003c\/p\u003e","brand":"Autumn Prairie Pumpkins","offers":[{"title":"10 Seeds","offer_id":46409627173053,"sku":"APP-SEED-MOS-GGA-10","price":6.49,"currency_code":"USD","in_stock":true},{"title":"20 Seeds","offer_id":46409627205821,"sku":"APP-SEED-MOS-GGA-20","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0749\/0335\/5581\/files\/guatemalan-green-ayote-cut-squash-prairie-table.jpg?v=1790338172"},{"product_id":"xiye-butternut","title":"Xiye Butternut Seeds, Heat Tolerant Storage Variety","description":"\u003c!-- app-accordion --\u003e\u003cp\u003e\u003cstrong\u003eXiye Butternut seeds grow a modern open-pollinated winter squash with tan skin and orange flesh for roasting and storage.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin:0.5rem 0 1rem;font-size:0.9rem;\"\u003e\u003cstrong\u003e🛡️ Vine borer resistance: Excellent\u003c\/strong\u003e, the solid stems of \u003cem\u003eCucurbita moschata\u003c!-- app-species-consequence --\u003e\u003cbr\u003e\u003cspan style=\"font-size:0.86rem;color:#5b4636;\"\u003eThe moschata group is the one that matters in a Kansas July. Solid, dense stems that vine borer larvae struggle to tunnel, and genuine tolerance for heat and humidity. \u003ca href=\"\/blogs\/growing-guides\/what-is-cucurbita-moschata-and-why-does-it-matter\"\u003eWhy species predicts survival here.\u003c\/a\u003e\u003c\/span\u003e\u003c\/em\u003e resist the squash vine borer that kills most common pumpkins.\u003c!-- app-resist-glance --\u003e\u003c\/p\u003e\n\u003cp style=\"margin:0.8rem 0;padding:0.6rem 1rem;background:#f0f7e6;border-left:3px solid #6b8e3a;font-size:0.9rem;\"\u003e\u003cstrong\u003e🌱 Free Shipping on Orders $30+\u003c\/strong\u003e, ships from Newton, Kansas.\u003c\/p\u003e\u003cp style=\"margin:0.5rem 0 1rem;font-size:0.9rem;\"\u003e✅ \u003cstrong\u003eGermination Promise:\u003c\/strong\u003e if your seeds fail to germinate under proper growing conditions, contact us within one year and we will replace them or refund your purchase. \u003ca href=\"\/pages\/seed-quality-germination-testing\" style=\"color:#6b8e3a;\"\u003eSee the details\u003c\/a\u003e.\u003c!-- app-germ-promise-link --\u003e\u003c\/p\u003e\n\u003cp style=\"margin:0.5rem 0 1rem;font-size:0.9rem;\"\u003e📖 \u003cstrong\u003e\u003ca href=\"\/blogs\/growing-guides\/xiye-butternut-growing-the-heat-tolerant-storage-variety-in-kansas\" style=\"color:#6b8e3a;\"\u003eRead our complete growing guide for this variety →\u003c\/a\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eXiye Butternut is a modern open-pollinated moschata, not an heirloom. It came out of a deliberate U.S. breeding project that crossed a Central American highland squash with Waltham Butternut, then selected the result over several generations for downy mildew resistance and for the ability to keep setting fruit through weather that swings hard. That is exactly the problem a Kansas summer hands you, which is why it earned a spot in this catalog. The variety is named in honor of climate activist Xiye Bastida, and it carries the Open Source Seed Initiative pledge, meaning it stays free for anyone to grow, save, and breed from.\u003c\/p\u003e\n\u003cp\u003eThe fruit is a classic butternut silhouette with tan skin and rich, deep orange flesh that gets sweeter in storage. It handles the brutal mid-summer stretch without losing fruit set, and cured squash will hold in a cool dry room for months.\u003c\/p\u003e\n\u003cp\u003eXiye is \u003cem\u003eCucurbita moschata\u003c\/em\u003e, a species often chosen for vine borer resistance. Its dense stems can make damage less likely, but pest damage is still possible. Check plants for eggs, entry holes, sawdust-like frass and wilting, and continue scouting for squash bugs.\u003c\/p\u003e\n\u003cdetails open style=\"border:1px solid #e3d6c3;border-radius:8px;margin:10px 0;padding:0 16px;background:#fffdf9;\"\u003e\u003csummary style=\"cursor:pointer;padding:13px 0;\"\u003e\u003ch3 style=\"display:inline;margin:0;font-family:var(--heading-font,Playfair Display,serif);font-size:1.08rem;color:#1c0f06;\"\u003eVariety Details\u003c\/h3\u003e\u003c\/summary\u003e\u003cdiv style=\"padding-bottom:14px;\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpecies:\u003c\/strong\u003e \u003cem\u003eCucurbita moschata\u003c\/em\u003e, open-pollinated (modern variety, not an heirloom)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e United States, bred from a Central American x Waltham Butternut cross\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFruit size:\u003c\/strong\u003e Classic butternut, 3–5 lbs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlesh:\u003c\/strong\u003e Deep orange, dense, sweet, improves in storage\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDays to maturity:\u003c\/strong\u003e 115 to 120 days\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e 3 to 4 months cured\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVine borer resistance:\u003c\/strong\u003e High, thick-stemmed moschata genetics\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHeat tolerance:\u003c\/strong\u003e Very high\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRarity:\u003c\/strong\u003e Extremely uncommon in U.S. seed catalogs\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\u003c\/details\u003e\u003cdetails style=\"border:1px solid #e3d6c3;border-radius:8px;margin:10px 0;padding:0 16px;background:#fffdf9;\"\u003e\u003csummary style=\"cursor:pointer;padding:13px 0;\"\u003e\u003ch3 style=\"display:inline;margin:0;font-family:var(--heading-font,Playfair Display,serif);font-size:1.08rem;color:#1c0f06;\"\u003eIn the Kansas Garden\u003c\/h3\u003e\u003c\/summary\u003e\u003cdiv style=\"padding-bottom:14px;\"\u003e\n\u003cp\u003ePlant in full sun and well-drained soil, leaving 6 to 10 feet for the vines. Direct sow after frost danger has passed and the soil is consistently warm, ideally around 70°F. If starting indoors, sow 2 to 3 weeks before your intended outdoor planting date, harden off seedlings and avoid disturbing the roots. Mulch to retain moisture, add finished compost and rotate cucurbits yearly.\u003c\/p\u003e\n\u003cp\u003eRead the full \u003ca href=\"\/blogs\/growing-guides\/xiye-butternut-growing-the-heat-tolerant-storage-variety-in-kansas\"\u003eXiye Butternut growing guide\u003c\/a\u003e for planting dates, spacing, and curing tips.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/details\u003e\u003cdetails style=\"border:1px solid #e3d6c3;border-radius:8px;margin:10px 0;padding:0 16px;background:#fffdf9;\"\u003e\u003csummary style=\"cursor:pointer;padding:13px 0;\"\u003e\u003ch3 style=\"display:inline;margin:0;font-family:var(--heading-font,Playfair Display,serif);font-size:1.08rem;color:#1c0f06;\"\u003eWhy Autumn Prairie Pumpkins\u003c\/h3\u003e\u003c\/summary\u003e\u003cdiv style=\"padding-bottom:14px;\"\u003e\n\u003cp\u003eWe're a small Kansas seed operation that built its whole catalog around \u003cstrong\u003evine borer resistance\u003c\/strong\u003e. Every variety we sell is hand-selected, hand-packed, and shipped from Newton, Kansas. Strong soil builds strong plants, and the right variety makes the whole job easier.\u003c\/p\u003e\n\u003cp\u003e🌱 \u003ca href=\"\/collections\/vine-borer-resistant\"\u003eBrowse all vine borer resistant varieties →\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e🌻 \u003ca href=\"https:\/\/autumnprairiepumpkins.com\/pages\/kansas-garden-seeds\"\u003eSee our Kansas growing guide →\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/details\u003e\n\u003c!-- app-dtm-consequence --\u003e\u003cp style=\"font-size:0.92rem;color:#5b4636;\"\u003e\u003cstrong\u003eWill it ripen before frost?\u003c\/strong\u003e Xiye Butternut needs 115 to 120 days from sowing. In a typical Newton, Kansas Zone 6b season the first fall frost arrives between October 10 and 20, so direct sow by about June 3 to finish with a two week cushion. Planting later, or gardening in a different zone? \u003ca href=\"\/pages\/is-it-too-late-to-plant-pumpkins\"\u003eCheck your own planting window\u003c\/a\u003e.\u003c\/p\u003e","brand":"Autumn Prairie Pumpkins","offers":[{"title":"10 Seeds","offer_id":46411042259133,"sku":"APP-SEED-MOS-XIY-10","price":6.99,"currency_code":"USD","in_stock":true},{"title":"20 Seeds","offer_id":46411042291901,"sku":"APP-SEED-MOS-XIY-20","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0749\/0335\/5581\/files\/Butternut-moschata-G2.png?v=1771983630"},{"product_id":"jamaican-tropical-pumpkin","title":"Jamaican Tropical Pumpkin Seeds, Thick Skinned Calabaza","description":"\u003c!-- app-accordion --\u003e\u003cp\u003e\u003cstrong\u003eA rare Caribbean-type calabaza moschata, vine borer resistant, heat tolerant, and carried by almost no U.S. catalogs.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin:0.5rem 0 1rem;font-size:0.9rem;\"\u003e\u003cstrong\u003e🛡️ Vine borer resistance: Excellent\u003c\/strong\u003e, the solid stems of \u003cem\u003eCucurbita moschata\u003c!-- app-species-consequence --\u003e\u003cbr\u003e\u003cspan style=\"font-size:0.86rem;color:#5b4636;\"\u003eThe moschata group is the one that matters in a Kansas July. Solid, dense stems that vine borer larvae struggle to tunnel, and genuine tolerance for heat and humidity. \u003ca href=\"\/blogs\/growing-guides\/what-is-cucurbita-moschata-and-why-does-it-matter\"\u003eWhy species predicts survival here.\u003c\/a\u003e\u003c\/span\u003e\u003c\/em\u003e resist the squash vine borer that kills most common pumpkins.\u003c!-- app-resist-glance --\u003e\u003c\/p\u003e\n\u003cp style=\"margin:0.8rem 0;padding:0.6rem 1rem;background:#f0f7e6;border-left:3px solid #6b8e3a;font-size:0.9rem;\"\u003e\u003cstrong\u003e🌱 Free Shipping on Orders $30+\u003c\/strong\u003e, ships from Newton, Kansas.\u003c\/p\u003e\u003cp style=\"margin:0.5rem 0 1rem;font-size:0.9rem;\"\u003e✅ \u003cstrong\u003eGermination Promise:\u003c\/strong\u003e if your seeds fail to germinate under proper growing conditions, contact us within one year and we will replace them or refund your purchase. \u003ca href=\"\/pages\/seed-quality-germination-testing\" style=\"color:#6b8e3a;\"\u003eSee the details\u003c\/a\u003e.\u003c!-- app-germ-promise-link --\u003e\u003c\/p\u003e\n\u003cp style=\"margin:0.5rem 0 1rem;font-size:0.9rem;\"\u003e📖 \u003cstrong\u003e\u003ca href=\"\/blogs\/growing-guides\/jamaican-tropical-pumpkin-growing-the-caribbean-heirloom-in-kansas\" style=\"color:#6b8e3a;\"\u003eRead our complete growing guide for this variety →\u003c\/a\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eJamaican Tropical Pumpkin is a Caribbean-type calabaza. The seedstock came from a Caribbean seed house in 2014 and has been grown out and selected in the United States since for productivity, flavour, appearance and resistance to splitting. Fruit run 6 to 10 pounds, bell shaped, with skin thick enough that you can use the bottom half of the squash as a bowl. The flesh is dark orange with a rich earthy flavour and mild sweetness, and the downy mildew resistance is exceptional. It is almost nowhere to be found in U.S. seed catalogs.\u003c\/p\u003e\n\u003cp\u003eThe fruit is irregular and rustic in the best way, variable green-to-tan skins, blocky to round shapes, with dense deep orange flesh that's sweet, rich, and excellent for soups, curries, and traditional dishes. Flavor is what sets it apart: drier and more concentrated than any grocery-store pumpkin.\u003c\/p\u003e\n\u003cp\u003eLike every variety we carry, it's \u003cem\u003eCucurbita moschata\u003c\/em\u003e, which means \u003cstrong\u003evine borer resistance is built into the genetics\u003c\/strong\u003e. Thick fibrous stems block SVB larvae. In Kansas, where vine borer pressure peaks June through July, moschata is the only butternut-family squash you can count on. Vine borer resistance is kind of our thing at Autumn Prairie Pumpkins, and the Jamaican Tropical is one of the toughest on the shelf.\u003c\/p\u003e\n\u003cdetails open style=\"border:1px solid #e3d6c3;border-radius:8px;margin:10px 0;padding:0 16px;background:#fffdf9;\"\u003e\u003csummary style=\"cursor:pointer;padding:13px 0;\"\u003e\u003ch3 style=\"display:inline;margin:0;font-family:var(--heading-font,Playfair Display,serif);font-size:1.08rem;color:#1c0f06;\"\u003eVariety Details\u003c\/h3\u003e\u003c\/summary\u003e\u003cdiv style=\"padding-bottom:14px;\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpecies:\u003c\/strong\u003e \u003cem\u003eCucurbita moschata\u003c\/em\u003e, open-pollinated\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Caribbean type, selected in the United States\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFruit size:\u003c\/strong\u003e Variable, 4–10 lbs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSkin:\u003c\/strong\u003e Variable green to tan, sometimes mottled\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlesh:\u003c\/strong\u003e Dense, sweet, deep orange\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDays to maturity:\u003c\/strong\u003e 120 to 140 days, long season\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e 3–6 months cured\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVine borer resistance:\u003c\/strong\u003e High, thick-stemmed moschata genetics\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHeat tolerance:\u003c\/strong\u003e Very high\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRarity:\u003c\/strong\u003e Very uncommon in U.S. seed catalogs\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\u003c\/details\u003e\u003cdetails style=\"border:1px solid #e3d6c3;border-radius:8px;margin:10px 0;padding:0 16px;background:#fffdf9;\"\u003e\u003csummary style=\"cursor:pointer;padding:13px 0;\"\u003e\u003ch3 style=\"display:inline;margin:0;font-family:var(--heading-font,Playfair Display,serif);font-size:1.08rem;color:#1c0f06;\"\u003eIn the Kansas Garden\u003c\/h3\u003e\u003c\/summary\u003e\u003cdiv style=\"padding-bottom:14px;\"\u003e\n\u003cp\u003eFull sun, well-draining soil, 8–12 feet of space. Direct sow after soil hits 65°F or transplant 3–4 weeks before last frost. This one loves Kansas heat and shrugs off humidity. Mulch heavy, rotate cucurbits yearly, and let the fruit fully cure for peak flavor.\u003c\/p\u003e\n\u003cp\u003eRead the full \u003ca href=\"\/blogs\/growing-guides\/jamaican-tropical-pumpkin-growing-the-caribbean-heirloom-in-kansas\"\u003eJamaican Tropical Pumpkin Growing Guide\u003c\/a\u003e for planting dates, spacing, and curing tips.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/details\u003e\u003cdetails style=\"border:1px solid #e3d6c3;border-radius:8px;margin:10px 0;padding:0 16px;background:#fffdf9;\"\u003e\u003csummary style=\"cursor:pointer;padding:13px 0;\"\u003e\u003ch3 style=\"display:inline;margin:0;font-family:var(--heading-font,Playfair Display,serif);font-size:1.08rem;color:#1c0f06;\"\u003eWhy Autumn Prairie Pumpkins\u003c\/h3\u003e\u003c\/summary\u003e\u003cdiv style=\"padding-bottom:14px;\"\u003e\n\u003cp\u003eWe're a small Kansas seed operation that built its whole catalog around \u003cstrong\u003evine borer resistance\u003c\/strong\u003e. Every variety we sell is hand-selected, hand-packed, and shipped from Newton, Kansas. Strong soil builds strong plants, and the right variety makes the whole job easier.\u003c\/p\u003e\n\u003cp\u003e🌱 \u003ca href=\"\/collections\/vine-borer-resistant\"\u003eBrowse all vine borer resistant varieties →\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e🌻 \u003ca href=\"https:\/\/autumnprairiepumpkins.com\/pages\/kansas-garden-seeds\"\u003eSee our Kansas growing guide →\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/details\u003e\n\u003c!-- app-dtm-consequence --\u003e\u003cp style=\"font-size:0.92rem;color:#5b4636;\"\u003e\u003cstrong\u003eWill it ripen before frost?\u003c\/strong\u003e Jamaican Tropical Pumpkin needs 120 to 140 days from sowing, which makes it the longest season variety we carry. In a typical Newton, Kansas Zone 6b season the first fall frost arrives between October 10 and 20, so sow by about May 14 to finish with a two week cushion. In Kansas we would start it indoors three to four weeks early rather than direct sowing it. Planting later, or gardening in a different zone? \u003ca href=\"\/pages\/is-it-too-late-to-plant-pumpkins\"\u003eCheck your own planting window\u003c\/a\u003e.\u003c\/p\u003e","brand":"Autumn Prairie Pumpkins","offers":[{"title":"10 Seeds","offer_id":46411042652349,"sku":"APP-SEED-MOS-JTP-10","price":6.99,"currency_code":"USD","in_stock":true},{"title":"20 Seeds","offer_id":46411042685117,"sku":"APP-SEED-MOS-JTP-20","price":10.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0749\/0335\/5581\/files\/Image_Jul_23_2026_11_51_33_AM.png?v=1784825573"},{"product_id":"mrs-amersons-pumpkin-seeds","title":"Mrs. Amerson's Pumpkin Seeds, Southern Heirloom Pie Pumpkin","description":"\u003c!-- app-accordion --\u003e\u003cp class=\"product-tagline\" style=\"font-size:1.05rem;font-weight:500;margin-bottom:16px;color:#1c0f06;\"\u003eMrs. Amerson's Pumpkin Seeds, a rare Southern heirloom pie pumpkin (\u003cem\u003eCucurbita moschata\u003c!-- app-species-consequence --\u003e\u003cbr\u003e\u003cspan style=\"font-size:0.86rem;color:#5b4636;\"\u003eThe moschata group is the one that matters in a Kansas July. Solid, dense stems that vine borer larvae struggle to tunnel, and genuine tolerance for heat and humidity. \u003ca href=\"\/blogs\/growing-guides\/what-is-cucurbita-moschata-and-why-does-it-matter\"\u003eWhy species predicts survival here.\u003c\/a\u003e\u003c\/span\u003e\u003c\/em\u003e) with smooth, sweet flesh. Vine borer resistant with excellent baking quality. Shipped from Kansas.\u003c\/p\u003e\n\u003cp style=\"margin:0.5rem 0 1rem;font-size:0.9rem;\"\u003e\u003cstrong\u003e🛡️ Vine borer resistance: Excellent\u003c\/strong\u003e, the solid stems of \u003cem\u003eCucurbita moschata\u003c\/em\u003e resist the squash vine borer that kills most common pumpkins.\u003c!-- app-resist-glance --\u003e\u003c\/p\u003e\n\u003cp style=\"margin:0.8rem 0;padding:0.6rem 1rem;background:#f0f7e6;border-left:3px solid #6b8e3a;font-size:0.9rem;\"\u003e\u003cstrong\u003e🌱 Free Shipping on Orders $30+\u003c\/strong\u003e, ships from Newton, Kansas.\u003c\/p\u003e\u003cp style=\"margin:0.5rem 0 1rem;font-size:0.9rem;\"\u003e✅ \u003cstrong\u003eGermination Promise:\u003c\/strong\u003e if your seeds fail to germinate under proper growing conditions, contact us within one year and we will replace them or refund your purchase. \u003ca href=\"\/pages\/seed-quality-germination-testing\" style=\"color:#6b8e3a;\"\u003eSee the details\u003c\/a\u003e.\u003c!-- app-germ-promise-link --\u003e\u003c\/p\u003e\n\u003cp style=\"margin:0.5rem 0 1rem;font-size:0.9rem;\"\u003e📖 \u003cstrong\u003e\u003ca href=\"\/blogs\/growing-guides\/mrs-amersons-pumpkin-growing-the-southern-heirloom-pie-pumpkin-in-kansas\" style=\"color:#6b8e3a;\"\u003eRead our complete growing guide for this variety →\u003c\/a\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv class=\"product-story\"\u003e\u003cp\u003eA family heirloom passed down through generations. Mrs. Amerson’s pumpkin is a Southern moschata with tan-skinned fruits that typically run 6 to 12 pounds. Sweet, dense flesh perfect for pies and soups.\u003c\/p\u003e\u003c\/div\u003e\u003cdetails open style=\"border:1px solid #e3d6c3;border-radius:8px;margin:10px 0;padding:0 16px;background:#fffdf9;\"\u003e\u003csummary style=\"cursor:pointer;padding:13px 0;\"\u003e\u003ch3 style=\"display:inline;margin:0;font-family:var(--heading-font,Playfair Display,serif);font-size:1.08rem;color:#1c0f06;\"\u003eGrowing Guide\u003c\/h3\u003e\u003c\/summary\u003e\u003cdiv style=\"padding-bottom:14px;\"\u003e\n\u003cdiv class=\"growing-details\" style=\"margin-top:24px;\"\u003e\n\n\u003cdiv style=\"display:grid;grid-template-columns:1fr 1fr;gap:10px 24px;font-size:0.92rem;line-height:1.6;\"\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eBotanic Name\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003eCucurbita moschata\u003c\/em\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eLife Cycle\u003c\/strong\u003e\u003cbr\u003eAnnual\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eMaturity\u003c\/strong\u003e\u003cbr\u003e100 to 110 days\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eSun\u003c\/strong\u003e\u003cbr\u003eFull sun\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003ePlant Spacing\u003c\/strong\u003e\u003cbr\u003e5-7 ft between hills, or 3-4 ft in-row with rows 6-8 ft apart\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eSowing Depth\u003c\/strong\u003e\u003cbr\u003e1″\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eVine Habit\u003c\/strong\u003e\u003cbr\u003eVine\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eFruit Weight\u003c\/strong\u003e\u003cbr\u003e6-12 lbs\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eFruit Color\u003c\/strong\u003e\u003cbr\u003eTan\/peanut\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eBest For\u003c\/strong\u003e\u003cbr\u003ePie, eating, soups\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eFrost Hardy\u003c\/strong\u003e\u003cbr\u003eNo\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eStart Indoors\u003c\/strong\u003e\u003cbr\u003eYes, 3 weeks\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eContainer Friendly\u003c\/strong\u003e\u003cbr\u003eNo\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eDisease \u0026amp; Pest Resistance\u003c\/strong\u003e\u003cbr\u003eVine borer resistant, powdery mildew resistant\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp style=\"margin-top:14px;font-size:0.88rem;opacity:1;\"\u003e\u003cstrong\u003eAlso known as:\u003c\/strong\u003e Mrs. Amerson's winter squash, family heirloom moschata\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product-sku\" style=\"margin-top:20px;padding:12px 16px;background:var(--warm-beige,#f5f0e8);border-radius:8px;font-size:0.85rem;font-family:var(--body-font,'DM Sans',sans-serif);\"\u003e\n\u003cstrong\u003eSKU:\u003c\/strong\u003e APP-SEED-MOS-MRA-10\u003c\/div\u003e\n\u003c\/div\u003e\u003c\/details\u003e\u003cdetails style=\"border:1px solid #e3d6c3;border-radius:8px;margin:10px 0;padding:0 16px;background:#fffdf9;\"\u003e\u003csummary style=\"cursor:pointer;padding:13px 0;\"\u003e\u003ch3 style=\"display:inline;margin:0;font-family:var(--heading-font,Playfair Display,serif);font-size:1.08rem;color:#1c0f06;\"\u003eHistory \u0026amp; Origin\u003c\/h3\u003e\u003c\/summary\u003e\u003cdiv style=\"padding-bottom:14px;\"\u003e\u003cp\u003eMrs. Amerson's is a treasured family heirloom passed down through generations. These heritage varieties carry the stories and flavors of the families who saved them, and Mrs. Amerson's is no exception. Its unique characteristics, developed through decades of careful seed saving, make it a one-of-a-kind addition to any garden. This is exactly the kind of living heirloom that Autumn Prairie Pumpkins exists to preserve and share.\u003c\/p\u003e\u003c\/div\u003e\u003c\/details\u003e\u003cdetails style=\"border:1px solid #e3d6c3;border-radius:8px;margin:10px 0;padding:0 16px;background:#fffdf9;\"\u003e\u003csummary style=\"cursor:pointer;padding:13px 0;\"\u003e\u003ch3 style=\"display:inline;margin:0;font-family:var(--heading-font,Playfair Display,serif);font-size:1.08rem;color:#1c0f06;\"\u003eIn the Kitchen\u003c\/h3\u003e\u003c\/summary\u003e\u003cdiv style=\"padding-bottom:14px;\"\u003e\u003cp\u003eThe sweet, fine-grained flesh is versatile enough for pies, soups, and roasting. Try it in your favorite pumpkin recipe and taste the difference that generations of selection for flavor, not commercial yield, can make.\u003c\/p\u003e\u003c\/div\u003e\u003c\/details\u003e\u003cdetails style=\"border:1px solid #e3d6c3;border-radius:8px;margin:10px 0;padding:0 16px;background:#fffdf9;\"\u003e\u003csummary style=\"cursor:pointer;padding:13px 0;\"\u003e\u003ch3 style=\"display:inline;margin:0;font-family:var(--heading-font,Playfair Display,serif);font-size:1.08rem;color:#1c0f06;\"\u003eRelated Reading\u003c\/h3\u003e\u003c\/summary\u003e\u003cdiv style=\"padding-bottom:14px;\"\u003e\n\u003cp\u003e · \u003ca href=\"\/blogs\/growing-guides\/mrs-amersons-pumpkin-growing-the-southern-heirloom-pie-pumpkin-in-kansas\"\u003eMrs. Amerson's Growing Guide\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e🌱 \u003ca href=\"\/collections\/vine-borer-resistant\"\u003eBrowse all vine borer resistant varieties →\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e🌻 \u003ca href=\"https:\/\/autumnprairiepumpkins.com\/pages\/kansas-garden-seeds\"\u003eSee our Kansas growing guide →\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/details\u003e\n\u003cp class=\"app-trust-line\" style=\"margin:12px 0;padding:10px 14px;background:#f5f0e8;border-left:3px solid #c8862d;border-radius:6px;font-size:0.92rem;\"\u003e\u003cstrong\u003eUntreated, open-pollinated heirloom seed.\u003c\/strong\u003e No fungicide coating. Save your own seed from your strongest fruit and grow it again next year.\u003c\/p\u003e\n\u003c!-- app-trust-line --\u003e\n\u003c!-- app-dtm-consequence --\u003e\u003cp style=\"font-size:0.92rem;color:#5b4636;\"\u003e\u003cstrong\u003eWill it ripen before frost?\u003c\/strong\u003e Mrs. Amerson's Pumpkin needs 100 to 110 days from sowing. In a typical Newton, Kansas Zone 6b season the first fall frost arrives between October 10 and 20, so direct sow by about June 13 to finish with a two week cushion. Planting later, or gardening in a different zone? \u003ca href=\"\/pages\/is-it-too-late-to-plant-pumpkins\"\u003eCheck your own planting window\u003c\/a\u003e.\u003c\/p\u003e","brand":"Autumn Prairie Pumpkins","offers":[{"title":"10 seeds","offer_id":46411579719869,"sku":"APP-SEED-MOS-MRA-10","price":6.99,"currency_code":"USD","in_stock":true},{"title":"20 seeds","offer_id":46421945712829,"sku":"APP-SEED-MOS-MRA-20","price":10.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0749\/0335\/5581\/files\/Screenshot_2026-04-04_at_7.27.09_PM.png?v=1775349394"},{"product_id":"magdalena-big-cheese-squash-seeds-southwestern-heirloom","title":"Magdalena Big Cheese Seeds, Southwestern Desert Heirloom","description":"\u003c!-- app-accordion --\u003e\u003cp\u003e\u003cstrong\u003eOne of the rarest squash in the American seed market. One of the toughest we grow.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin:0.5rem 0 1rem;font-size:0.9rem;\"\u003e\u003cstrong\u003e🛡️ Vine borer resistance: Excellent\u003c\/strong\u003e, the solid stems of \u003cem\u003eCucurbita moschata\u003c!-- app-species-consequence --\u003e\u003cbr\u003e\u003cspan style=\"font-size:0.86rem;color:#5b4636;\"\u003eThe moschata group is the one that matters in a Kansas July. Solid, dense stems that vine borer larvae struggle to tunnel, and genuine tolerance for heat and humidity. \u003ca href=\"\/blogs\/growing-guides\/what-is-cucurbita-moschata-and-why-does-it-matter\"\u003eWhy species predicts survival here.\u003c\/a\u003e\u003c\/span\u003e\u003c\/em\u003e resist the squash vine borer that kills most common pumpkins.\u003c!-- app-resist-glance --\u003e\u003c\/p\u003e\n\u003cp style=\"margin:0.8rem 0;padding:0.6rem 1rem;background:#f0f7e6;border-left:3px solid #6b8e3a;font-size:0.9rem;\"\u003e\u003cstrong\u003e🌱 Free Shipping on Orders $30+\u003c\/strong\u003e, ships from Newton, Kansas.\u003c\/p\u003e\u003cp style=\"margin:0.5rem 0 1rem;font-size:0.9rem;\"\u003e✅ \u003cstrong\u003eGermination Promise:\u003c\/strong\u003e if your seeds fail to germinate under proper growing conditions, contact us within one year and we will replace them or refund your purchase. \u003ca href=\"\/pages\/seed-quality-germination-testing\" style=\"color:#6b8e3a;\"\u003eSee the details\u003c\/a\u003e.\u003c!-- app-germ-promise-link --\u003e\u003c\/p\u003e\n\u003cp style=\"margin:0.5rem 0 1rem;font-size:0.9rem;\"\u003e📖 \u003cstrong\u003e\u003ca href=\"\/blogs\/growing-guides\/magdalena-big-cheese-growing-the-southwestern-desert-heirloom-in-kansas\" style=\"color:#6b8e3a;\"\u003eRead our complete growing guide for this variety →\u003c\/a\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMagdalena Big Cheese is a Southwestern desert heirloom that barely exists in U.S. seed catalogs. A handful of sellers carry it. We're one of them. We're one of them, and every seed we ship is part of a very small preservation chain. If you want something almost nobody else in your gardening circle has ever seen, this is it.\u003c\/p\u003e\n\u003cp\u003eThe fruit is a flat, cheese-wheel shape with soft buff-tan skin and deep ribs. Think Long Island Cheese scaled up and dialed in for a hotter, drier climate. Flesh is sweet, dense, and holds up beautifully for pies, soups, and long storage. It was selected over generations in the Southwest for one thing: surviving heat, drought, and pest pressure without flinching.\u003c\/p\u003e\n\u003cp\u003eAnd because it's \u003cem\u003eCucurbita moschata\u003c\/em\u003e, it comes standard with the trait we build our whole catalog around: \u003cstrong\u003eresistance to squash vine borer\u003c\/strong\u003e. The thick, fibrous stems stop SVB larvae cold. On Kansas soil, where vine borer pressure peaks mid-June through July and routinely flattens pepo-type squash plantings, that genetic armor is the difference between a harvest and a loss. Vine borer resistance is kind of our thing at Autumn Prairie Pumpkins, and Magdalena Big Cheese is one of the reasons we lean into it.\u003c\/p\u003e\n\u003cdetails open style=\"border:1px solid #e3d6c3;border-radius:8px;margin:10px 0;padding:0 16px;background:#fffdf9;\"\u003e\u003csummary style=\"cursor:pointer;padding:13px 0;\"\u003e\u003ch3 style=\"display:inline;margin:0;font-family:var(--heading-font,Playfair Display,serif);font-size:1.08rem;color:#1c0f06;\"\u003eVariety Details\u003c\/h3\u003e\u003c\/summary\u003e\u003cdiv style=\"padding-bottom:14px;\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpecies:\u003c\/strong\u003e \u003cem\u003eCucurbita moschata\u003c\/em\u003e. Heirloom, open-pollinated\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Sonoran Desert, northern Mexico (Magdalena de Kino region)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFruit size:\u003c\/strong\u003e Large flat cheese-wheel shape, 10–20+ lbs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSkin:\u003c\/strong\u003e Buff-tan with deep ribbing\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlesh:\u003c\/strong\u003e Dense, sweet, deep orange , excellent pie and storage squash\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDays to maturity:\u003c\/strong\u003e ~110 days\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e 4–6+ months cured\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVine borer resistance:\u003c\/strong\u003e High. Thick-stemmed moschata genetics\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDrought tolerance:\u003c\/strong\u003e Very high. Southwestern desert heritage\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRarity:\u003c\/strong\u003e Extremely uncommon in U.S. seed catalogs\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\u003c\/details\u003e\u003cdetails style=\"border:1px solid #e3d6c3;border-radius:8px;margin:10px 0;padding:0 16px;background:#fffdf9;\"\u003e\u003csummary style=\"cursor:pointer;padding:13px 0;\"\u003e\u003ch3 style=\"display:inline;margin:0;font-family:var(--heading-font,Playfair Display,serif);font-size:1.08rem;color:#1c0f06;\"\u003eIn the Kansas Garden\u003c\/h3\u003e\u003c\/summary\u003e\u003cdiv style=\"padding-bottom:14px;\"\u003e\n\u003cp\u003eFull sun, well-draining soil, and real space. Plan 10–12 feet per plant. Direct sow after soil hits 65°F, or transplant 3–4 weeks before last frost in Zone 6b. Magdalena actually prefers the heat most gardeners complain about, and it holds up through Kansas July better than almost anything pepo. Mulch heavy to stretch soil moisture, feed with compost, and rotate out of cucurbits year to year.\u003c\/p\u003e\n\u003cp\u003eRead the full  for planting dates, spacing, and curing tips.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/details\u003e\u003cdetails style=\"border:1px solid #e3d6c3;border-radius:8px;margin:10px 0;padding:0 16px;background:#fffdf9;\"\u003e\u003csummary style=\"cursor:pointer;padding:13px 0;\"\u003e\u003ch3 style=\"display:inline;margin:0;font-family:var(--heading-font,Playfair Display,serif);font-size:1.08rem;color:#1c0f06;\"\u003eWhy Autumn Prairie Pumpkins\u003c\/h3\u003e\u003c\/summary\u003e\u003cdiv style=\"padding-bottom:14px;\"\u003e\n\u003cp\u003eWe're a small Kansas seed operation that built its whole catalog around \u003cstrong\u003evine borer resistance\u003c\/strong\u003e. Every variety we sell is hand-selected, hand-packed, and shipped from Newton, Kansas. Strong soil builds strong plants, and the right variety makes the whole job easier.\u003c\/p\u003e\n\u003cp\u003e🌱 \u003ca href=\"\/collections\/vine-borer-resistant\"\u003eBrowse all vine borer resistant varieties →\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e🌻 \u003ca href=\"https:\/\/autumnprairiepumpkins.com\/pages\/kansas-garden-seeds\"\u003eSee our Kansas growing guide →\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/details\u003e\n\u003cp class=\"app-trust-line\" style=\"margin:12px 0;padding:10px 14px;background:#f5f0e8;border-left:3px solid #c8862d;border-radius:6px;font-size:0.92rem;\"\u003e\u003cstrong\u003eUntreated, open-pollinated heirloom seed.\u003c\/strong\u003e No fungicide coating. Save your own seed from your strongest fruit and grow it again next year.\u003c\/p\u003e\n\u003c!-- app-trust-line --\u003e\n\u003c!-- app-dtm-consequence --\u003e\u003cp style=\"font-size:0.92rem;color:#5b4636;\"\u003e\u003cstrong\u003eWill it ripen before frost?\u003c\/strong\u003e Magdalena Big Cheese needs about 110 days from sowing. In a typical Newton, Kansas Zone 6b season the first fall frost arrives between October 10 and 20, so direct sow by about June 13 to finish with a two week cushion. Planting later, or gardening in a different zone? \u003ca href=\"\/pages\/is-it-too-late-to-plant-pumpkins\"\u003eCheck your own planting window\u003c\/a\u003e.\u003c\/p\u003e","brand":"Autumn Prairie Pumpkins","offers":[{"title":"10 Seeds","offer_id":46529407975613,"sku":"APP-SEED-MOS-MBC-10","price":6.99,"currency_code":"USD","in_stock":false},{"title":"20 Seeds","offer_id":46529408008381,"sku":"APP-SEED-MOS-MBC-20","price":12.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0749\/0335\/5581\/files\/MagdalenaBigCheeseSquash4.jpg?v=1773844158"},{"product_id":"chinese-tropical-pumpkin-seeds-cucurbita-moschata-heirloom","title":"Chinese Tropical Pumpkin Seeds, Sweet Tropical Moschata","description":"\u003c!-- app-accordion --\u003e\u003cp\u003e\u003cstrong\u003eA rare tropical moschata with rich, creamy flesh, vine borer resistant, heat tolerant, and almost absent from U.S. catalogs.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin:0.5rem 0 1rem;font-size:0.9rem;\"\u003e\u003cstrong\u003e🛡️ Vine borer resistance: Excellent\u003c\/strong\u003e, the solid stems of \u003cem\u003eCucurbita moschata\u003c!-- app-species-consequence --\u003e\u003cbr\u003e\u003cspan style=\"font-size:0.86rem;color:#5b4636;\"\u003eThe moschata group is the one that matters in a Kansas July. Solid, dense stems that vine borer larvae struggle to tunnel, and genuine tolerance for heat and humidity. \u003ca href=\"\/blogs\/growing-guides\/what-is-cucurbita-moschata-and-why-does-it-matter\"\u003eWhy species predicts survival here.\u003c\/a\u003e\u003c\/span\u003e\u003c\/em\u003e resist the squash vine borer that kills most common pumpkins.\u003c!-- app-resist-glance --\u003e\u003c\/p\u003e\n\u003cp style=\"margin:0.8rem 0;padding:0.6rem 1rem;background:#f0f7e6;border-left:3px solid #6b8e3a;font-size:0.9rem;\"\u003e\u003cstrong\u003e🌱 Free Shipping on Orders $30+\u003c\/strong\u003e, ships from Newton, Kansas.\u003c\/p\u003e\u003cp style=\"margin:0.5rem 0 1rem;font-size:0.9rem;\"\u003e✅ \u003cstrong\u003eGermination Promise:\u003c\/strong\u003e if your seeds fail to germinate under proper growing conditions, contact us within one year and we will replace them or refund your purchase. \u003ca href=\"\/pages\/seed-quality-germination-testing\" style=\"color:#6b8e3a;\"\u003eSee the details\u003c\/a\u003e.\u003c!-- app-germ-promise-link --\u003e\u003c\/p\u003e\n\u003cp style=\"margin:0.5rem 0 1rem;font-size:0.9rem;\"\u003e📖 \u003cstrong\u003e\u003ca href=\"\/blogs\/growing-guides\/chinese-tropical-pumpkin-growing-the-moschata-heirloom-in-kansas\" style=\"color:#6b8e3a;\"\u003eRead our complete growing guide for this variety →\u003c\/a\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChinese Tropical Pumpkin is an open-pollinated moschata that is most likely Taiwanese in origin. It was grown and adapted in Hawaii for years, where pumpkins of this type are common, before it reached mainland seed circles through a Hawaii grower. It is a working-garden variety, not a commercial cultivar, which is exactly why you can't find it anywhere else in the U.S. seed market.\u003c\/p\u003e\n\u003cp\u003eThe fruit is round to slightly flattened, averaging about 4 pounds, with skin that runs pink, green and blue with a white bloom at harvest and ripens to deep tan in storage. The flesh is dense, bright orange, high in sugar and dry matter, and the flavor is both pumpkiny and nutty. It carries good downy mildew resistance and has been a top performer for yield, disease resistance and flavor in Mid-Atlantic variety trials.\u003c\/p\u003e\n\u003cp\u003eLike every variety in our catalog, it's \u003cem\u003eCucurbita moschata\u003c\/em\u003e, which means \u003cstrong\u003evine borer resistance is built into the genetics\u003c\/strong\u003e. The thick fibrous stems block SVB larvae. In Kansas, where vine borer pressure peaks June through July and takes out pepo squash planting after planting, moschata is the only way to grow winter squash reliably. Vine borer resistance is kind of our thing at Autumn Prairie Pumpkins, and this one is one of the rarest on the list.\u003c\/p\u003e\n\u003cdetails open style=\"border:1px solid #e3d6c3;border-radius:8px;margin:10px 0;padding:0 16px;background:#fffdf9;\"\u003e\u003csummary style=\"cursor:pointer;padding:13px 0;\"\u003e\u003ch3 style=\"display:inline;margin:0;font-family:var(--heading-font,Playfair Display,serif);font-size:1.08rem;color:#1c0f06;\"\u003eVariety Details\u003c\/h3\u003e\u003c\/summary\u003e\u003cdiv style=\"padding-bottom:14px;\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpecies:\u003c\/strong\u003e \u003cem\u003eCucurbita moschata\u003c\/em\u003e, open-pollinated\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Likely Taiwan, long grown and adapted in Hawaii\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFruit size:\u003c\/strong\u003e Round to flat, 4–8 lbs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSkin:\u003c\/strong\u003e Variable tan to green\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlesh:\u003c\/strong\u003e Dense, sweet, deep orange\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDays to maturity:\u003c\/strong\u003e 100 to 120 days\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e 4–6 months cured\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVine borer resistance:\u003c\/strong\u003e High, thick-stemmed moschata genetics\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHeat tolerance:\u003c\/strong\u003e Very high\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRarity:\u003c\/strong\u003e Extremely uncommon in U.S. seed catalogs\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\u003c\/details\u003e\u003cdetails style=\"border:1px solid #e3d6c3;border-radius:8px;margin:10px 0;padding:0 16px;background:#fffdf9;\"\u003e\u003csummary style=\"cursor:pointer;padding:13px 0;\"\u003e\u003ch3 style=\"display:inline;margin:0;font-family:var(--heading-font,Playfair Display,serif);font-size:1.08rem;color:#1c0f06;\"\u003eIn the Kansas Garden\u003c\/h3\u003e\u003c\/summary\u003e\u003cdiv style=\"padding-bottom:14px;\"\u003e\n\u003cp\u003eFull sun, well-draining soil, 8–12 feet of space per plant. Loves heat and handles humidity. Direct sow after soil hits 65°F or transplant 3–4 weeks before last frost in Zone 6b. Mulch heavy, feed with compost, rotate cucurbits yearly.\u003c\/p\u003e\n\u003cp\u003eRead the full  for planting dates, spacing, and curing tips.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/details\u003e\u003cdetails style=\"border:1px solid #e3d6c3;border-radius:8px;margin:10px 0;padding:0 16px;background:#fffdf9;\"\u003e\u003csummary style=\"cursor:pointer;padding:13px 0;\"\u003e\u003ch3 style=\"display:inline;margin:0;font-family:var(--heading-font,Playfair Display,serif);font-size:1.08rem;color:#1c0f06;\"\u003eWhy Autumn Prairie Pumpkins\u003c\/h3\u003e\u003c\/summary\u003e\u003cdiv style=\"padding-bottom:14px;\"\u003e\n\u003cp\u003eWe're a small Kansas seed operation that built its whole catalog around \u003cstrong\u003evine borer resistance\u003c\/strong\u003e. Every variety we sell is hand-selected, hand-packed, and shipped from Newton, Kansas. Strong soil builds strong plants, and the right variety makes the whole job easier.\u003c\/p\u003e\n\u003cp\u003e🌱 \u003ca href=\"\/collections\/vine-borer-resistant\"\u003eBrowse all vine borer resistant varieties →\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e🌻 \u003ca href=\"https:\/\/autumnprairiepumpkins.com\/pages\/kansas-garden-seeds\"\u003eSee our Kansas growing guide →\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/details\u003e\n\u003c!-- app-dtm-consequence --\u003e\u003cp style=\"font-size:0.92rem;color:#5b4636;\"\u003e\u003cstrong\u003eWill it ripen before frost?\u003c\/strong\u003e Chinese Tropical Pumpkin needs 100 to 120 days from sowing. In a typical Newton, Kansas Zone 6b season the first fall frost arrives between October 10 and 20, so direct sow by about June 3 to finish with a two week cushion. Planting later, or gardening in a different zone? \u003ca href=\"\/pages\/is-it-too-late-to-plant-pumpkins\"\u003eCheck your own planting window\u003c\/a\u003e.\u003c\/p\u003e","brand":"Autumn Prairie Pumpkins","offers":[{"title":"10 Seeds","offer_id":46529408073917,"sku":"APP-SEED-MOS-CTP-10","price":6.99,"currency_code":"USD","in_stock":true},{"title":"20 Seeds","offer_id":46529408106685,"sku":"APP-SEED-MOS-CTP-20","price":10.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0749\/0335\/5581\/files\/chinese-tropical-pumpkin-tan-rustic-wood-app.png?v=1791160096"},{"product_id":"tahitian-melon-squash-seeds-pacific-heirloom-cucurbita-moschata","title":"Tahitian Melon Squash Seeds, Giant Pacific Heirloom","description":"\u003c!-- app-accordion --\u003e\u003cp class=\"product-tagline\" style=\"font-size:1.05rem;font-weight:500;margin-bottom:16px;color:#1c0f06;\"\u003eTahitian Melon Squash Seeds, a giant Pacific heirloom (\u003cem\u003eCucurbita moschata\u003c!-- app-species-consequence --\u003e\u003cbr\u003e\u003cspan style=\"font-size:0.86rem;color:#5b4636;\"\u003eThe moschata group is the one that matters in a Kansas July. Solid, dense stems that vine borer larvae struggle to tunnel, and genuine tolerance for heat and humidity. \u003ca href=\"\/blogs\/growing-guides\/what-is-cucurbita-moschata-and-why-does-it-matter\"\u003eWhy species predicts survival here.\u003c\/a\u003e\u003c\/span\u003e\u003c\/em\u003e) producing enormous fruits with sweet, dense orange flesh. Vine borer resistant and heat tolerant. Shipped from Kansas.\u003c\/p\u003e\n\u003cp style=\"margin:0.5rem 0 1rem;font-size:0.9rem;\"\u003e\u003cstrong\u003e🛡️ Vine borer resistance: Excellent\u003c\/strong\u003e, the solid stems of \u003cem\u003eCucurbita moschata\u003c\/em\u003e resist the squash vine borer that kills most common pumpkins.\u003c!-- app-resist-glance --\u003e\u003c\/p\u003e\n\u003cp style=\"margin:0.8rem 0;padding:0.6rem 1rem;background:#f0f7e6;border-left:3px solid #6b8e3a;font-size:0.9rem;\"\u003e\u003cstrong\u003e🌱 Free Shipping on Orders $30+\u003c\/strong\u003e, ships from Newton, Kansas.\u003c\/p\u003e\u003cp style=\"margin:0.5rem 0 1rem;font-size:0.9rem;\"\u003e✅ \u003cstrong\u003eGermination Promise:\u003c\/strong\u003e if your seeds fail to germinate under proper growing conditions, contact us within one year and we will replace them or refund your purchase. \u003ca href=\"\/pages\/seed-quality-germination-testing\" style=\"color:#6b8e3a;\"\u003eSee the details\u003c\/a\u003e.\u003c!-- app-germ-promise-link --\u003e\u003c\/p\u003e\n\u003cp style=\"margin:0.5rem 0 1rem;font-size:0.9rem;\"\u003e📖 \u003cstrong\u003e\u003ca href=\"\/blogs\/growing-guides\/tahitian-melon-squash-growing-the-giant-pacific-heirloom-in-kansas\" style=\"color:#6b8e3a;\"\u003eRead our complete growing guide for this variety →\u003c\/a\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTahitian Melon Squash is one of those varieties with a history longer than any seed catalog. A \u003cem\u003eCucurbita moschata\u003c\/em\u003e heirloom from the Pacific Islands, it was among the early rediscovered varieties that launched the modern heirloom seed movement, and for good reason. Few winter squash match it for sheer size, sweetness, or the kind of storage life that makes a September harvest last well into spring.\u003c\/p\u003e\n\u003cp\u003eThe fruits are large, commonly 15 to 25 pounds at maturity, with exceptional plants occasionally reaching 40 pounds or more. The skin is a smooth, warm tan-buff at full cure. Cut one open and the interior is dense, richly orange, and unmistakably fragrant. The flavor is sweet and full, closer to a premium butternut than anything from the canned goods aisle.\u003c\/p\u003e\n\u003cdetails open style=\"border:1px solid #e3d6c3;border-radius:8px;margin:10px 0;padding:0 16px;background:#fffdf9;\"\u003e\u003csummary style=\"cursor:pointer;padding:13px 0;\"\u003e\u003ch3 style=\"display:inline;margin:0;font-family:var(--heading-font,Playfair Display,serif);font-size:1.08rem;color:#1c0f06;\"\u003eWhy It Thrives in Kansas Gardens\u003c\/h3\u003e\u003c\/summary\u003e\u003cdiv style=\"padding-bottom:14px;\"\u003e\n\u003cp\u003eAs \u003cem\u003eCucurbita moschata\u003c\/em\u003e, Tahitian Melon Squash carries the thick, corky stem structure that makes the entire moschata species naturally resistant to squash vine borers. In Kansas and across the Midwest, where vine borers reliably devastate \u003cem\u003eCucurbita pepo\u003c\/em\u003e crops (zucchini, acorn squash, most jack-o'-lanterns) by midsummer, this is not a minor detail. Tahitian vines grow through July, through August, and all the way to a full fall harvest without the borer pressure that ends so many other gardens' pumpkin seasons early.\u003c\/p\u003e\n\u003cp\u003eAdd to that its heat tolerance, developed across generations in the warm Pacific, and Tahitian Melon Squash handles Kansas summers with composure most Northern European heirlooms simply don't have.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/details\u003e\u003cdetails style=\"border:1px solid #e3d6c3;border-radius:8px;margin:10px 0;padding:0 16px;background:#fffdf9;\"\u003e\u003csummary style=\"cursor:pointer;padding:13px 0;\"\u003e\u003ch3 style=\"display:inline;margin:0;font-family:var(--heading-font,Playfair Display,serif);font-size:1.08rem;color:#1c0f06;\"\u003eGrowing Guide\u003c\/h3\u003e\u003c\/summary\u003e\u003cdiv style=\"padding-bottom:14px;\"\u003e\n\u003c\/div\u003e\u003c\/details\u003e\u003cdetails style=\"border:1px solid #e3d6c3;border-radius:8px;margin:10px 0;padding:0 16px;background:#fffdf9;\"\u003e\u003csummary style=\"cursor:pointer;padding:13px 0;\"\u003e\u003ch3 style=\"display:inline;margin:0;font-family:var(--heading-font,Playfair Display,serif);font-size:1.08rem;color:#1c0f06;\"\u003eStarting\u003c\/h3\u003e\u003c\/summary\u003e\u003cdiv style=\"padding-bottom:14px;\"\u003e\n\u003cp\u003eDirect sow after last frost when soil temperature reaches 65°F, typically early to mid-May in Zone 6b (Newton\/Wichita area). For earlier harvests, start indoors in 3–4 inch pots 3–4 weeks before your transplant date. Vigorous germinator in warm soil; expect seedlings in 5–8 days at 70°F+.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/details\u003e\u003cdetails style=\"border:1px solid #e3d6c3;border-radius:8px;margin:10px 0;padding:0 16px;background:#fffdf9;\"\u003e\u003csummary style=\"cursor:pointer;padding:13px 0;\"\u003e\u003ch3 style=\"display:inline;margin:0;font-family:var(--heading-font,Playfair Display,serif);font-size:1.08rem;color:#1c0f06;\"\u003eSpacing\u003c\/h3\u003e\u003c\/summary\u003e\u003cdiv style=\"padding-bottom:14px;\"\u003e\n\u003cp\u003eVines are expansive, 8–10 feet between plants, rows 10–12 feet apart. Train along a fence or property edge to manage spread. Fruits are too heavy for trellising; let them set on the ground.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/details\u003e\u003cdetails style=\"border:1px solid #e3d6c3;border-radius:8px;margin:10px 0;padding:0 16px;background:#fffdf9;\"\u003e\u003csummary style=\"cursor:pointer;padding:13px 0;\"\u003e\u003ch3 style=\"display:inline;margin:0;font-family:var(--heading-font,Playfair Display,serif);font-size:1.08rem;color:#1c0f06;\"\u003eDays to Maturity\u003c\/h3\u003e\u003c\/summary\u003e\u003cdiv style=\"padding-bottom:14px;\"\u003e\n\u003cp\u003eApproximately 110 to 120 days from seed. In Zone 6b, plan for late-September to October harvest.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/details\u003e\u003cdetails style=\"border:1px solid #e3d6c3;border-radius:8px;margin:10px 0;padding:0 16px;background:#fffdf9;\"\u003e\u003csummary style=\"cursor:pointer;padding:13px 0;\"\u003e\u003ch3 style=\"display:inline;margin:0;font-family:var(--heading-font,Playfair Display,serif);font-size:1.08rem;color:#1c0f06;\"\u003eHarvest and Storage\u003c\/h3\u003e\u003c\/summary\u003e\u003cdiv style=\"padding-bottom:14px;\"\u003e\n\u003cp\u003eHarvest when the stem corks and the skin resists a fingernail scratch. Cure 10–14 days in a warm, dry location. Properly cured, Tahitian Melon Squash stores 4 to 6 months at 50 to 60 F.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/details\u003e\u003cdetails style=\"border:1px solid #e3d6c3;border-radius:8px;margin:10px 0;padding:0 16px;background:#fffdf9;\"\u003e\u003csummary style=\"cursor:pointer;padding:13px 0;\"\u003e\u003ch3 style=\"display:inline;margin:0;font-family:var(--heading-font,Playfair Display,serif);font-size:1.08rem;color:#1c0f06;\"\u003eIn the Kitchen\u003c\/h3\u003e\u003c\/summary\u003e\u003cdiv style=\"padding-bottom:14px;\"\u003e\n\u003cp\u003eHalve and roast cut-side down at 375°F for 45–60 minutes. Dense flesh holds up in soups and curries without turning watery. For pies, the flavor rivals anything from a can. For roasted cubes, it caramelizes beautifully with just olive oil and salt. One large fruit goes a long way, 20+ pounds of premium eating squash from a single harvest.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/details\u003e\u003cdetails style=\"border:1px solid #e3d6c3;border-radius:8px;margin:10px 0;padding:0 16px;background:#fffdf9;\"\u003e\u003csummary style=\"cursor:pointer;padding:13px 0;\"\u003e\u003ch3 style=\"display:inline;margin:0;font-family:var(--heading-font,Playfair Display,serif);font-size:1.08rem;color:#1c0f06;\"\u003eSeed Saving\u003c\/h3\u003e\u003c\/summary\u003e\u003cdiv style=\"padding-bottom:14px;\"\u003e\n\u003cp\u003eOpen-pollinated heirloom, seeds saved from healthy, fully mature fruits grow true to type year after year. Will cross with other \u003cem\u003eCucurbita moschata\u003c\/em\u003e (butternut, Seminole, Musquée de Provence, Tromboncino) but not with \u003cem\u003eCucurbita pepo\u003c\/em\u003e. Isolate by 500+ feet to maintain purity.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/details\u003e\u003cdetails style=\"border:1px solid #e3d6c3;border-radius:8px;margin:10px 0;padding:0 16px;background:#fffdf9;\"\u003e\u003csummary style=\"cursor:pointer;padding:13px 0;\"\u003e\u003ch3 style=\"display:inline;margin:0;font-family:var(--heading-font,Playfair Display,serif);font-size:1.08rem;color:#1c0f06;\"\u003eDetails at a Glance\u003c\/h3\u003e\u003c\/summary\u003e\u003cdiv style=\"padding-bottom:14px;\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpecies:\u003c\/strong\u003e Cucurbita moschata\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Heirloom, Open-Pollinated, Non-GMO\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDays to Maturity:\u003c\/strong\u003e 110 to 120 days\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFruit Size:\u003c\/strong\u003e 15–25 lbs typical; up to 40 lbs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlesh:\u003c\/strong\u003e Deep orange, dense, very sweet\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVine Borer Resistance:\u003c\/strong\u003e High (Cucurbita moschata)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e 4 to 6 months at 50 to 60 F\u003c\/li\u003e\n\u003cli\u003e\n\u003c!-- app-peak-window --\u003e\u003cstrong\u003ePeak eating window:\u003c\/strong\u003e Cure 7 to 10 days, flavor peaks 2 to 3 months after harvest\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHardiness Zone:\u003c\/strong\u003e 5–11 | Zone 6b Kansas tested\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eShips from:\u003c\/strong\u003e Newton, Kansas\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp style=\"margin-top:16px;\"\u003e📖 \u003ca href=\"\/blogs\/growing-guides\/tahitian-melon-squash-growing-the-giant-pacific-heirloom-in-kansas\"\u003eComplete Tahitian Melon Growing Guide\u003c\/a\u003e, planting tips, harvest timing, and kitchen uses for Kansas Zone 6b gardens. · \u003ca href=\"\/blogs\/growing-guides\/squash-vine-borer-how-to-identify-prevent-manage-the-1-pumpkin-pest\"\u003eVine Borer Prevention Guide\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e🌱 \u003ca href=\"\/collections\/vine-borer-resistant\"\u003eBrowse all vine borer resistant varieties →\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e🌻 \u003ca href=\"https:\/\/autumnprairiepumpkins.com\/pages\/kansas-garden-seeds\"\u003eSee our Kansas growing guide →\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/details\u003e\n\u003c!-- app-specs-faq --\u003e\n\u003cdetails\u003e\u003csummary\u003e\u003cstrong\u003eQuick Specs\u003c\/strong\u003e\u003c\/summary\u003e\n\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSpecies\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCucurbita moschata\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eDays to maturity\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e110 to 120\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSowing\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e1 in deep, hills 8 to 10 ft apart, rows 10 to 12 ft\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSun\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFull sun\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eVine habit\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eVery long vines, 20 ft or more\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFruit size\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e15 to 25 lb typical, up to 40 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePest resistance\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eHighly vine borer resistant. Solid moschata stems are hard for borer larvae to tunnel into. Resistant, not immune, so still scout in June and July.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003e\u003cstrong\u003eCommon Questions\u003c\/strong\u003e\u003c\/summary\u003e\n\u003ch3\u003eIs Tahitian Melon Squash really vine borer resistant?\u003c\/h3\u003e\n\u003cp\u003eHighly vine borer resistant. Solid moschata stems are hard for borer larvae to tunnel into. Resistant, not immune, so still scout in June and July.\u003c\/p\u003e\n\u003ch3\u003eWhen should I plant Tahitian Melon Squash in Kansas?\u003c\/h3\u003e\n\u003cp\u003eDirect sow or transplant once soil holds 65 to 70 F, typically mid May to early June in Zone 6b. At 110 to 120 days to maturity, a late May planting ripens in September to October, right on time for curing before frost.\u003c\/p\u003e\n\u003ch3\u003eDoes Tahitian Melon Squash have enough time to mature in Kansas?\u003c\/h3\u003e\n\u003cp\u003eYes, with an early start. It needs the longest season of anything we sell, so transplant strong seedlings right after your last frost and let it run all summer. The reward is one of the largest, sweetest moschatas grown anywhere.\u003c\/p\u003e\n\u003c\/details\u003e\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\": \"https:\/\/schema.org\", \"@type\": \"FAQPage\", \"mainEntity\": [{\"@type\": \"Question\", \"name\": \"Is Tahitian Melon Squash really vine borer resistant?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Highly vine borer resistant. Solid moschata stems are hard for borer larvae to tunnel into. Resistant, not immune, so still scout in June and July.\"}}, {\"@type\": \"Question\", \"name\": \"When should I plant Tahitian Melon Squash in Kansas?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Direct sow or transplant once soil holds 65 to 70 F, typically mid May to early June in Zone 6b. At 110 to 120 days to maturity, a late May planting ripens in September to October, right on time for curing before frost.\"}}, {\"@type\": \"Question\", \"name\": \"Does Tahitian Melon Squash have enough time to mature in Kansas?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Yes, with an early start. It needs the longest season of anything we sell, so transplant strong seedlings right after your last frost and let it run all summer. The reward is one of the largest, sweetest moschatas grown anywhere.\"}}]}\u003c\/script\u003e\n\u003c!-- app-dtm-consequence --\u003e\u003cp style=\"font-size:0.92rem;color:#5b4636;\"\u003e\u003cstrong\u003eWill it ripen before frost?\u003c\/strong\u003e Tahitian Melon Squash needs 110 to 120 days from sowing. In a typical Newton, Kansas Zone 6b season the first fall frost arrives between October 10 and 20, so direct sow by about June 3 to finish with a two week cushion. Planting later, or gardening in a different zone? \u003ca href=\"\/pages\/is-it-too-late-to-plant-pumpkins\"\u003eCheck your own planting window\u003c\/a\u003e.\u003c\/p\u003e","brand":"Autumn Prairie Pumpkins","offers":[{"title":"10 Seeds","offer_id":46536140685501,"sku":"APP-SEED-MOSCHATA-TAHITIAN-10","price":6.99,"currency_code":"USD","in_stock":true},{"title":"20 Seeds","offer_id":46536140718269,"sku":"APP-SEED-MOSCHATA-TAHITIAN-20","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0749\/0335\/5581\/files\/Tahitian_Melon_Squash2.png?v=1780713095"},{"product_id":"autumn-buckskin-f1-pumpkin-seeds-moschata-hybrid-treated","title":"Autumn Buckskin F1 Pumpkin Seeds, Moschata Hybrid Treated","description":"\u003cp\u003eAutumn Buckskin F1 is a \u003cem\u003eCucurbita moschata\u003c\/em\u003e hybrid that brings serious reliability to the garden. The moschata lineage means strong vine borer resistance and heat tolerance, the same traits that make Seminole and Butternut varieties so well-suited to hot, humid summers.\u003c\/p\u003e\n\u003cp\u003eThe fruits run 15 to 18 pounds with thick, dense walls and deeply colored orange flesh that is naturally low in moisture. That dry, concentrated flesh cooks down smooth, holds its texture through long roasting, and purées without excess water. It is exactly what you want from a pumpkin going into soups, pies, and long-cooked dishes. It also stores well, expect 3 to 5 months in a cool, dry space after harvest.\u003c\/p\u003e\n\u003cp\u003eAs an F1 hybrid, Autumn Buckskin is bred for uniformity and consistent fruit set. Your plants will ripen on a predictable schedule and produce fruit of similar size across the row. If you want dependable output from a moschata variety that handles Kansas summers without flinching, this is a strong choice.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSeeds are treated\u003c\/strong\u003e, coated with a protective fungicide to support germination in cool or wet soil conditions early in the season.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e F1 Hybrid | Treated Seeds\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpecies:\u003c\/strong\u003e \u003cem\u003eCucurbita moschata\u003c\/em\u003e, vine borer resistant\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFruit:\u003c\/strong\u003e 15–18 lbs, tan skin, dense dark orange flesh\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDays to maturity:\u003c\/strong\u003e 100 to 110 days\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eDirect sow or transplant after soil temperatures reach 65°F. Space 6 to 8 feet between plants. These are vigorous vines that need room. Full sun, consistent moisture through fruit set.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eGrowing Guide:\u003c\/strong\u003e \u003ca href=\"\/blogs\/growing-guides\/autumn-buckskin-pumpkin-growing-the-tan-processing-hybrid-in-kansas\"\u003eHow to grow Autumn Buckskin in Kansas\u003c\/a\u003e, with sow dates, spacing, and curing.\u003c\/p\u003e","brand":"Autumn Prairie Pumpkins","offers":[{"title":"5 Seeds","offer_id":46726815023293,"sku":"APP-SEED-MOSC-AUTBUCK-5","price":4.99,"currency_code":"USD","in_stock":true},{"title":"10 Seeds","offer_id":46726815056061,"sku":"APP-SEED-MOSC-AUTBUCK-10","price":8.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0749\/0335\/5581\/files\/autumn-buckskin-f1-pumpkin-01-on-the-vine.png?v=1788791865"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0749\/0335\/5581\/collections\/seminole-pumpkin-app-prairie-01.jpg?v=1790824938","url":"https:\/\/autumnprairiepumpkins.com\/collections\/heat-tolerant-pumpkin-seeds.oembed","provider":"Autumn Prairie Pumpkins","version":"1.0","type":"link"}