{"title":"Heirloom Classics","description":"\u003cp\u003eTime-tested heirloom pumpkin and squash varieties that have been grown for generations. Open-pollinated seeds you can save, share, and replant year after year. From the pre-Civil War Long Island Cheese to the centuries-old Seminole, these are the varieties that built American garden history.\u003c\/p\u003e","products":[{"product_id":"long-island-cheese-pumpkin-seeds-heirloom-cucurbita-moschata","title":"Long Island Cheese Pumpkin Seeds — Classic Heirloom Pie Pumpkin","description":"\u003cp class=\"product-tagline\" style=\"font-size:1.05rem;font-weight:500;margin-bottom:16px;color:#1c0f06;\"\u003eLong Island Cheese Pumpkin Seeds — a pre-Civil War American heirloom (\u003cem\u003eCucurbita moschata\u003c\/em\u003e) shaped like a wheel of cheese. The classic pie pumpkin, vine borer resistant, with smooth, sweet flesh. Grown and shipped from Kansas.\u003c\/p\u003e\u003cdiv class=\"product-story\"\u003e\u003cp\u003eNamed for its wheel-of-cheese shape, this pre-Civil War heirloom was once the most popular pie pumpkin on the East Coast. Smooth, sweet flesh with fine grain that bakes beautifully.\u003c\/p\u003e\u003c\/div\u003e\u003cdiv class=\"growing-details\" style=\"margin-top:24px;\"\u003e\n\u003ch4 style=\"font-family:var(--heading-font,'Playfair Display',serif);font-size:1.1rem;color:var(--soil,#1c0f06);margin-bottom:16px;border-bottom:2px solid var(--warm-beige,#f5f0e8);padding-bottom:8px;\"\u003eGrowing Guide\u003c\/h4\u003e\n\u003cdiv style=\"display:grid;grid-template-columns:1fr 1fr;gap:10px 24px;font-size:0.92rem;line-height:1.6;\"\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eBotanic Name\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003eCucurbita moschata\u003c\/em\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eLife Cycle\u003c\/strong\u003e\u003cbr\u003eAnnual\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eMaturity\u003c\/strong\u003e\u003cbr\u003e105 days\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eSun\u003c\/strong\u003e\u003cbr\u003eFull sun\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003ePlant Spacing\u003c\/strong\u003e\u003cbr\u003e36-48″ apart\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eSowing Depth\u003c\/strong\u003e\u003cbr\u003e1″\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eVine Habit\u003c\/strong\u003e\u003cbr\u003eVine\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eFruit Weight\u003c\/strong\u003e\u003cbr\u003e6-15 lbs\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eFruit Color\u003c\/strong\u003e\u003cbr\u003eBuff\/tan\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eBest For\u003c\/strong\u003e\u003cbr\u003ePie, eating\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eFrost Hardy\u003c\/strong\u003e\u003cbr\u003eNo\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eStart Indoors\u003c\/strong\u003e\u003cbr\u003eYes, 3 weeks\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eContainer Friendly\u003c\/strong\u003e\u003cbr\u003eNo\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eDisease \u0026amp; Pest Resistance\u003c\/strong\u003e\u003cbr\u003eVine borer resistant\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp style=\"margin-top:14px;font-size:0.88rem;opacity:0.75;\"\u003e\u003cstrong\u003eAlso known as:\u003c\/strong\u003e Cheese pumpkin\u003c\/p\u003e\n\u003c\/div\u003e\u003cdiv class=\"product-sku\" style=\"margin-top:20px;padding:12px 16px;background:var(--warm-beige,#f5f0e8);border-radius:8px;font-size:0.85rem;font-family:var(--body-font,'DM Sans',sans-serif);\"\u003e\n\u003cstrong\u003eSKU:\u003c\/strong\u003e APP-SEED-MOS-LIC-10\u003c\/div\u003e\u003ch4\u003eHistory \u0026amp; Origin\u003c\/h4\u003e\u003cp\u003eOne of the oldest American pumpkin varieties, Long Island Cheese dates to pre-colonial times and was a staple crop for Indigenous peoples and early European settlers alike. Named for its resemblance to a wheel of cheese, this flat, buff-colored pumpkin appears in American seed catalogs dating back to the 1800s. Its revival among heirloom growers has restored a variety that was nearly lost to commercial agriculture.\u003c\/p\u003e\u003ch4\u003eIn the Kitchen\u003c\/h4\u003e\u003cp\u003eMany pie enthusiasts consider Long Island Cheese the finest pie pumpkin in existence. The sweet, creamy flesh needs minimal sugar and produces an incredibly smooth custard. Also outstanding in soups, ravioli, and gnocchi. Roast wedges with brown butter and sage for a Colonial-era side dish.\u003c\/p\u003e\u003ch4\u003eRelated Reading\u003c\/h4\u003e\u003cp\u003e\u003ca href=\"\/blogs\/growing-guides\/long-island-cheese-pumpkin-growing-the-best-heirloom-pie-pumpkin-in-kansas\"\u003eLong Island Cheese Growing Guide\u003c\/a\u003e · \u003ca href=\"\/blogs\/growing-guides\/saving-heirloom-pumpkin-seeds-how-to-harvest-dry-and-store-seeds-for-next-year\"\u003eSaving Squash Seeds\u003c\/a\u003e\u003c\/p\u003e","brand":"Autumn Prairie Pumpkins","offers":[{"title":"10 seeds","offer_id":46405336694973,"sku":"APP-SEED-MOS-LIC-10","price":4.49,"currency_code":"USD","in_stock":true},{"title":"20 seeds","offer_id":46405336727741,"sku":"APP-SEED-MOS-LIC-20","price":7.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0749\/0335\/5581\/files\/Long_Island_Cheese_01.jpeg?v=1770696470"},{"product_id":"seminole-pumpkin-seeds-10-seeds","title":"Seminole Pumpkin Seeds — Vine Borer Resistant Florida Heirloom","description":"\u003cp class=\"product-tagline\" style=\"font-size:1.05rem;font-weight:500;margin-bottom:16px;color:#1c0f06;\"\u003eSeminole pumpkin seeds — the vine borer resistant heirloom that has survived centuries in the Florida Everglades. A \u003cem\u003eCucurbita moschata\u003c\/em\u003e variety prized by Native American growers for its incredible heat tolerance, natural pest resistance, and rich butterscotch-sweet flavor. Grown and shipped from our Kansas homestead.\u003c\/p\u003e\n\n\u003cdiv class=\"product-story\"\u003e\n\u003ch4 style=\"font-family:var(--heading-font,Playfair Display,serif);font-size:1.15rem;color:#1c0f06;margin-bottom:12px;border-bottom:2px solid #f5f0e8;padding-bottom:8px;\"\u003eWhy Gardeners Choose Seminole Pumpkin Seeds\u003c\/h4\u003e\n\u003cp\u003eIf you have ever lost a squash crop to vine borers, the Seminole pumpkin is the answer you have been looking for. Unlike most pumpkin varieties that collapse when squash vine borers strike, Seminole pumpkins have a remarkable natural defense: when a vine borer damages one section, the plant sends out new adventitious roots from other vine nodes, rerouting nutrients around the injury and continuing to grow. This is not just resistance — it is a true survival mechanism developed over centuries of natural selection in the hot, humid conditions of the American Southeast.\u003c\/p\u003e\n\u003cp\u003eSeminole pumpkin seeds produce vigorous, sprawling vines that can reach 25 feet or more. Each plant typically yields 5 to 12 pumpkins weighing 3 to 10 pounds each, with tan to salmon-colored skin and deep orange flesh. The plants thrive in conditions that would destroy most cucurbits — high heat, intense humidity, and heavy pest pressure — making them an ideal choice for gardeners in USDA Zones 5 through 11.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"growing-details\" style=\"margin-top:24px;\"\u003e\n\u003ch4 style=\"font-family:var(--heading-font,Playfair Display,serif);font-size:1.15rem;color:#1c0f06;margin-bottom:16px;border-bottom:2px solid #f5f0e8;padding-bottom:8px;\"\u003eGrowing Guide — Seminole Pumpkin Seeds\u003c\/h4\u003e\n\u003cdiv style=\"display:grid;grid-template-columns:1fr 1fr;gap:10px 24px;font-size:0.92rem;line-height:1.6;\"\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eBotanic Name\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003eCucurbita moschata\u003c\/em\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eLife Cycle\u003c\/strong\u003e\u003cbr\u003eAnnual\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eDays to Maturity\u003c\/strong\u003e\u003cbr\u003e90–120 days\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eSun\u003c\/strong\u003e\u003cbr\u003eFull sun (8+ hours)\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003ePlant Spacing\u003c\/strong\u003e\u003cbr\u003e36–48 inches apart\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eSowing Depth\u003c\/strong\u003e\u003cbr\u003e1 inch\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eVine Habit\u003c\/strong\u003e\u003cbr\u003eVigorous vine (25+ feet)\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eFruit Weight\u003c\/strong\u003e\u003cbr\u003e3–10 lbs\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eFruit Color\u003c\/strong\u003e\u003cbr\u003eSalmon-tan skin, deep orange flesh\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eBest For\u003c\/strong\u003e\u003cbr\u003ePies, roasting, soups, long-term storage\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eFrost Hardy\u003c\/strong\u003e\u003cbr\u003eNo — plant after last frost\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eStart Indoors\u003c\/strong\u003e\u003cbr\u003eYes, 2–3 weeks before transplanting\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eContainer Friendly\u003c\/strong\u003e\u003cbr\u003eNo — needs room to run\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eTrellis Friendly\u003c\/strong\u003e\u003cbr\u003eYes — historically grown up trees\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eDisease \u0026amp; Pest Resistance\u003c\/strong\u003e\u003cbr\u003eVine borer resistant, downy mildew resistant, powdery mildew tolerant, heat and humidity tolerant\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eUSDA Zones\u003c\/strong\u003e\u003cbr\u003e5–11 (adaptable)\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp style=\"margin-top:14px;font-size:0.88rem;opacity:0.75;\"\u003e\u003cstrong\u003eAlso known as:\u003c\/strong\u003e Seminole squash, Florida pumpkin, tropical pumpkin, Chassahowitza pumpkin\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003cdiv style=\"margin-top:24px;\"\u003e\n\u003ch4 style=\"font-family:var(--heading-font,Playfair Display,serif);font-size:1.15rem;color:#1c0f06;margin-bottom:12px;border-bottom:2px solid #f5f0e8;padding-bottom:8px;\"\u003eHow to Plant Seminole Pumpkin Seeds\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eDirect sowing:\u003c\/strong\u003e Plant Seminole pumpkin seeds 1 inch deep in warm soil after the last frost date when soil temperatures reach at least 65°F. Space seeds 36 to 48 inches apart in rows 6 to 8 feet apart. Plant 2 to 3 seeds per hole and thin to the strongest seedling.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStarting indoors:\u003c\/strong\u003e Start seeds in peat pots or soil blocks 2 to 3 weeks before your transplant date. Seminole pumpkins do not like root disturbance, so use biodegradable pots that go directly into the ground. Harden off seedlings for 5 to 7 days before transplanting.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTrellis growing:\u003c\/strong\u003e The Seminole pumpkin is one of the few squash varieties that was traditionally grown vertically. The Seminole people trained vines up trees in the wild hammocks of the Everglades — you can replicate this on a strong trellis, arbor, or fence. The fruits will develop a flattened shape when hanging and their tough stems hold them securely.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKansas and Zone 6b tip:\u003c\/strong\u003e We grow these on our Kansas homestead. Start seeds indoors in mid-April, transplant after May 15. The vines explode with growth once summer heat arrives. Even in our shorter season, we harvest heavily before first frost in mid-October.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003cdiv style=\"margin-top:24px;\"\u003e\n\u003ch4 style=\"font-family:var(--heading-font,Playfair Display,serif);font-size:1.15rem;color:#1c0f06;margin-bottom:12px;border-bottom:2px solid #f5f0e8;padding-bottom:8px;\"\u003eVine Borer Resistance — How It Works\u003c\/h4\u003e\n\u003cp\u003eThe squash vine borer (\u003cem\u003eMelittia cucurbitae\u003c\/em\u003e) is the number one killer of pumpkin and squash plants across the eastern United States. Most \u003cem\u003eCucurbita pepo\u003c\/em\u003e varieties — including jack-o-lantern pumpkins, zucchini, and acorn squash — are devastated when the borer larvae tunnel into their stems.\u003c\/p\u003e\n\u003cp\u003eSeminole pumpkin seeds produce \u003cem\u003eCucurbita moschata\u003c\/em\u003e plants with a fundamentally different defense. The vines have harder, denser stems that borers find more difficult to penetrate. When borers do manage to enter, the plant responds by generating new root nodes along its extensive vine network. It literally grows around the damage. This is why the Seminole pumpkin is considered one of the most vine borer resistant varieties available to home gardeners.\u003c\/p\u003e\n\u003cp\u003eImportant note: Seminole pumpkins are vine borer \u003cstrong\u003eresistant\u003c\/strong\u003e, not vine borer resistant. In areas with extreme borer pressure, we still recommend monitoring plants and using row covers during the adult moth flight period (typically June through August in most regions). See our \u003ca href=\"\/blogs\/growing-guides\/squash-vine-borer-how-to-identify-prevent-manage-the-1-pumpkin-pest\"\u003ecomplete vine borer prevention guide\u003c\/a\u003e for detailed strategies.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003cdiv style=\"margin-top:24px;\"\u003e\n\u003ch4 style=\"font-family:var(--heading-font,Playfair Display,serif);font-size:1.15rem;color:#1c0f06;margin-bottom:12px;border-bottom:2px solid #f5f0e8;padding-bottom:8px;\"\u003eHistory \u0026amp; Origin\u003c\/h4\u003e\n\u003cp\u003eThe Seminole pumpkin is one of the most historically significant food crops in North America. For centuries, the Seminole, Miccosukee, Creek, and Calusa peoples of Florida cultivated this variety in the wild cypress hammocks and river floodplains of the Everglades. The plants climbed trees and hung their fruits from branches — a scene that gave the variety one of its oldest names: \u003cem\u003eChassahowitza\u003c\/em\u003e, believed to translate to \"pumpkin hanging place\" in the Seminole language.\u003c\/p\u003e\n\u003cp\u003eAfter European contact disrupted traditional Indigenous agriculture across much of North America, the Seminole pumpkin survived in the remote swamps of southern Florida. Seed savers and heirloom gardeners rediscovered the variety in the late 20th century, recognizing it as one of the most resilient food plants in the American gardening tradition. Today, Seminole pumpkin seeds are prized by gardeners from Florida to Kansas and beyond for their unmatched heat tolerance and natural pest resistance.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003cdiv style=\"margin-top:24px;\"\u003e\n\u003ch4 style=\"font-family:var(--heading-font,Playfair Display,serif);font-size:1.15rem;color:#1c0f06;margin-bottom:12px;border-bottom:2px solid #f5f0e8;padding-bottom:8px;\"\u003eIn the Kitchen\u003c\/h4\u003e\n\u003cp\u003eSeminole pumpkin flesh is deep orange, smooth, and naturally sweet with a butterscotch flavor that rivals the best butternut squash. The texture is dense and not stringy, making it one of the best pie pumpkins you can grow.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRoasting:\u003c\/strong\u003e Cut in half, scoop seeds, roast cut-side down at 375°F for 45 to 60 minutes. The flesh scoops out easily and purees smooth.\u003cbr\u003e\n\u003cstrong\u003ePies and baking:\u003c\/strong\u003e Seminole pumpkin makes exceptional pies, custards, muffins, and pumpkin bread. Its natural sweetness means you can reduce sugar by a third in most recipes.\u003cbr\u003e\n\u003cstrong\u003eSoups and savory:\u003c\/strong\u003e Outstanding in curries, soups, and Caribbean-style rice dishes. Try cubing and adding to a coconut curry — the flavor is extraordinary.\u003cbr\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e One of the longest-storing winter squash varieties. Whole fruits stored in a cool, dry place (55–65°F) will keep 6 to 12 months — some growers report storage up to 18 months.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003cdiv style=\"margin-top:24px;\"\u003e\n\u003ch4 style=\"font-family:var(--heading-font,Playfair Display,serif);font-size:1.15rem;color:#1c0f06;margin-bottom:12px;border-bottom:2px solid #f5f0e8;padding-bottom:8px;\"\u003eSeminole Pumpkin Seeds — Seed Saving\u003c\/h4\u003e\n\u003cp\u003eThe Seminole pumpkin is an open-pollinated heirloom, which means you can save seeds from your harvest and grow true-to-type plants year after year. To maintain varietal purity, isolate from other \u003cem\u003eCucurbita moschata\u003c\/em\u003e varieties (like butternut squash) by 800 feet or hand-pollinate. Allow fruits to fully mature on the vine until the stem is dry and corky. Scoop seeds, rinse clean, and dry at room temperature for 1 to 2 weeks. Properly stored seeds remain viable for 4 to 6 years.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003cdiv style=\"margin-top:24px;\"\u003e\n\u003ch4 style=\"font-family:var(--heading-font,Playfair Display,serif);font-size:1.15rem;color:#1c0f06;margin-bottom:12px;border-bottom:2px solid #f5f0e8;padding-bottom:8px;\"\u003eSeminole vs. Other Vine Borer Resistant Varieties\u003c\/h4\u003e\n\u003cp\u003eAll \u003cem\u003eCucurbita moschata\u003c\/em\u003e varieties offer some vine borer resistance, but the Seminole pumpkin stands out for its combination of flavor, productivity, and adaptability. Here is how it compares:\u003c\/p\u003e\n\u003cdiv style=\"overflow-x:auto;\"\u003e\n\u003ctable style=\"width:100%;border-collapse:collapse;font-size:0.9rem;margin:12px 0;\"\u003e\n\u003cthead\u003e\n\u003ctr style=\"background:#f5f0e8;\"\u003e\n\u003cth style=\"padding:8px 12px;text-align:left;border-bottom:2px solid #d4c5a9;\"\u003eVariety\u003c\/th\u003e\n\u003cth style=\"padding:8px 12px;text-align:left;border-bottom:2px solid #d4c5a9;\"\u003eVine Borer Resistance\u003c\/th\u003e\n\u003cth style=\"padding:8px 12px;text-align:left;border-bottom:2px solid #d4c5a9;\"\u003eDays to Maturity\u003c\/th\u003e\n\u003cth style=\"padding:8px 12px;text-align:left;border-bottom:2px solid #d4c5a9;\"\u003eBest Climate\u003c\/th\u003e\n\u003cth style=\"padding:8px 12px;text-align:left;border-bottom:2px solid #d4c5a9;\"\u003eStorage Life\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding:8px 12px;border-bottom:1px solid #e8e0d0;\"\u003e\u003cstrong\u003eSeminole\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"padding:8px 12px;border-bottom:1px solid #e8e0d0;\"\u003eExcellent\u003c\/td\u003e\n\u003ctd style=\"padding:8px 12px;border-bottom:1px solid #e8e0d0;\"\u003e90–120\u003c\/td\u003e\n\u003ctd style=\"padding:8px 12px;border-bottom:1px solid #e8e0d0;\"\u003eHot \u0026amp; humid\u003c\/td\u003e\n\u003ctd style=\"padding:8px 12px;border-bottom:1px solid #e8e0d0;\"\u003e6–12 months\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding:8px 12px;border-bottom:1px solid #e8e0d0;\"\u003e\u003ca href=\"\/products\/waltham-butternut-squash-seeds-10-seeds\"\u003eWaltham Butternut\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd style=\"padding:8px 12px;border-bottom:1px solid #e8e0d0;\"\u003eGood\u003c\/td\u003e\n\u003ctd style=\"padding:8px 12px;border-bottom:1px solid #e8e0d0;\"\u003e85–100\u003c\/td\u003e\n\u003ctd style=\"padding:8px 12px;border-bottom:1px solid #e8e0d0;\"\u003eTemperate\u003c\/td\u003e\n\u003ctd style=\"padding:8px 12px;border-bottom:1px solid #e8e0d0;\"\u003e3–6 months\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding:8px 12px;border-bottom:1px solid #e8e0d0;\"\u003e\u003ca href=\"\/products\/long-island-cheese-pumpkin-seeds-10-seeds\"\u003eLong Island Cheese\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd style=\"padding:8px 12px;border-bottom:1px solid #e8e0d0;\"\u003eGood\u003c\/td\u003e\n\u003ctd style=\"padding:8px 12px;border-bottom:1px solid #e8e0d0;\"\u003e100–110\u003c\/td\u003e\n\u003ctd style=\"padding:8px 12px;border-bottom:1px solid #e8e0d0;\"\u003eTemperate\u003c\/td\u003e\n\u003ctd style=\"padding:8px 12px;border-bottom:1px solid #e8e0d0;\"\u003e3–5 months\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding:8px 12px;border-bottom:1px solid #e8e0d0;\"\u003e\u003ca href=\"\/products\/thai-kang-kob-pumpkin-seeds-10-seeds\"\u003eThai Kang Kob\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd style=\"padding:8px 12px;border-bottom:1px solid #e8e0d0;\"\u003eExcellent\u003c\/td\u003e\n\u003ctd style=\"padding:8px 12px;border-bottom:1px solid #e8e0d0;\"\u003e90–100\u003c\/td\u003e\n\u003ctd style=\"padding:8px 12px;border-bottom:1px solid #e8e0d0;\"\u003eHot \u0026amp; humid\u003c\/td\u003e\n\u003ctd style=\"padding:8px 12px;border-bottom:1px solid #e8e0d0;\"\u003e4–8 months\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding:8px 12px;border-bottom:1px solid #e8e0d0;\"\u003e\u003ca href=\"\/products\/dickinson-pumpkin-seeds-10-seeds\"\u003eDickinson\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd style=\"padding:8px 12px;border-bottom:1px solid #e8e0d0;\"\u003eModerate\u003c\/td\u003e\n\u003ctd style=\"padding:8px 12px;border-bottom:1px solid #e8e0d0;\"\u003e100–115\u003c\/td\u003e\n\u003ctd style=\"padding:8px 12px;border-bottom:1px solid #e8e0d0;\"\u003eTemperate\u003c\/td\u003e\n\u003ctd style=\"padding:8px 12px;border-bottom:1px solid #e8e0d0;\"\u003e6+ months\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cp\u003eWant to try multiple vine borer resistant varieties? Check out our \u003ca href=\"\/collections\/vine-borer-resistant\"\u003eVine Borer Resistant Collection\u003c\/a\u003e featuring five moschata varieties including the Seminole.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"product-sku\" style=\"margin-top:20px;padding:12px 16px;background:#f5f0e8;border-radius:8px;font-size:0.85rem;\"\u003e\n\u003cstrong\u003eSKU:\u003c\/strong\u003e APP-SEED-MOS-SEM-10  |  \u003cstrong\u003eShips from:\u003c\/strong\u003e Newton, Kansas  |  \u003cstrong\u003eSeed type:\u003c\/strong\u003e Open-pollinated heirloom\n\u003c\/div\u003e\n\n\u003cdiv style=\"margin-top:24px;\"\u003e\n\u003ch4 style=\"font-family:var(--heading-font,Playfair Display,serif);font-size:1.1rem;color:#1c0f06;margin-bottom:12px;border-bottom:2px solid #f5f0e8;padding-bottom:8px;\"\u003eRelated Reading\u003c\/h4\u003e\n\u003cp\u003e\u003ca href=\"\/blogs\/growing-guides\/seminole-pumpkin-seeds-the-complete-growing-guide-for-zone-6b-kansas-gardens\"\u003eComplete Seminole Pumpkin Growing Guide\u003c\/a\u003e · \u003ca href=\"\/blogs\/growing-guides\/seminole-pumpkin-seeds-the-ancient-heirloom-that-actually-survives-kansas-summers\"\u003eSeminole Pumpkins in Kansas\u003c\/a\u003e · \u003ca href=\"\/blogs\/growing-guides\/squash-vine-borer-how-to-identify-prevent-manage-the-1-pumpkin-pest\"\u003eVine Borer Prevention Guide\u003c\/a\u003e · \u003ca href=\"\/blogs\/growing-guides\/saving-heirloom-pumpkin-seeds-how-to-harvest-dry-and-store-seeds-for-next-year\"\u003eHow to Save Squash Seeds\u003c\/a\u003e · \u003ca href=\"\/collections\/vine-borer-resistant\"\u003eAll Vine Borer Resistant Seeds\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003cdiv style=\"margin-top:24px;\"\u003e\n\u003ch4 style=\"font-family:var(--heading-font,Playfair Display,serif);font-size:1.1rem;color:#1c0f06;margin-bottom:12px;border-bottom:2px solid #f5f0e8;padding-bottom:8px;\"\u003eShipping \u0026amp; Satisfaction\u003c\/h4\u003e\n\u003cp\u003eEvery order ships from our homestead in Newton, Kansas within 1 to 3 business days. Seeds are packed in resealable kraft envelopes with variety-specific growing instructions. If your seeds do not germinate, contact us — we will make it right.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003cdiv style=\"background:#fef9ef;border-left:4px solid #c8860a;padding:16px 20px;margin:24px 0;border-radius:0 6px 6px 0;\"\u003e\n\u003cp style=\"margin:0 0 8px 0;font-weight:700;font-size:1.05em;\"\u003e🌱 Grow Your Whole Garden — Save More\u003c\/p\u003e\n\u003cp style=\"margin:0 0 10px 0;\"\u003eLove Seminole? Our \u003cstrong\u003e\u003ca href=\"\/products\/vine-borer-resistant-seed-collection-5-varieties\"\u003eVine Borer Resistant Seed Collection\u003c\/a\u003e\u003c\/strong\u003e includes Seminole plus 4 more proven moschata varieties — all naturally resistant to squash vine borers. Five varieties for $22.99.\u003c\/p\u003e\n\u003cp style=\"margin:0;\"\u003e\u003ca href=\"\/products\/vine-borer-resistant-seed-collection-5-varieties\" style=\"background:#c8860a;color:#fff;padding:8px 18px;border-radius:4px;text-decoration:none;font-weight:600;display:inline-block;\"\u003eShop the Collection →\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Autumn Prairie Pumpkins","offers":[{"title":"10 seeds","offer_id":46376513962173,"sku":"APP-SEED-MOS-SEM-10","price":4.99,"currency_code":"USD","in_stock":true},{"title":"20 seeds","offer_id":46405336793277,"sku":"APP-SEED-MOS-SEM-20","price":7.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0749\/0335\/5581\/files\/IMG_5560.jpg?v=1771119773"},{"product_id":"cushaw-green-striped-pumpkin-seeds","title":"Cushaw Green-Striped Pumpkin Seeds — Southern Heirloom","description":"\u003cp class=\"product-tagline\" style=\"font-size:1.05rem;font-weight:500;margin-bottom:16px;color:#1c0f06;\"\u003eCushaw Green-Striped Pumpkin Seeds — a Southern Appalachian heirloom (\u003cem\u003eCucurbita moschata\u003c\/em\u003e) with natural vine borer resistance and beautiful striped skin. Light, sweet flesh ideal for pies. Shipped from Kansas.\u003c\/p\u003e\u003cdiv class=\"product-story\"\u003e\u003cp\u003eA Southern heirloom with roots stretching back generations. The green-striped cushaw laughs at vine borers and summer heat. Its pale, fine-grained flesh makes silky pies and butters.\u003c\/p\u003e\u003c\/div\u003e\u003cdiv class=\"growing-details\" style=\"margin-top:24px;\"\u003e\n\u003ch4 style=\"font-family:var(--heading-font,'Playfair Display',serif);font-size:1.1rem;color:var(--soil,#1c0f06);margin-bottom:16px;border-bottom:2px solid var(--warm-beige,#f5f0e8);padding-bottom:8px;\"\u003eGrowing Guide\u003c\/h4\u003e\n\u003cdiv style=\"display:grid;grid-template-columns:1fr 1fr;gap:10px 24px;font-size:0.92rem;line-height:1.6;\"\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eBotanic Name\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003eCucurbita argyrosperma\u003c\/em\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eLife Cycle\u003c\/strong\u003e\u003cbr\u003eAnnual\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eMaturity\u003c\/strong\u003e\u003cbr\u003e100 days\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eSun\u003c\/strong\u003e\u003cbr\u003eFull sun\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003ePlant Spacing\u003c\/strong\u003e\u003cbr\u003e36-48″ apart\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eSowing Depth\u003c\/strong\u003e\u003cbr\u003e1″\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eVine Habit\u003c\/strong\u003e\u003cbr\u003eVine\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eFruit Weight\u003c\/strong\u003e\u003cbr\u003e10-15 lbs (up to 25 lbs)\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eFruit Color\u003c\/strong\u003e\u003cbr\u003eGreen striped with pale orange flesh\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eBest For\u003c\/strong\u003e\u003cbr\u003ePie, baking, butter\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eFrost Hardy\u003c\/strong\u003e\u003cbr\u003eNo\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eStart Indoors\u003c\/strong\u003e\u003cbr\u003eYes, 3 weeks\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eContainer Friendly\u003c\/strong\u003e\u003cbr\u003eNo\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eDisease \u0026amp; Pest Resistance\u003c\/strong\u003e\u003cbr\u003eHeat tolerant, borer resistant\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp style=\"margin-top:14px;font-size:0.88rem;opacity:0.75;\"\u003e\u003cstrong\u003eAlso known as:\u003c\/strong\u003e Crookneck, sweet potato pumpkin\u003c\/p\u003e\n\u003c\/div\u003e\u003cdiv class=\"product-sku\" style=\"margin-top:20px;padding:12px 16px;background:var(--warm-beige,#f5f0e8);border-radius:8px;font-size:0.85rem;font-family:var(--body-font,'DM Sans',sans-serif);\"\u003e\n\u003cstrong\u003eSKU:\u003c\/strong\u003e APP-SEED-ARG-CUS-10\u003c\/div\u003e\u003ch4\u003eHistory \u0026amp; Origin\u003c\/h4\u003e\u003cp\u003eThe Green-Striped Cushaw (Cucurbita argyrosperma) has been cultivated by Native American peoples for thousands of years. Unlike most pumpkins in our catalog, it belongs to a different species entirely, which makes it naturally immune to squash vine borers, the number one pest in Kansas gardens. Its distinctive curved neck and green-and-white striped skin are unmistakable in the patch.\u003c\/p\u003e\u003ch4\u003eIn the Kitchen\u003c\/h4\u003e\u003cp\u003eCushaw makes exceptional pies with a lighter, more delicate flavor than standard pumpkin. In Southern tradition, it is baked into custard-like pies or slow-cooked into preserves. The yellow flesh is mild and sweet, ideal for soups and baked goods.\u003c\/p\u003e\u003ch4\u003eRelated Reading\u003c\/h4\u003e\u003cp\u003e\u003ca href=\"\/blogs\/growing-guides\/squash-vine-borer-resistant-pumpkins-growing-without-the-battle\"\u003eVine Borer Resistant Pumpkins\u003c\/a\u003e · \u003ca href=\"\/blogs\/growing-guides\/saving-heirloom-pumpkin-seeds-how-to-harvest-dry-and-store-seeds-for-next-year\"\u003eSaving Squash Seeds\u003c\/a\u003e · \u003ca href=\"\/blogs\/growing-guides\/squash-vine-borer-how-to-identify-prevent-manage-the-1-pumpkin-pest\"\u003eVine Borer Prevention Guide\u003c\/a\u003e\u003c\/p\u003e\n","brand":"Autumn Prairie Pumpkins","offers":[{"title":"10 seeds","offer_id":46376481849533,"sku":"APP-SEED-ARG-CUS-10","price":4.49,"currency_code":"USD","in_stock":true},{"title":"20 seeds","offer_id":46405336989885,"sku":"APP-SEED-ARG-CUS-20","price":7.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0749\/0335\/5581\/files\/Cushaw_Green_Striped_Pumpkin_01.jpg?v=1772075016"},{"product_id":"musquee-de-provence-pumpkin-seeds","title":"Musquee de Provence Pumpkin Seeds — French Heirloom","description":"\u003cp class=\"product-tagline\" style=\"font-size:1.05rem;font-weight:500;margin-bottom:16px;color:#1c0f06;\"\u003eMusquee de Provence Pumpkin Seeds — a French heirloom (\u003cem\u003eCucurbita moschata\u003c\/em\u003e) with deeply ribbed, brown-skinned fruits and sweet, fragrant flesh. Vine borer resistant. Shipped from Kansas.\u003c\/p\u003e\u003cdiv class=\"product-story\"\u003e\u003cp\u003eThe storied French heirloom that graces the markets of Provence. Deeply ribbed, beautifully bronzed, and filled with dense, nutty-sweet flesh that makes extraordinary soups and pies.\u003c\/p\u003e\u003c\/div\u003e\u003cdiv class=\"growing-details\" style=\"margin-top:24px;\"\u003e\n\u003ch4 style=\"font-family:var(--heading-font,'Playfair Display',serif);font-size:1.1rem;color:var(--soil,#1c0f06);margin-bottom:16px;border-bottom:2px solid var(--warm-beige,#f5f0e8);padding-bottom:8px;\"\u003eGrowing Guide\u003c\/h4\u003e\n\u003cdiv style=\"display:grid;grid-template-columns:1fr 1fr;gap:10px 24px;font-size:0.92rem;line-height:1.6;\"\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eBotanic Name\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003eCucurbita moschata\u003c\/em\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eLife Cycle\u003c\/strong\u003e\u003cbr\u003eAnnual\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eMaturity\u003c\/strong\u003e\u003cbr\u003e120 days\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eSun\u003c\/strong\u003e\u003cbr\u003eFull sun\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003ePlant Spacing\u003c\/strong\u003e\u003cbr\u003e36-48″ apart\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eSowing Depth\u003c\/strong\u003e\u003cbr\u003e1″\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eVine Habit\u003c\/strong\u003e\u003cbr\u003eVine\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eFruit Weight\u003c\/strong\u003e\u003cbr\u003e15-20+ lbs\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eFruit Color\u003c\/strong\u003e\u003cbr\u003eBrown\/ochre\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eBest For\u003c\/strong\u003e\u003cbr\u003eEating, decoration\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eFrost Hardy\u003c\/strong\u003e\u003cbr\u003eNo\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eStart Indoors\u003c\/strong\u003e\u003cbr\u003eYes, 3 weeks\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eContainer Friendly\u003c\/strong\u003e\u003cbr\u003eNo\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eDisease \u0026amp; Pest Resistance\u003c\/strong\u003e\u003cbr\u003eGenerally good resistance\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp style=\"margin-top:14px;font-size:0.88rem;opacity:0.75;\"\u003e\u003cstrong\u003eAlso known as:\u003c\/strong\u003e Fairytale pumpkin\u003c\/p\u003e\n\u003c\/div\u003e\u003cdiv class=\"product-sku\" style=\"margin-top:20px;padding:12px 16px;background:var(--warm-beige,#f5f0e8);border-radius:8px;font-size:0.85rem;font-family:var(--body-font,'DM Sans',sans-serif);\"\u003e\n\u003cstrong\u003eSKU:\u003c\/strong\u003e APP-SEED-MOS-MDP-10\u003c\/div\u003e\u003ch4\u003eHistory \u0026amp; Origin\u003c\/h4\u003e\u003cp\u003eMusquee de Provence is a French heirloom that has graced the markets of southern France for centuries. Its deeply ribbed form and rich brown skin, often called \"fairy-tale\" beauty, make it as stunning on a doorstep as it is on a dinner plate. In France, it is the variety of choice for traditional soupe au potiron and gratin de courge. It stores beautifully for months, developing deeper sweetness over time.\u003c\/p\u003e\u003ch4\u003eIn the Kitchen\u003c\/h4\u003e\u003cp\u003eRoast wedges at 400°F until caramelized, then puree for the silkiest soup you have ever tasted. The dense, orange flesh makes exceptional gratins, tarts, and even gnocchi. In Provence, it is traditionally paired with cream, Gruyere, and fresh thyme.\u003c\/p\u003e\u003ch4\u003eRelated Reading\u003c\/h4\u003e\u003cp\u003e\u003ca href=\"\/blogs\/growing-guides\/musquee-de-provence-growing-the-french-heirloom-pumpkin-in-kansas\"\u003eMusquée de Provence Growing Guide\u003c\/a\u003e · \u003ca href=\"\/blogs\/growing-guides\/kansas-pumpkin-planting-calendar-your-zone-6-growing-timeline\"\u003eKansas Planting Calendar\u003c\/a\u003e\u003c\/p\u003e\n\n\u003cdiv style=\"background:#fef9ef;border-left:4px solid #c8860a;padding:16px 20px;margin:24px 0;border-radius:0 6px 6px 0;\"\u003e\n\u003cp style=\"margin:0 0 8px 0;font-weight:700;font-size:1.05em;\"\u003e🌱 Expand Your Moschata Garden\u003c\/p\u003e\n\u003cp style=\"margin:0 0 10px 0;\"\u003eMusquee de Provence is stunning — but there's a whole world of vine borer resistant moschata varieties to discover. Our \u003cstrong\u003e\u003ca href=\"\/products\/vine-borer-resistant-seed-collection-5-varieties\"\u003eVine Borer Resistant Seed Collection\u003c\/a\u003e\u003c\/strong\u003e gives you five exceptional moschata varieties, including some of the rarest shapes and flavors in heirloom squash. Five varieties, one collection, $22.99.\u003c\/p\u003e\n\u003cp style=\"margin:0;\"\u003e\u003ca href=\"\/products\/vine-borer-resistant-seed-collection-5-varieties\" style=\"background:#c8860a;color:#fff;padding:8px 18px;border-radius:4px;text-decoration:none;font-weight:600;display:inline-block;\"\u003eExplore the Collection →\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Autumn Prairie Pumpkins","offers":[{"title":"10 seeds","offer_id":46376481947837,"sku":"APP-SEED-MOS-MDP-10","price":4.99,"currency_code":"USD","in_stock":true},{"title":"20 seeds","offer_id":46405337055421,"sku":"APP-SEED-MOS-MDP-20","price":7.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0749\/0335\/5581\/files\/Musquee_de_Provence_3.jpg?v=1772929963"},{"product_id":"dickinson-pumpkin-seeds","title":"Dickinson Pumpkin Seeds — The Original Pie Pumpkin","description":"\u003cp class=\"product-tagline\" style=\"font-size:1.05rem;font-weight:500;margin-bottom:16px;color:#1c0f06;\"\u003eDickinson Pumpkin Seeds — the original pie pumpkin behind Libby's canned pumpkin. A vine borer resistant heirloom (\u003cem\u003eCucurbita moschata\u003c\/em\u003e) with smooth, spiced flesh perfect for baking. Grown and shipped from Kansas.\u003c\/p\u003e\u003cdiv class=\"product-story\"\u003e\u003cp\u003eThis is the pumpkin behind the can. Libby’s famous pie filling starts right here. Tan-skinned, heavy-yielding, and packed with smooth, spiced flesh that defines pumpkin pie.\u003c\/p\u003e\u003c\/div\u003e\u003cdiv class=\"growing-details\" style=\"margin-top:24px;\"\u003e\n\u003ch4 style=\"font-family:var(--heading-font,'Playfair Display',serif);font-size:1.1rem;color:var(--soil,#1c0f06);margin-bottom:16px;border-bottom:2px solid var(--warm-beige,#f5f0e8);padding-bottom:8px;\"\u003eGrowing Guide\u003c\/h4\u003e\n\u003cdiv style=\"display:grid;grid-template-columns:1fr 1fr;gap:10px 24px;font-size:0.92rem;line-height:1.6;\"\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eBotanic Name\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003eCucurbita moschata\u003c\/em\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eLife Cycle\u003c\/strong\u003e\u003cbr\u003eAnnual\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eMaturity\u003c\/strong\u003e\u003cbr\u003e100 days\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eSun\u003c\/strong\u003e\u003cbr\u003eFull sun\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003ePlant Spacing\u003c\/strong\u003e\u003cbr\u003e36-48″ apart\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eSowing Depth\u003c\/strong\u003e\u003cbr\u003e1″\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eVine Habit\u003c\/strong\u003e\u003cbr\u003eVine\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eFruit Weight\u003c\/strong\u003e\u003cbr\u003e10-40 lbs\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eFruit Color\u003c\/strong\u003e\u003cbr\u003eTan\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eBest For\u003c\/strong\u003e\u003cbr\u003ePie filling, eating\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eFrost Hardy\u003c\/strong\u003e\u003cbr\u003eNo\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eStart Indoors\u003c\/strong\u003e\u003cbr\u003eYes, 3 weeks\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eContainer Friendly\u003c\/strong\u003e\u003cbr\u003eNo\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eDisease \u0026amp; Pest Resistance\u003c\/strong\u003e\u003cbr\u003eVine borer resistant, disease resistant\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp style=\"margin-top:14px;font-size:0.88rem;opacity:0.75;\"\u003e\u003cstrong\u003eAlso known as:\u003c\/strong\u003e Libby's pumpkin\u003c\/p\u003e\n\u003c\/div\u003e\u003cdiv class=\"product-sku\" style=\"margin-top:20px;padding:12px 16px;background:var(--warm-beige,#f5f0e8);border-radius:8px;font-size:0.85rem;font-family:var(--body-font,'DM Sans',sans-serif);\"\u003e\n\u003cstrong\u003eSKU:\u003c\/strong\u003e APP-SEED-MOS-DICK-10\u003c\/div\u003e\u003ch4\u003eHistory \u0026amp; Origin\u003c\/h4\u003e\u003cp\u003eThe Dickinson pumpkin is American pie history. This is the variety that Libby's used to build its canned pumpkin empire, before they switched to a proprietary hybrid. Originating in the Midwest, Dickinson produces large, tan-skinned fruits with smooth, sweet flesh that yields more puree per pumpkin than almost any other variety. Growing it connects you to a century of American baking tradition.\u003c\/p\u003e\u003ch4\u003eIn the Kitchen\u003c\/h4\u003e\u003cp\u003eRoast halves and puree for the most authentic homemade pumpkin pie. The flesh is naturally smooth, requiring minimal processing. Use it for pumpkin bread, muffins, pancakes, and home-canned puree. One Dickinson pumpkin can yield enough puree for 4-6 pies.\u003c\/p\u003e\u003ch4\u003eRelated Reading\u003c\/h4\u003e\u003cp\u003e\u003ca href=\"\/blogs\/growing-guides\/dickinson-pumpkin-the-original-pie-pumpkin-growing-guide-for-kansas\"\u003eDickinson Growing Guide\u003c\/a\u003e · \u003ca href=\"\/blogs\/growing-guides\/kansas-pumpkin-planting-calendar-your-zone-6-growing-timeline\"\u003eKansas Planting Calendar\u003c\/a\u003e\u003c\/p\u003e","brand":"Autumn Prairie Pumpkins","offers":[{"title":"10 seeds","offer_id":46376482439357,"sku":"APP-SEED-MOS-DICK-10","price":4.49,"currency_code":"USD","in_stock":true},{"title":"20 seeds","offer_id":46405337120957,"sku":"APP-SEED-MOS-DICK-20","price":7.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0749\/0335\/5581\/files\/Dickinson_Pumpkin_02.jpg?v=1771118467"},{"product_id":"waltham-butternut-squash-seeds-1","title":"Waltham Butternut Squash Seeds — Award-Winning Heirloom","description":"\u003cp class=\"product-tagline\" style=\"font-size:1.05rem;font-weight:500;margin-bottom:16px;color:#1c0f06;\"\u003eWaltham Butternut Squash Seeds — the award-winning AAS heirloom (\u003cem\u003eCucurbita moschata\u003c\/em\u003e) and America's most popular butternut. Vine borer resistant with sweet, nutty flesh. Shipped from Kansas.\u003c\/p\u003e\u003cp\u003eThe gold standard of butternut squash. Waltham Butternut produces reliable harvests of smooth-skinned, tan fruits with sweet, fine-grained orange flesh. Developed at the Waltham Field Station in Massachusetts, this AAS winner stores beautifully for months.\u003c\/p\u003e\n\n\u003cdiv class=\"growing-guide\"\u003e\n\u003ch3\u003eGrowing Guide\u003c\/h3\u003e\n\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBotanic Name\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCucurbita moschata\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eLife Cycle\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eAnnual\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eMaturity\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e100,110 days\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSun\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFull sun (6+ hours)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePlant Spacing\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e36,48″ apart\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSowing Depth\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e1″\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eVine Habit\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eVine\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFruit Weight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e3,6 lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFruit Color\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eTan\/buff\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBest For\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eEating, storage\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFrost Hardy\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNo\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eStart Indoors\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eYes, 3 weeks\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eContainer Friendly\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNo\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eDisease \u0026amp; Pest Resistance\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eVine borer resistant (moschata type), powdery mildew tolerant\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cstrong\u003eAlso known as:\u003c\/strong\u003e Waltham, Butternut Waltham\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSKU:\u003c\/strong\u003e APP-SEED-MOS-WB-10 · APP-SEED-MOS-WB-25 · APP-SEED-MOS-WB-50\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003ch3\u003eHistory \u0026amp; Origin\u003c\/h3\u003e\n\u003cp\u003eDeveloped in the 1960s at the University of Massachusetts Waltham Field Station by breeder Bob Young. Waltham Butternut won the prestigious All-America Selections award in 1970 and quickly became the most widely grown butternut variety in North America. Its uniform bell shape, smooth tan skin, and small seed cavity set the standard that all other butternuts are measured against. A true heirloom that has stood the test of time.\u003c\/p\u003e\n\n\u003ch3\u003eIn the Kitchen\u003c\/h3\u003e\n\u003cp\u003eThe quintessential soup squash, peel, cube, and simmer with aromatics for a velvety butternut soup. Equally excellent roasted with olive oil and sage, pureed into risotto, or used as ravioli filling. Stores 3,6 months in a cool, dry place, developing sweeter flavor over time. The dense, fine-grained flesh holds its shape beautifully when roasted or cubed into stews.\u003c\/p\u003e\n\n\u003ch3\u003eRelated Reading\u003c\/h3\u003e\n\u003cp\u003e\u003ca href=\"\/pages\/kansas-variety-guide\"\u003eKansas Variety Guide\u003c\/a\u003e · \u003ca href=\"\/pages\/kansas-planting-calendar\"\u003eKansas Planting Calendar\u003c\/a\u003e\u003c\/p\u003e\n\u003cp style=\"margin-top:16px;\"\u003e\u003cstrong\u003e📖 \u003ca href=\"\/blogs\/growing-guides\/waltham-butternut-squash-the-award-winning-heirloom-growing-guide-for-kansas\"\u003eRead the full Waltham Butternut Growing Guide\u003c\/a\u003e\u003c\/strong\u003e — planting tips, harvest timing, and kitchen uses for Kansas Zone 6b gardens. · \u003ca href=\"\/blogs\/growing-guides\/squash-vine-borer-how-to-identify-prevent-manage-the-1-pumpkin-pest\"\u003eVine Borer Prevention Guide\u003c\/a\u003e\u003c\/p\u003e\n","brand":"Autumn Prairie Pumpkins","offers":[{"title":"10 seeds","offer_id":46424129863869,"sku":"APP-SEED-MOS-WB-10","price":4.49,"currency_code":"USD","in_stock":true},{"title":"20 seeds","offer_id":46424129896637,"sku":"APP-SEED-MOS-WB-20","price":7.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0749\/0335\/5581\/files\/ButterNut.jpg?v=1773849609"},{"product_id":"shishigatani-squash-seeds-rare-kyoto-heirloom","title":"Shishigatani Squash Seeds — Rare Kyoto Heirloom","description":"\u003cp class=\"product-tagline\" style=\"font-size:1.05rem;font-weight:500;margin-bottom:16px;color:#1c0f06;\"\u003eShishigatani Squash Seeds — a rare Kyoto heirloom (\u003cem\u003eCucurbita moschata\u003c\/em\u003e) and official \u003cem\u003ekyo yasai\u003c\/em\u003e traditional vegetable since the 1800s. Vine borer resistant with distinctive hourglass shape. Shipped from Kansas.\u003c\/p\u003e\u003ch2\u003eA Temple Vegetable from the Streets of Kyoto\u003c\/h2\u003e\u003cp\u003eSince the early 1800s, Shishigatani has been one of the official \u003cem\u003ekyo yasai\u003c\/em\u003e ,  the traditional vegetables of the Kyoto region, a short list of heirlooms so tied to Japanese culture that the regional government formally protects them. Buddhist priests have grown this squash in temple gardens and cooked it in \u003cem\u003eshojin ryori\u003c\/em\u003e, the austere, vegetable-centered cuisine of Zen monasteries, for generations. It is one of the oldest continuously cultivated vegetables in Japanese history.\u003c\/p\u003e\u003cp\u003eAnd almost nobody in the American seed market carries it.\u003c\/p\u003e\u003ch2\u003eWhat Makes It Different\u003c\/h2\u003e\u003cp\u003eShishigatani is unmistakable. The deeply ribbed and warted skin starts green and slowly turns a warm tan-brown as it ripens, developing a texture that looks almost ancient. At 110 days it has one of the longer maturity windows in our catalog, but patience pays off. The flesh inside is a delicate pale yellow, completely different from the orange of most winter squash, with a fine-grained, dry texture and a mild, clean sweetness that disappears entirely in soups and braises. It holds its shape exceptionally well when cooked, which is why Buddhist temple cooks have used it for centuries in dishes where the vegetable needs to carry the meal without falling apart.\u003c\/p\u003e\u003cp\u003eIt is not a loud vegetable. It is a precise one.\u003c\/p\u003e\u003ch2\u003eWhy It Grows Well Here\u003c\/h2\u003e\u003cp\u003eShishigatani is Cucurbita moschata, the same species as Seminole, Thai Kang Kob, and Waltham Butternut. That matters for Kansas and Midwest gardeners because moschata varieties carry natural resistance to the squash vine borer, the pest that kills most backyard squash before it produces anything worth harvesting. You do not need to spray. You do not need row covers. The plant handles it.\u003c\/p\u003e\u003cp\u003ePlant after last frost when soil is warm. Give it room to run or train it up a trellis. Water deeply and step back. At 110 days it is one of the slower maturing squash in the garden, so plan your start date accordingly for your region.\u003c\/p\u003e\u003ch2\u003eGrowing Notes\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpecies:\u003c\/strong\u003e Cucurbita moschata\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDays to maturity:\u003c\/strong\u003e 110 days\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlesh:\u003c\/strong\u003e Pale yellow, fine-grained, dry texture\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSkin:\u003c\/strong\u003e Deeply ribbed and warted, turns tan-brown at maturity\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVine borer resistance:\u003c\/strong\u003e Yes, naturally, as C. moschata\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeed saving:\u003c\/strong\u003e Open-pollinated, non-GMO. Save seed from your best fruit and replant every year.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlant after:\u003c\/strong\u003e Last frost, soil temperature 60 degrees or above\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpacing:\u003c\/strong\u003e 4 to 6 feet between plants, or train vertically on a trellis\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUse:\u003c\/strong\u003e Soups, braises, tempura, shojin ryori, roasted whole\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eIn the Kitchen\u003c\/h2\u003e\u003cp\u003eThe pale yellow flesh and dry texture make Shishigatani better suited for some preparations than the denser orange moschata varieties. It absorbs broth and seasoning beautifully without going mushy, which makes it exceptional in slow-cooked soups and Japanese-style simmered dishes. Cut into large pieces, simmered in dashi with a little soy sauce and mirin, and it becomes something genuinely extraordinary. It also roasts well whole, and because the flesh is drier than most squash, it holds together cleanly when sliced.\u003c\/p\u003e\u003cp\u003eIf you have never cooked with a pale-fleshed squash before, the flavor is milder and more delicate than orange-fleshed varieties. It pairs well with subtle broths and seasoning rather than aggressive spice.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eShips from Newton, Kansas. Open-pollinated, non-GMO. A legitimate piece of culinary history you can grow in your own backyard.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin-top:16px;\"\u003e\u003cstrong\u003e📖 \u003ca href=\"\/blogs\/growing-guides\/shishigatani-squash-growing-the-rare-kyoto-heirloom-in-kansas\"\u003eRead the full Shishigatani Growing Guide\u003c\/a\u003e\u003c\/strong\u003e — planting tips, harvest timing, and kitchen uses for Kansas Zone 6b gardens.\u003c\/p\u003e","brand":"Autumn Prairie Pumpkins","offers":[{"title":"10 Seeds","offer_id":46519245799613,"sku":"APP-SEED-MSCH-SHISHI-10","price":5.99,"currency_code":"USD","in_stock":true},{"title":"20 Seeds","offer_id":46519245832381,"sku":"APP-SEED-MSCH-SHISHI-20","price":10.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0749\/0335\/5581\/files\/SHISHIGATANI-PumpkinSeed2.jpg?v=1773973132"},{"product_id":"magdalena-big-cheese-squash-seeds-southwestern-heirloom","title":"Magdalena Big Cheese Seeds — Southwestern Desert Heirloom","description":"\u003cp class=\"product-tagline\" style=\"font-size:1.05rem;font-weight:500;margin-bottom:16px;color:#1c0f06;\"\u003eMagdalena Big Cheese Seeds — a Sonoran Desert heirloom (\u003cem\u003eCucurbita moschata\u003c\/em\u003e) with large, flattened cheese-wheel fruits. Heat adapted and vine borer resistant. Shipped from Kansas.\u003c\/p\u003e\u003cp\u003eThe Magdalena Big Cheese Squash (\u003cem\u003eCucurbita moschata\u003c\/em\u003e) is a stunning heirloom from the Sonoran Desert region, historically grown by indigenous peoples of the American Southwest and northern Mexico. This impressive variety produces large, flattened, wheel-shaped fruits averaging 15–30 lbs with smooth tan-buff skin and deep orange flesh.\u003c\/p\u003e\u003cp\u003eAs a C. moschata, it carries the vine borer resistance built into this species — solid stems that squash vine borers struggle to penetrate. Rich, sweet flavor excellent for pies, roasting, and soups.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eGrowing Notes:\u003c\/strong\u003e Direct sow after last frost. Full sun. 100–110 days to maturity. Store cured fruits through winter.\u003c\/p\u003e\n\u003cp style=\"margin-top:16px;\"\u003e\u003cstrong\u003e📖 \u003ca href=\"\/blogs\/growing-guides\/magdalena-big-cheese-growing-the-southwestern-desert-heirloom-in-kansas\"\u003eRead the full Magdalena Big Cheese Growing Guide\u003c\/a\u003e\u003c\/strong\u003e — planting tips, harvest timing, and kitchen uses for Kansas Zone 6b gardens.\u003c\/p\u003e","brand":"Autumn Prairie Pumpkins","offers":[{"title":"10 Seeds","offer_id":46529407975613,"sku":"APP-SEED-MOS-MBC-10","price":5.99,"currency_code":"USD","in_stock":true},{"title":"20 Seeds","offer_id":46529408008381,"sku":"APP-SEED-MOS-MBC-20","price":10.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0749\/0335\/5581\/files\/MagdalenaBigCheeseSquash4.jpg?v=1773844158"},{"product_id":"black-futsu-squash-seeds-film-coated-treated-japanese-heirloom-cucurbita-moschata","title":"Black Futsu Squash Seeds — Rare Japanese Heirloom","description":"\u003cp class=\"product-tagline\" style=\"font-size:1.05rem;font-weight:500;margin-bottom:16px;color:#1c0f06;\"\u003eBlack Futsu Squash Seeds — a rare Japanese heirloom (\u003cem\u003eCucurbita moschata\u003c\/em\u003e) with dense, sweet, nutty flesh and natural vine borer resistance. Available in treated or untreated — select above. Grown and shipped from Kansas.\u003c\/p\u003e\u003cdiv class=\"product-story\"\u003e\n\u003cp\u003eA prized Japanese heirloom with a dark, warty rind that ripens from near-black to rich bronze-tan. Dense, sweet, nutty orange flesh with a dry texture perfect for roasting and soups.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTreated:\u003c\/strong\u003e Film-coated with a fungicide for improved germination and early-season vigor — ideal for wet spring conditions or gardeners who want maximum germination rates.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eUntreated:\u003c\/strong\u003e Natural, uncoated seeds — the right choice for gardeners who prefer no fungicide treatment or who want to save seeds for replanting.\u003c\/p\u003e\n\u003c\/div\u003e\u003cdiv class=\"growing-details\" style=\"margin-top:24px;\"\u003e\n\u003ch4 style=\"font-family:var(--heading-font,'Playfair Display',serif);font-size:1.1rem;color:var(--soil,#1c0f06);margin-bottom:16px;border-bottom:2px solid var(--warm-beige,#f5f0e8);padding-bottom:8px;\"\u003eGrowing Guide\u003c\/h4\u003e\n\u003cdiv style=\"display:grid;grid-template-columns:1fr 1fr;gap:10px 24px;font-size:0.92rem;line-height:1.6;\"\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eBotanic Name\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003eCucurbita moschata\u003c\/em\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eLife Cycle\u003c\/strong\u003e\u003cbr\u003eAnnual\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eMaturity\u003c\/strong\u003e\u003cbr\u003e100 days\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eSun\u003c\/strong\u003e\u003cbr\u003eFull sun\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003ePlant Spacing\u003c\/strong\u003e\u003cbr\u003e36-48\" apart\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eSowing Depth\u003c\/strong\u003e\u003cbr\u003e1\"\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eVine Habit\u003c\/strong\u003e\u003cbr\u003eVine\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eFruit Weight\u003c\/strong\u003e\u003cbr\u003e3-5 lbs\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eFruit Color\u003c\/strong\u003e\u003cbr\u003eDark green, matures to bronze\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eBest For\u003c\/strong\u003e\u003cbr\u003eRoasting, soup, baking\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eFrost Hardy\u003c\/strong\u003e\u003cbr\u003eNo\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eStart Indoors\u003c\/strong\u003e\u003cbr\u003eYes, 3 weeks before last frost\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eContainer Friendly\u003c\/strong\u003e\u003cbr\u003eNo\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eSeed Treatment\u003c\/strong\u003e\u003cbr\u003eSelect above\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp style=\"margin-top:14px;font-size:0.88rem;opacity:0.75;\"\u003e\u003cstrong\u003eNote (Treated option only):\u003c\/strong\u003e Treated seeds contain fungicide coating. Do not eat. Not for use in certified programs.\u003c\/p\u003e\n\u003c\/div\u003e\u003ch4\u003eHistory \u0026amp; Origin\u003c\/h4\u003e\u003cp\u003eBlack Futsu has been grown in Japan for centuries, treasured for its nutty, chestnut-like flavor and striking appearance. The flattened, deeply ribbed fruits are small enough for single-serving meals yet pack serious culinary intensity. Seed companies across North America prize it as one of the most flavorful winter squash in any collection.\u003c\/p\u003e\u003ch4\u003eIn the Kitchen\u003c\/h4\u003e\u003cp\u003eHalve and roast at high heat to bring out its natural sugars — the skin crisps and becomes edible when roasted well. Excellent in miso soup, pureed into savory squash custard, or stuffed and baked. The dry flesh makes an exceptionally rich soup base without becoming watery.\u003c\/p\u003e\u003ch4\u003eRelated Reading\u003c\/h4\u003e\u003cp\u003e\u003ca href=\"\/blogs\/growing-guides\/black-futsu-squash-growing-the-rare-japanese-heirloom-in-kansas\"\u003eBlack Futsu Growing Guide\u003c\/a\u003e · \u003ca href=\"\/blogs\/growing-guides\/kansas-pumpkin-planting-calendar-your-zone-6-growing-timeline\"\u003eKansas Planting Calendar\u003c\/a\u003e\u003c\/p\u003e","brand":"Autumn Prairie Pumpkins","offers":[{"title":"10 Seeds \/ Treated","offer_id":46533400035517,"sku":"APP-SEED-MOS-BKFT-10","price":4.99,"currency_code":"USD","in_stock":true},{"title":"10 Seeds \/ Untreated","offer_id":46574431043773,"sku":"APP-SEED-MOS-BKFU-10","price":4.49,"currency_code":"USD","in_stock":true},{"title":"20 Seeds \/ Treated","offer_id":46533400068285,"sku":"APP-SEED-MOS-BKFT-20","price":8.99,"currency_code":"USD","in_stock":true},{"title":"20 Seeds \/ Untreated","offer_id":46574431076541,"sku":"APP-SEED-MOS-BKFU-20","price":7.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0749\/0335\/5581\/files\/black-futsu-squash-seeds-cucurbita-moschata-heirloom-1.jpg?v=1774301231"},{"product_id":"pennsylvania-dutch-crookneck-squash-seeds-heirloom-cucurbita-moschata","title":"Pennsylvania Dutch Crookneck Seeds — Appalachian Heirloom","description":"\u003cp class=\"product-tagline\" style=\"font-size:1.05rem;font-weight:500;margin-bottom:16px;color:#1c0f06;\"\u003ePennsylvania Dutch Crookneck Seeds — an Appalachian farmstead heirloom (\u003cem\u003eCucurbita moschata\u003c\/em\u003e) producing massive tan fruits with dense, sweet flesh. Vine borer resistant. Shipped from Kansas.\u003c\/p\u003e\u003cdiv class=\"product-story\"\u003e\u003cp\u003eA Pennsylvania Dutch heirloom with deep roots in Appalachian farmsteads. This Cucurbita moschata crookneck produces massive, pale tan fruits on vigorous vines — and like all C. moschata varieties, it is naturally resistant to squash vine borers. One of the finest long-season storage squashes, keeping reliably for 6 months or more in a cool, dry space.\u003c\/p\u003e\u003c\/div\u003e\u003cdiv class=\"growing-details\" style=\"margin-top:24px;\"\u003e\n\u003ch4 style=\"font-family:var(--heading-font,'Playfair Display',serif);font-size:1.1rem;color:var(--soil,#1c0f06);margin-bottom:16px;border-bottom:2px solid var(--warm-beige,#f5f0e8);padding-bottom:8px;\"\u003eGrowing Guide\u003c\/h4\u003e\n\u003cdiv style=\"display:grid;grid-template-columns:1fr 1fr;gap:10px 24px;font-size:0.92rem;line-height:1.6;\"\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eBotanic Name\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003eCucurbita moschata\u003c\/em\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eLife Cycle\u003c\/strong\u003e\u003cbr\u003eAnnual\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eMaturity\u003c\/strong\u003e\u003cbr\u003e110-120 days\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eSun\u003c\/strong\u003e\u003cbr\u003eFull sun\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003ePlant Spacing\u003c\/strong\u003e\u003cbr\u003e48-60\" apart\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eSowing Depth\u003c\/strong\u003e\u003cbr\u003e1\"\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eVine Habit\u003c\/strong\u003e\u003cbr\u003eLong vine\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eFruit Weight\u003c\/strong\u003e\u003cbr\u003e10-20 lbs\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eFruit Color\u003c\/strong\u003e\u003cbr\u003eTan\/cream, orange flesh\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eBest For\u003c\/strong\u003e\u003cbr\u003eStorage, cooking, soup\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eFrost Hardy\u003c\/strong\u003e\u003cbr\u003eNo\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eStart Indoors\u003c\/strong\u003e\u003cbr\u003eYes, 3 weeks before last frost\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eContainer Friendly\u003c\/strong\u003e\u003cbr\u003eNo\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eDisease \u0026amp; Pest Resistance\u003c\/strong\u003e\u003cbr\u003eVine borer resistant (C. moschata)\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp style=\"margin-top:14px;font-size:0.88rem;opacity:0.75;\"\u003e\u003cstrong\u003eAlso known as:\u003c\/strong\u003e Pennsylvania Dutch crookneck squash, Long Crookneck\u003c\/p\u003e\n\u003c\/div\u003e\u003cdiv class=\"product-sku\" style=\"margin-top:20px;padding:12px 16px;background:var(--warm-beige,#f5f0e8);border-radius:8px;font-size:0.85rem;font-family:var(--body-font,'DM Sans',sans-serif);\"\u003e\n\u003cstrong\u003eSKU:\u003c\/strong\u003e APP-SEED-MOS-PADTCH-10\u003c\/div\u003e\u003ch4\u003eHistory \u0026amp; Origin\u003c\/h4\u003e\u003cp\u003ePennsylvania Dutch Crookneck is one of the oldest documented squash varieties in North America, grown by Pennsylvania Dutch communities since the 18th century. Its distinctive elongated, curved neck was a functional trait — the long, tapered neck stores more flesh, and the thick rinds protect the fruit through months of winter storage. Seed Savers Exchange traces its lineage to family farms across the Appalachian region.\u003c\/p\u003e\u003ch4\u003eIn the Kitchen\u003c\/h4\u003e\u003cp\u003eThe sweet, fine-grained orange flesh is ideal for hearty soups, pies, and roasting. The neck section is largely seedless, making it extremely efficient to process. Cube and roast with brown butter and sage, or slow-cook into a deeply flavored squash bisque. The sheer size of a mature fruit means one plant can feed a family for months.\u003c\/p\u003e\u003ch4\u003eRelated Reading\u003c\/h4\u003e\u003cp\u003e\u003ca href=\"\/blogs\/growing-guides\/pennsylvania-dutch-crookneck-growing-the-appalachian-heirloom-in-kansas\"\u003ePennsylvania Dutch Crookneck Growing Guide\u003c\/a\u003e · \u003ca href=\"\/blogs\/growing-guides\/kansas-pumpkin-planting-calendar-your-zone-6-growing-timeline\"\u003eKansas Planting Calendar\u003c\/a\u003e\u003c\/p\u003e","brand":"Autumn Prairie Pumpkins","offers":[{"title":"10 Seeds","offer_id":46533400101053,"sku":"APP-SEED-MOS-PADTCH-10","price":4.99,"currency_code":"USD","in_stock":true},{"title":"20 Seeds","offer_id":46533400133821,"sku":"APP-SEED-MOS-PADTCH-20","price":8.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0749\/0335\/5581\/files\/pennsylvania-dutch-crookneck-squash-seeds-heirloom-1.jpg?v=1774301237"},{"product_id":"violina-rugosa-butternut-seeds-italian-heirloom-winter-squash","title":"Violina Rugosa Butternut Seeds — Italian Heirloom Winter Squash","description":"\u003cp\u003eMost butternut squash looks the same. The Violina Rugosa doesn't. With its distinctive violin silhouette, deeply wrinkled rugosa skin, and dense amber-orange flesh that's noticeably sweeter and drier than standard butternut, this Italian heirloom earns its reputation as one of the finest-flavored winter squash you can grow. And because it's \u003cem\u003eCucurbita moschata\u003c\/em\u003e, it brings vine borer resistance built right into the genetics.\u003c\/p\u003e\n\n\u003cp\u003eViolina Rugosa (also known as Rogosa Violina Gioia) originates from northern Italy, where it's used in traditional pasta fillings, risotto, and roasted preparations that showcase the rich, concentrated sweetness of its flesh. It's a rarity in American seed catalogs — and an easy standout at any farmers market.\u003c\/p\u003e\n\n\u003ch2\u003eVariety Details\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSpecies:\u003c\/strong\u003e Cucurbita moschata (heirloom, open-pollinated)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Northern Italy\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eDays to maturity:\u003c\/strong\u003e ~100 days\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFruit size:\u003c\/strong\u003e 18–24 inches long, 4–5 lbs\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFlesh:\u003c\/strong\u003e Dense, dry, deep orange — intensely sweet with low moisture\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSkin:\u003c\/strong\u003e Tan-buff with distinctive rugosa wrinkling\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e 3–6 months when properly cured\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVine borer resistance:\u003c\/strong\u003e High — moschata thick-stemmed genetics\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSeeds per packet:\u003c\/strong\u003e 10\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eIn the Garden\u003c\/h2\u003e\n\u003cp\u003eFull sun, well-draining soil, plenty of room to run. Violina Rugosa is a vigorous spreader — plan for 8–12 feet per plant. Start transplants 3–4 weeks before last frost in Zone 6b, or direct sow after soil reaches 65°F. As a \u003cem\u003eC. moschata\u003c\/em\u003e, the thick hard stems resist squash vine borer penetration far better than pepo varieties — a major advantage in Midwestern and Southern gardens where SVB pressure peaks June through July.\u003c\/p\u003e\n\n\u003cp\u003eRead the full \u003ca href=\"\/blogs\/growing-guides\/violina-rugosa-butternut-squash-growing-guide\"\u003eViolina Rugosa Growing Guide\u003c\/a\u003e for planting schedule, harvest timing, curing, and seed saving instructions.\u003c\/p\u003e\n\n\u003ch2\u003eIn the Kitchen\u003c\/h2\u003e\n\u003cp\u003eThe low-moisture, high-sugar flesh shines in roasting, soups, and purees. Halved and roasted at 400°F until caramelized. Blended into a silky squash soup with none of the wateriness of lesser varieties. Traditional use in Italian tortelli di zucca — pasta stuffed with sweetened squash filling, sage butter, and crushed amaretti. This is a cook's squash.\u003c\/p\u003e\n\n\u003ch2\u003eSeed Saving\u003c\/h2\u003e\n\u003cp\u003eOpen-pollinated — seeds come true when isolated from other moschata varieties. Allow 1–2 fruits to fully mature on the vine, ferment or wash seeds clean, and dry on a screen for 2–3 weeks. Minimum 1\/4 mile isolation from other moschata for pure seed.\u003c\/p\u003e\n","brand":"Autumn Prairie Pumpkins","offers":[{"title":"10 seeds","offer_id":46608252764349,"sku":"APP-SEED-MOS-VRB-10","price":4.99,"currency_code":"USD","in_stock":true},{"title":"20 seeds","offer_id":46608252797117,"sku":"APP-SEED-MOS-VRB-20","price":8.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0749\/0335\/5581\/files\/Violina_Rugosa_butternut_2.jpg?v=1775524810"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0749\/0335\/5581\/collections\/Long_Island_Cheese_01.jpg?v=1774529995","url":"https:\/\/autumnprairiepumpkins.com\/collections\/heirloom-classics.oembed","provider":"Autumn Prairie Pumpkins","version":"1.0","type":"link"}