Long Island Cheese heirloom pumpkin seeds Kansas - seed packet front view
Long Island Cheese heirloom pumpkin seeds Kansas - seed packet front viewLong Island Cheese heirloom pumpkin seeds Kansas - seeds detailLong Island Cheese Pumpkin Seeds – Heirloom Cucurbita moschata growing in gardenLong Island Cheese Pumpkin Seeds – Heirloom Cucurbita moschata harvestedLong Island Cheese Pumpkin Seeds – Heirloom Cucurbita moschata seeds detailLong Island Cheese Pumpkin Seeds – Heirloom Cucurbita moschata variety comparison

Autumn Prairie Pumpkins

Long Island Cheese Pumpkin Seeds – Heirloom Cucurbita moschata

$4.99

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The Long Island Cheese Pumpkin (Cucurbita moschata) is one of America's most beloved heirloom varieties, first documented in the 1800s on Long Island, New York. Named for its flattened shape resembling a wheel of cheese, this pumpkin is widely considered one of the finest cooking varieties ever grown.

Fruits average 6–12 lbs with smooth, tan skin and dense, deep-orange flesh that's naturally sweet and creamy. Unbeatable for pumpkin pies, soups, ravioli, and baked goods. The Long Island Cheese stores beautifully for months and produces reliably in a range of climates.

Days to maturity: 100–110 days
Plant spacing: 6–8 feet between hills
Sun: Full sun

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